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Prodotti collegati a art

BITTER MARTINI 1 LT.

BITTER MARTINI 1 LT.

15.64 €

Martini - Bianco

Martini Bianco - n.v.

12.00 €

Martini - Rosso

Martini Rosso - n.v.

12.00 €

MARTINI DRY 1/1

MARTINI DRY 1/1

11.07 €

MARTINI ROSE' 1/1

MARTINI ROSE' 1/1

10.24 €

Argalà - Aperitivo Bitter Artigianale

Out of stock

Biancosarti - Aperitivo

Out of stock

MARTINI GOLD 0.75 By Dolce & Gabbana

Out of stock

Gnocchetti al formaggio con tartufo nero estivo

Out of stock

Salmon tartare marinated in ponzu sauce

Out of stock

Château Malartic-lagravière - La Réserve de Malartic (Le Sillage) Blanc

Château Malartic-lagravière La Réserve de Malartic (Le Sillage) Blanc - 2017

40.72 €

Château Malartic-lagravière - Vodka Bianca

Château Malartic-lagravière Vodka Bianca - n.v.

15.20 €

Château Malartic-lagravière - Vodka Fragola

Château Malartic-lagravière Vodka Fragola - n.v.

16.50 €

Château Malartic-lagravière - Vodka Limone

Château Malartic-lagravière Vodka Limone - n.v.

16.50 €

Château Malartic-lagravière - Vodka Menta Bianca

Château Malartic-lagravière Vodka Menta Bianca - n.v.

16.50 €

Château Malartic-lagravière - Vodka Pesca

Château Malartic-lagravière Vodka Pesca - n.v.

16.50 €

Mas Martinet - Priorat Camì Pesseroles Vigne 80 Ans

Out of stock

Mas Martinet - Priorat Clos Martinet

Out of stock

Mas Martinet - Priorat Clos Martinet Jeroboam Lt. 3,00

Out of stock

Mas Martinet - Priorat Clos Martinet Magnum

Out of stock

Mas Martinet - Priorat Els Escurons

Out of stock

Mas Martinet - Priorat Martinet Bru

Out of stock

Samaroli - Martinica Single Origin Rum 2017 Single Cask

Samaroli Martinica Single Origin Rum 2017 Single Cask - 2025

179.10 €

Agrapart Champagne Mineral Blanc de Blancs

Out of stock

Andre Jacquart Blanc de Blancs Millesime Experience Champagne Mesnil

Andre Jacquart Blanc de Blancs Millesime Experience Champagne Mesnil - 2013

124.82 €

Aromaticas De Ibiza S.l. - Assenzio 'art Collection'

Out of stock

Artadi - El Carretil Rioja

Artadi El Carretil Rioja - 2017

190.00 €

Artadi - El Carretil Rioja

Artadi El Carretil Rioja - 2014

267.44 €

Artadi - El Carretil Rioja Magnun

Artadi El Carretil Rioja Magnum - 2017

267.00 €

Artadi - La Poza de Ballesteros Magnum

Artadi La Poza de Ballesteros Magnum - 2017

254.00 €

Arthur Metz - Crémant d'Alsace Brut Prestige N.V.

Artisans Vignerons De Naoussa - Skyphos Assyrtiko

Artisans Vignerons De Naoussa Skyphos Assyrtiko - 2023

20.50 €

Artisans Vignerons De Naoussa - Skyphos Xinomavro

Artisans Vignerons De Naoussa Skyphos Xinomavro - 2021

20.50 €

Artuke - Artuke Rioja

Artuke Artuke Rioja - 2024

18.80 €

Bacardi Gmbh - Passion Fruit Pornstar Martini Tails Cocktails

Bacardi Gmbh Passion Fruit Pornstar Martini Tails Cocktails - n.v.

30.40 €

Billecart Salmon Champagne Blanc de Blancs

Billecart Salmon Champagne Blanc de Blancs - n.v.

104.00 €

Billecart Salmon Champagne Brut Réserve Magnum

Billecart Salmon Champagne Brut Réserve Magnum - n.v.

168.30 €

Billecart Salmon Champagne Brut Rèserve Magnum Legno

Billecart Salmon Champagne Brut Rèserve Magnum Legno - n.v.

203.36 €

Billecart Salmon Champagne Louis Salmon Blanc de Blancs

Billecart Salmon Champagne Louis Salmon Blanc de Blancs - 2012

273.49 €

Billecart-Salmon Blanc de Blancs Brut Champagne

Billecart-Salmon Blanc de Blancs Brut Champagne

122.34 €

Billecart-Salmon Blanc de Blancs Brut Champagne

Billecart-Salmon Cuvée Nicolas François Billecart Brut Champagne

Billecart-Salmon Cuvée Nicolas François Billecart Brut Champagne 2006

211.24 €

Billecart-Salmon - Blanc de Blancs Brut Champagne

Bodegas Luis Perez - Villamarta Cru Carrascal

Bodegas Luis Perez Villamarta Cru Carrascal - 2014

258.30 €

Bonneau Du Martray - Corton Grand Cru

Bonneau Du Martray Corton Grand Cru - 2011

690.00 €

C.h.berres - Riesling Kabinett “ Ürziger Würzgarten “

C.h.berres Riesling Kabinett “ Ürziger Würzgarten “ - 2015

28.90 €

C.h.berres - Ürziger Würzgarten Riesling Kabinett

C.h.berres Ürziger Würzgarten Riesling Kabinett - 2011

28.00 €

C.h.berres - Ürziger Würzgarten Riesling Spätlese

C.h.berres Ürziger Würzgarten Riesling Spätlese - 2002

27.94 €

Carl Loewen - Leiwener Klostergarten Beerenauslese

Carl Loewen Leiwener Klostergarten Beerenauslese - 2020

444.78 €

Cazals - Carte Or Brut Champagne Grand Cru 'Le Mesnil-sur-Oger'

Cazals Carte Or Brut Champagne Grand Cru 'Le Mesnil-sur-Oger' - n.v.

78.96 €

Champagne Arthur Lelièvre - Champagne Ludes Chardonnay

Champagne Arthur Lelièvre Champagne Ludes Chardonnay - n.v.

74.00 €

Champagne Arthur Lelièvre - Lagery Le Walin Pinot Noir

Out of stock

Champagne Arthur Lelièvre - Ludes Le Belai Chardonnay Champagne

Champagne Arthur Lelièvre Ludes Le Belai Chardonnay Champagne - n.v.

82.00 €

Champagne Baptiste & Charles Ponsart - Les Vergers Blanc De Blancs

Champagne Baptiste & Charles Ponsart Les Vergers Blanc De Blancs - 2019

115.42 €

Champagne Matthieu Cugnart - Reflets De Terroir N21 Blanc De Blancs Premier Cru Millesime

Champagne Matthieu Cugnart Reflets De Terroir N21 Blanc De Blancs Premier Cru Millesime - 2021

98.00 €

Chartron et Trébuchet - Chassagne-Montrachet 1er Cru 'Les Embazées'

Chartron et Trébuchet Chassagne-Montrachet 1er Cru 'Les Embazées' - 2017

205.30 €

Chartron et Trébuchet - Bourgogne Aligoté

Chartron et Trébuchet Bourgogne Aligoté - 2021

21.84 €

Chartron et Trébuchet - Chassagne-Montrachet

Chartron et Trébuchet Chassagne-Montrachet - 2020

127.84 €

Chartron et Trébuchet - Crémant de Bourgogne Extra Brut

Chartron et Trébuchet - Pommard 1er Cru 'Les Grands Epenots'

Chartron et Trébuchet Pommard 1er Cru 'Les Grands Epenots' - 2018

119.86 €

Château Bastor-Lamontagne - Les Remparts de Bastor-Lamontagne Sauternes

Château Bastor-Lamontagne Les Remparts de Bastor-Lamontagne Sauternes - 2022

34.08 €

Château Beauregard - La Chartreuse De Beauregard Pomerol

Château Beauregard La Chartreuse De Beauregard Pomerol - 2016

73.86 €

Château Duhart-Milon - Moulin de Duhart Pauillac

Château Duhart-Milon Moulin de Duhart Pauillac - 2021

93.24 €

Château Duhart-Milon - Pauillac (Grand Cru Classé)

Château Duhart-Milon Pauillac (Grand Cru Classé) - 2023

164.40 €

Château Duhart-Milon - Pauillac (Grand Cru Classé) Cassa in Legno

Château Duhart-Milon Pauillac (Grand Cru Classé) Cassa in Legno - 2021

190.00 €

Château Haut-Brion - La Clarté de Haut-Brion Pessac-Léognan Blanc (Les Plantiers du Haut-Brion)

Château Haut-Brion La Clarté de Haut-Brion Pessac-Léognan Blanc (Les Plantiers du Haut-Brion) - 2022

338.16 €

Château Langoa Barton - Saint-Julien (Grand Cru Classé)

Château Langoa Barton Saint-Julien (Grand Cru Classé) - 2023

75.00 €

Château Langoa Barton - Saint-Julien (Grand Cru Classé) Cassa in Legno

Château Langoa Barton Saint-Julien (Grand Cru Classé) Cassa in Legno - 2021

101.40 €

Château Latour-martillac - Pessac-Léognan (Grand Cru Classé de Graves)

Château Latour-martillac Pessac-Léognan (Grand Cru Classé de Graves) - 2021

73.20 €

Château Latour-martillac - Pessac-Léognan Blanc (Grand Cru Classé de Graves)

Château Latour-martillac Pessac-Léognan Blanc (Grand Cru Classé de Graves) - 2022

74.40 €

Château le Puy - Barthélémy

Château le Puy Barthélémy - 2021

180.00 €

Chateau Leoville Barton

Chateau Leoville Barton - 2019

182.33 €

Château Léoville Barton - Saint-Julien (Grand Cru Classé)

Château Léoville Barton Saint-Julien (Grand Cru Classé) - 2023

130.00 €

Château Léoville Barton - Saint-Julien (Grand Cru Classé) Cassa in Legno

Château Léoville Barton Saint-Julien (Grand Cru Classé) Cassa in Legno - 2021

198.60 €

Château Malartic-lagravière - Pessac-Léognan (Grand Cru Classé De Graves)

Château Malartic-lagravière Pessac-Léognan (Grand Cru Classé De Graves) - 2017

107.46 €

Château Mauvesin Barton - Moulis-en-Médoc Cassa in Legno

Château Mauvesin Barton Moulis-en-Médoc Cassa in Legno - 2021

38.40 €

Cossart Gordon - 5 Years Old Madeira Bual Medium Rich

Cossart Gordon 5 Years Old Madeira Bual Medium Rich - 0,75 lt.

39.72 €

Costers Del Priorat - Blanc de Closos Vinyes Velles Old Vines

Costers Del Priorat Blanc de Closos Vinyes Velles Old Vines - 2024

44.88 €

Cristian Senez - Carte Verte Brut Champagne

Cristian Senez Carte Verte Brut Champagne - n.v.

41.24 €

Damascene - Swartland Chenin Blanc

Damascene Swartland Chenin Blanc - 2023

74.70 €

Damascene - Swartland Vineyards Syrah

Damascene Swartland Vineyards Syrah - 2023

74.70 €

Dartigalongue - Bas Armagnac Millésimé In Cassa Legno

Dartigalongue Bas Armagnac Millésimé In Cassa Legno - 1989

169.60 €

Dartigalongue - BAS-ARMAGNAC 1996 - Cassa Legno

David & Nadia - Aristargos

David & Nadia Aristargos - 2022

63.00 €

David & Nadia - Aristargos Magnum

David & Nadia Aristargos Magnum - 2022

110.00 €

David & Nadia - Chenin Blanc

David & Nadia Chenin Blanc - 2022

61.58 €

David & Nadia - Chenin Blanc Magnum

David & Nadia Chenin Blanc Magnum - 2022

110.00 €

David & Nadia - Elpidios

David & Nadia Elpidios - 2021

54.70 €

David & Nadia - Elpidios Magnum

David & Nadia Elpidios Magnum - 2021

110.00 €

David & Nadia - Grenache

David & Nadia Grenache - 2022

61.58 €

David & Nadia - Grenache Magnum

David & Nadia Grenache Magnum - 2022

110.00 €

David & Nadia - Hoë-Steen Chenin Blanc

David & Nadia Hoë-Steen Chenin Blanc - 2022

145.00 €

David & Nadia - Plat'bos Chenin Blanc

David & Nadia Plat'bos Chenin Blanc - 2022

159.66 €

David & Nadia - Rondevlei Chenin Blanc

David & Nadia Rondevlei Chenin Blanc - 2022

159.66 €

David & Nadia - Skaliekop Chenin Blanc

David & Nadia Skaliekop Chenin Blanc - 2022

136.86 €

Domaine Arnoux-lachaux - Quartier de Marei Haut Clos de Vougeot

Domaine Arnoux-lachaux Quartier de Marei Haut Clos de Vougeot - 2018

1686.70 €

Domaine De Beaurenard - Gran Partita Châteauneuf-du-Pape

Domaine De Beaurenard Gran Partita Châteauneuf-du-Pape - 2016

167.76 €

Domaine De La Chartreuse - CHARTREUSE Verde

Domaine De La Chartreuse CHARTREUSE Verde - n.v.

57.70 €

Domaine De La Chartreuse - Gialla

Domaine De La Chartreuse Gialla - n.v.

56.10 €

Domaine Des Demoiselles - Le Partage Les Aspres Côtes du Roussillon

Domaine Des Demoiselles Le Partage Les Aspres Côtes du Roussillon - 2021

36.60 €

Domaine Houchart - Rosé

Domaine Houchart Rosé - 2024

22.56 €

Domaine la Ferme Saint-Martin - Beaumes-de-Venise Terres Jaunes

Out of stock

Domaine la Ferme Saint-Martin - La Gérine

Out of stock

Domaine la Ferme Saint-Martin - Les Romanins

Out of stock

Domaine Martin Schaetzel - Domaine Kirrenbourg - Riesling Roche Granitique

Domaine Martin Schaetzel - Domaine Kirrenbourg Riesling Roche Granitique - 2018

48.50 €

Dr. Loosen - Würzgarten Vermouth

Dr. Loosen Würzgarten Vermouth - n.v.

61.00 €

Dr. Loosen - Ürziger Würzgarten Alte Reben Réserve Riesling

Dr. Loosen Ürziger Würzgarten Alte Reben Réserve Riesling - 2018

181.08 €

Dr. Loosen - Ürziger Würzgarten Riesling Auslese

Dr. Loosen Ürziger Würzgarten Riesling Auslese - 2014

62.28 €

Dr. Loosen - Ürziger Würzgarten Riesling Spätlese

Dr. Loosen Ürziger Würzgarten Riesling Spätlese - 2023

48.00 €

Drappier - Carte d'Or Brut Champagne

Drappier Carte d'Or Brut Champagne - n.v.

45.71 €

Drappier - Carte d'Or Brut Champagne Astucciato

Drappier Carte d'Or Brut Champagne Astucciato - n.v.

65.48 €

Drappier - Carte d'Or Brut Champagne Mezza

Drappier Carte d'Or Brut Champagne Mezza - n.v.

34.71 €

Faiveley - Gevrey-Chambertin 1er Cru 'Clos des Issarts' (Monopole)

Faiveley Gevrey-Chambertin 1er Cru 'Clos des Issarts' (Monopole) - 2017

238.32 €

Finca Las Moras - Dadá Art 3

Finca Las Moras Dadá Art 3 - 2021

15.16 €

Florian Beck-Hartweg - Tout Naturellement

Florian Beck-Hartweg Tout Naturellement - 2021

32.40 €

Françoise Martinot - Champagne Extra Brut Bistrøtage

Françoise Martinot Champagne Extra Brut Bistrøtage B.20 - n.v.

95.00 €

Fürst Löwenstein - Hallgarten Riesling Trocken

Fürst Löwenstein Hallgarten Riesling Trocken - 2021

24.91 €

Fürst Löwenstein - Hallgarten Schönhell L

Fürst Löwenstein Hallgarten Schönhell L - 2019

65.04 €

Gérard Bertrand - Art de Vivre Blanc

Gérard Bertrand Art de Vivre Blanc - 2023

25.00 €

Ginarte - Dry Gin Pomegranate

Ginarte Dry Gin Pomegranate - 0,7 l

46.00 €

Jacquart - Brut Mosaïque Rosé Champagne

Jacquart Brut Mosaïque Rosé Champagne - n.v.

79.94 €

Jacques Bertrand - Château Carteau Côtes Daugay Magnum

Jacques Bertrand Château Carteau Côtes Daugay Magnum - 2022

90.00 €

Jacques Picard Art De Vigne Champagne

Out of stock

Jean Paul Deville - Carte Noire Brut Champagne

Jean Paul Deville Carte Noire Brut Champagne - n.v.

52.30 €

Jean-Luc Colombo - Châteauneuf-du-Pape Les Bartavelles

Jean-Luc Colombo Châteauneuf-du-Pape Les Bartavelles - 2019

82.67 €

Julien Delrieu - Les Saint Martin

Julien Delrieu Les Saint Martin - 2023

37.20 €

Justin Girardin Bourgogne Saint-Martin

Justin Girardin Bourgogne Saint-Martin - 2023

35.06 €

Kumpf et Meyer - Pinot Noir Weingarten

Kumpf et Meyer Pinot Noir Weingarten - 2017

49.95 €

Laphroaig - Quarter Cask Islay Single Malt Scotch Whisky

Laphroaig Quarter Cask Islay Single Malt Scotch Whisky - n.v.

66.90 €

Laurent Lequart - Millésime Brut Champagne

Le Cartel - Alicante - Henri - Bouschet

Le Cartel Alicante - Henri - Bouschet - 2022

30.79 €

Le Cartel - Cinsault de l'ile St Martin

Le Cartel Cinsault de l'ile St Martin - 2023

27.14 €

Le Cartel - Grenache Noir Centenaire

Le Cartel Grenache Noir Centenaire - 2023

52.24 €

Le Cartel - Grenache Noir Centenaire Magnum

Le Cartel Grenache Noir Centenaire Magnum - 2023

125.42 €

Le Cartel - La Playa

Le Cartel La Playa - 2021

18.01 €

Le Cartel - Rosé Vieilles Vignes

Le Cartel Rosé Vieilles Vignes - 2023

27.14 €

Louis Roederer - Carte Blanche Champagne (Demi-Sec)

Louis Roederer Carte Blanche Champagne (Demi-Sec) - n.v.

78.71 €

Marcel Deiss - Engelgarten

Marcel Deiss Engelgarten - 2020

55.56 €

Markus Huber - Rothenbart Riesling

Markus Huber Rothenbart Riesling - 2021

59.38 €

Markus Molitor - Trabener Würzgarten Beerenauslese

Markus Molitor Trabener Würzgarten Beerenauslese - 1988

553.58 €

Martell - Cognac Vs

Martell Cognac Vs - 700 ml.

39.24 €

Martell - VSOP

Out of stock

Martell - Xo

Martell Xo - n.v.

256.00 €

Martelletti - Vermouth Classico

Martelletti Vermouth Classico - n.v.

15.30 €

Martin & Anna Arndorfer - Anina Verde

Martin & Anna Arndorfer Anina Verde - 2022

34.97 €

Martin Texier - La Rouviere

Martin Texier La Rouviere - 2023

32.04 €

Martin Texier - Le Preyna

Martin Texier Le Preyna - 2024

29.52 €

Martin Waßmer - Dottinger Castellberg Pinot Noir GC

Martin Waßmer Dottinger Castellberg Pinot Noir GC - 2020

151.20 €

Martin Waßmer - Dottinger Castellberg Weissburgunder GC

Martin Waßmer Dottinger Castellberg Weissburgunder GC - 2020

140.78 €

Martin Waßmer - Schlatter Spätburgunder 'SW'

Martin Waßmer Schlatter Spätburgunder 'SW' - 2019

64.58 €

Martin Waßmer - Spätburgunder (Markgräflerland)

Martin Waßmer Spätburgunder (Markgräflerland) - 2022

28.20 €

Martini & Rossi - Gin Bosford

Martini & Rossi Gin Bosford - n.v.

17.50 €

Martini & Rossi - Gin Bosford

Martini & Rossi Gin Bosford - n.v.

14.40 €

Martini & Rossi - Martini Floreale Non Alcoholic

Martini & Rossi Martini Floreale Non Alcoholic - n.v.

15.80 €

Mas Martinet - Priorat Cami Pesseroles Brisat Blanc

Out of stock

Matias Riccitelli - The Party Malbec

Matias Riccitelli The Party Malbec - 2023

30.38 €

Merlin - Château Des Quarts L'Orangerie

Out of stock

Merlin - Chateau des Quarts Monopole Pouilly-Fuissé 'Clos des Quarts'

Merlin Chateau des Quarts Monopole Pouilly-Fuissé 'Clos des Quarts' - 2023

135.00 €

Michel Gros - Bourgogne Hautes Côtes de Nuits Fontaine Saint Martin Monopole

Michel Gros Bourgogne Hautes Côtes de Nuits Fontaine Saint Martin Monopole - 2022

70.60 €

Monmarthe - Coup de Coeur Extra Brut Champagne Premier Cru

Monmarthe Coup de Coeur Extra Brut Champagne Premier Cru - n.v.

74.70 €

Monmarthe - Douceur de Bulles Demi-Sec Champagne Premier Cru

Monmarthe Douceur de Bulles Demi-Sec Champagne Premier Cru - n.v.

53.40 €

Monmarthe - Le Mont Joyeux Blanc de Blancs Brut Champagne Premier Cru

Monmarthe Le Mont Joyeux Blanc de Blancs Brut Champagne Premier Cru - 2017

87.50 €

Monmarthe - Le Nid d'Agace Extra Brut Champagne Premier Cru

Monmarthe Le Nid d'Agace Extra Brut Champagne Premier Cru - 2016

90.60 €

Monmarthe - Les Grimpants Blanc de Noirs Brut Champagne Premier Cru

Monmarthe Les Grimpants Blanc de Noirs Brut Champagne Premier Cru - 2019

88.44 €

Monmarthe - Millésimé Brut Champagne Premier Cru

Monmarthe Millésimé Brut Champagne Premier Cru - 2012

90.70 €

Monmarthe - Privilège Brut Champagne Premier Cru

Monmarthe Privilège Brut Champagne Premier Cru - n.v.

59.80 €

Monmarthe - Privilège Brut Champagne Premier Cru Jeroboam Cassa Legno

Monmarthe Privilège Brut Champagne Premier Cru Jeroboam Cassa Legno - n.v.

274.00 €

Monmarthe - Privilège Brut Champagne Premier Cru Magnum

Monmarthe Privilège Brut Champagne Premier Cru Magnum - n.v.

104.00 €

Monmarthe - Secret de Famille Brut Champagne Premier Cru

Monmarthe Secret de Famille Brut Champagne Premier Cru - n.v.

53.40 €

Monmarthe - Vinotèque Extra Brut Champagne

Monmarthe Vinotèque Extra Brut Champagne - 2004

227.40 €

Müller-catoir - Bürgergarten Riesling Spätlese

Müller-catoir Bürgergarten Riesling Spätlese - 2013

71.98 €

Müller-catoir - Im Breumel Bürgergarten GG

Müller-catoir Im Breumel Bürgergarten GG - 2023

95.00 €

Müller-catoir - Mandelgarten Riesling

Müller-catoir Mandelgarten Riesling - 2022

55.88 €

Nicolas Maillart Champagne Rosè

Nicolas Maillart Champagne Rosè - n.v.

77.14 €

Nicolas Maillart Champagne Villers Allerand Les loges

Nicolas Maillart Champagne Villers Allerand Les loges - n.v.

154.28 €

Olivier Et Laëtitia Marteaux - Réserve Champagne

Olivier Et Laëtitia Marteaux Réserve Champagne - 2020

60.25 €

Oriol Artigas - #3 Sangenis I Vaque

Out of stock

Oriol Artigas - Total

Oriol Artigas Total - 2020

52.44 €

Patrice Moreux - Corty Artisan Caillottes Pouilly-Fumé

Patrice Moreux Corty Artisan Intro Pouilly-Fumé - 2022

52.56 €

Patrice Moreux - Pouilly-Fume Corty Artisan Terrasses

Patrice Moreux Pouilly-Fume Corty Artisan Terrasses - 2022

87.24 €

Paul Blanck - Patergarten Riesling

Paul Blanck Patergarten Riesling - 2022

44.64 €

Pierre Frick - Bergweingarten

Pierre Frick Bergweingarten - 2020

72.44 €

Prinz - Würzgarten Riesling Eiswein Mezze

Prinz Würzgarten Riesling Eiswein Mezze - 2016

170.16 €

Raumland - Sekt Réserve Blanc de Blancs Bürgel Extra Brut

Raumland Sekt Réserve Blanc de Blancs Bürgel Extra Brut - 2013

91.60 €

Remy Martin - Cognac

Remy Martin Cognac - 70 Cl.

55.24 €

Remy Martin - Cognac Louis XIII Grande Champagne

Remy Martin Cognac Louis XIII Grande Champagne - n.v.

5199.96 €

Roby Marton - Gin Big Gino Italian Dry Gin

Roby Marton Gin Big Gino Italian Dry Gin - n.v.

31.40 €

Ruinart - Brut (R de Ruinart) Champagne Magnum

Ruinart - Brut (R de Ruinart) Champagne Magnum

Ruinart Brut (R de Ruinart) Champagne Magnum - n.v.

234.90 €

Ruinart - Dom Ruinart Blanc de Blancs Brut Champagne

Ruinart Dom Ruinart Blanc de Blancs Brut Champagne - 2010

433.74 €

Ruinart Blanc de Blancs Brut Champagne

Ruinart Blanc de Blancs Brut Champagne

93.98 €

Ruinart Brut - Brut (R de Ruinart) Champagne

Ruinart Brut Brut (R de Ruinart) Champagne - n.v.

87.98 €

Ruinart Brut Rosé Champagne

Ruinart Brut Rosé Champagne

99.98 €

Ruinart Champagne Blanc Singulier Edition 19

Ruinart Champagne Blanc Singulier Edition 19 - n.v.

194.95 €

Ruinart Champagne Brut R Magnum

Ruinart Champagne Brut R Magnum - n.v.

213.18 €

Ruinart Champagne Dom Ruinart Rosè

Ruinart Champagne Dom Ruinart Rosè - 2009

481.06 €

Sattlerhof - Fassreserve Pfarrweingarten

Sattlerhof Fassreserve Pfarrweingarten - 2007

204.24 €

Sattlerhof - Pfarrweingarten Morillon

Sattlerhof Pfarrweingarten Morillon - 2020

102.12 €

Sattlerhof - Ried Kapellenweingarten Sauvignon Blanc

Sattlerhof Ried Kapellenweingarten Sauvignon Blanc - 2020

62.40 €

Savart - Ephemere 026 Brut Nature

Out of stock

Savart - Rose' Premier Cru

Savart Rose' Premier Cru - n.v.

192.20 €

Sébastien Riffault - Les Quarterons Sancerre Blanc

Sébastien Riffault Les Quarterons Sancerre Blanc - 2020

43.86 €

Silvio Carta - Gin Pigskin Pink London Dry

Silvio Carta Gin Pigskin Pink London Dry - n.v.

37.20 €

Testalonga - Baby Bandito Stay Brave

Testalonga Baby Bandito Stay Brave - 2024

32.76 €

Testalonga - El Bandito Cortez Magnum

Testalonga El Bandito Cortez Magnum - 2022

100.00 €

Testalonga - El Bandito Mangaliza Magnum

Testalonga El Bandito Mangaliza Magnum - 2020

93.00 €

Testalonga - El Bandito Monkey Gone To Heaven

Testalonga El Bandito Monkey Gone To Heaven - 2023

54.93 €

Testalonga - El Bandito Monkey Gone To Heaven Magnum

Testalonga El Bandito Monkey Gone To Heaven Magnum - 2019

93.00 €

Testalonga - El Bandito Sweet Cheeks

Testalonga El Bandito Sweet Cheeks - 2024

59.78 €

Testalonga - El Bandito Sweet Cheeks Magnum

Testalonga El Bandito Sweet Cheeks Magnum - 2022

100.00 €

Testalonga - El Bandito The Dark Side

Testalonga El Bandito The Dark Side - 2023

57.32 €

Testalonga - El Bandito The Dark Side Magnum

Testalonga El Bandito The Dark Side Magnum - 2020

93.00 €

Vazart-Coquart & Fils - Grand Bouquet Blanc de Blancs Brut Champagne Grand Cru Chouilly

Out of stock

Venus La Universal - Dido Macabeu - Garnatxa - Cartoixa

Out of stock

Veuve Clicquot - Brut (Carte Jaune) Champagne - Magnum 6 lt.

Veuve Clicquot Brut (Carte Jaune) Champagne - Magnum 6 lt. - n.v.

1269.00 €

Veuve Clicquot Brut (Carte Jaune) Champagne

Veuve Clicquot Brut (Carte Jaune) Champagne - n.v.

59.00 €

Vignobles Laffourcade - Château de l’Echarderie Clos Paradis Quarts de Chaume

Out of stock

Vino De Marte - Malbec

Vino De Marte Malbec - 2022

10.06 €

Whalehaven - Earthscape Reserve Pinot Noir

Whalehaven Earthscape Reserve Pinot Noir - 2021

43.00 €

Ökonomierat Rebholz - Frankweiler Biengarten Riesling

Ökonomierat Rebholz Frankweiler Biengarten Riesling - 2020

69.09 €

Mas Martinet - Priorat Martinet Bru Jeroboam

Out of stock

Mas Martinet - Priorat Martinet Bru Magnum

Out of stock

Agrapart & Fils - Avizoise Blanc de Blancs Extra Brut Champagne Grand Cru 'Avize'

Out of stock

Agrapart & Fils - Expérience 16 Brut Nature Grand Cru

Out of stock

Agrapart & Fils - Expérience 17 Brut Nature Grand Cru

Out of stock

Agrapart & Fils - Les 7 Crus Blanc de Blancs Brut Champagne Grand Cru 'Avize'

Out of stock

Agrapart & Fils - Minéral Blanc de Blancs Extra Brut Champagne Grand Cru Avize Magnum

Out of stock

Agrapart & Fils - Minéral Blanc de Blancs Extra Brut Champagne Grand Cru 'Avize'

Out of stock

Agrapart & Fils - Pascal Agrapart Champagne Complantée Grand Cru Extra Brut

Out of stock

Agrapart & Fils - Terroirs Blanc de Blancs Brut Champagne Grand Cru Avize Jéroboam Cassetta Legno

Out of stock

Agrapart & Fils - Terroirs Blanc de Blancs Brut Champagne Grand Cru Avize Magnum

Out of stock

Agrapart & Fils - Terroirs Blanc de Blancs Brut Champagne Grand Cru 'Avize'

Out of stock

Agrapart & Fils - Vénus Blanc de Blancs Brut Nature Champagne Grand Cru Avize

Out of stock

Agrapart & Fils - Vénus Blanc de Blancs Brut Nature Champagne Grand Cru 'Avize'

Out of stock

Agrapart Champagne Les 7 Crus

Out of stock

Artadi - Cava Brut

Out of stock

Artadi - Izar-Leku Hondarrabi Zuri

Out of stock

Artadi - La Morera de San Lázaro

Out of stock

Artadi - La Morera de San Lázaro Magnum

Out of stock

Artadi - La Poza de Ballesteros Rioja

Out of stock

Artadi - La Poza de Ballesteros Rioja

Out of stock

Artadi - Pasos de San Martín Garnacha

Out of stock

Artadi - Quintanilla

Out of stock

Artadi - Santa Cruz de Artazu

Out of stock

Artadi - Santa Cruz de Artazu Blanco

Out of stock

Artadi - Valdegines Magnum

Out of stock

Artadi - Valdegines Rioja

Out of stock

Artadi - Valdegines Rioja Doppio Magnum

Out of stock

Artadi - Viña El Pison

Out of stock

Artadi - Viña El Pison

Out of stock

Artadi - Viñas de Gain Rioja Blanco

Out of stock

Artadi - Vinas de Gain Tinto

Out of stock

Arthur Metz - 110 Anniversaire Crémant d'Alsace Brut

Out of stock

Arthur Metz - 110 Anniversaire Crémant d'Alsace Brut

Out of stock

Arthur Metz - Arthur Metz - Cremant D’Alsace “Grand Terroir Schiste”

Out of stock

Arthur Metz - Crémant d'Alsace Brut Magnum 1,5 lt.

Out of stock

Arthur Metz - Crémant d'Alsace Brut Millésime

Out of stock

Arthur Metz - Crémant d'Alsace Brut Millésime - Impérial 6 lt.

Out of stock

Arthur Metz - Crémant d'Alsace Brut Prestige N.V.

Out of stock

Arthur Metz - Crémant d'Alsace Extra Brut

Out of stock

Arthur Metz - Crémant d'Alsace Extra Brut

Out of stock

Arthur Metz - Cremant D'alsace Jeroboam

Out of stock

Arthur Metz - Cremant D’alsace Brut - n.v. - Mathusalem

Out of stock

Arthur Metz - Cremant D’Alsace Brut Grand Terroir Schiste

Out of stock

Arthur Metz - Eau de Vie Kirsch

Out of stock

Arthur Metz - Eau de Vie Mirabelle

Out of stock

Arthur Metz - Eau de Vie Poire Wiliams

Out of stock

Arthur Metz - Perlè Noir Rosè Cremant D’Alsace Brut

Out of stock

Arthur Metz - Perle Noire Crémant d'Alsace Brut

Out of stock

Arthur Metz - Perle Noire Crémant d'Alsace Brut N.V.

Out of stock

Arthur Metz - Perle Rosé Crémant d'Alsace

Out of stock

Arthur Metz - Réserve de l'Abbaye Crémant d'Alsace Blanc de Noirs

Out of stock

Arthur Metz - Réserve de l'Abbaye Crémant d'Alsace Brut

Out of stock

Arthur Metz - Réserve de l'Abbaye Crémant d'Alsace Brut N.V.

Out of stock

Arthur Metz - Réserve de L'Abbaye Crémant d'Alsace Pinot Blanc - Pinot Noi

Out of stock

Arthur Metz - Réserve de L'Abbaye Crémant d'Alsace Pinot Blanc - Pinot Noir

Out of stock

Barta Pince - Egy Kis Édes Furmint

Out of stock

Barta Pince - Tokaji Pezsgo

Out of stock

Barta Pince - Öreg Király Dűlő Tokaji Fordítás

Out of stock

Barta Pince - Öreg Király Dulo Furmint

Out of stock

Bastor Lamontagne - Les Remparts De Bastor 2nd Vin

Out of stock

Billecart-Salmon Vintage Champagne 2007

Out of stock

Billecart-Salmon - Clos Saint-Hilaire Brut Champagne

Out of stock

Bliard Moriset - Claude Bartol Cuvée Samuel Extra Brut Champagne Grand Cru

Out of stock

Bodegas Faustino - Art Collection Crianza

Out of stock

Borja Perez Viticultor - Artifice Viduenos Blanco

Out of stock

Cave De L Ormarine - Picpoul de Pinet Carte Noire

Out of stock

Ch. Wantz - Réserve Particulière Gewürztraminer

Out of stock

Chartron Et Trebuchet - Cremant De Bourgogne Extra Brut Blanc De Noirs

Out of stock

Chartron et Trébuchet - Bonnes-Mares Grand Cru

Out of stock

Chartron et Trébuchet - Bonnes-Mares Grand Cru

Out of stock

Chartron et Trébuchet - Chablis Grand Cru 'Bougros'

Out of stock

Chartron et Trébuchet - Corton-Charlemagne Grand Cru

Out of stock

Chartron et Trébuchet - Gevrey-Chambertin

Out of stock

Chartron et Trébuchet - Meursault Premier Cru 'Les Charmes'

Out of stock

Chartron et Trébuchet - Bonnes-Mares Grand Cru

Out of stock

Chartron et Trébuchet - Bourgogne Chardonnay

Out of stock

Chartron et Trébuchet - Bourgogne Chardonnay

Out of stock

Chartron et Trébuchet - Bourgogne Pinot Noir

Out of stock

Chartron et Trébuchet - Bourgogne Pinot Noir

Out of stock

Chartron et Trébuchet - Bourgogne Pinot Noir

Out of stock

Chartron et Trébuchet - Bourgogne Pinot Noir

Out of stock

Chartron et Trébuchet - Chablis

Out of stock

Chartron et Trébuchet - Chablis

Out of stock

Chartron et Trébuchet - Chablis

Out of stock

Chartron et Trébuchet - Chablis 1er Cru 'Beauroy'

Out of stock

Chartron et Trébuchet - Chablis 1er Cru 'Beauroy'

Out of stock

Chartron et Trébuchet - Chablis 1er Cru “beauroy”

Out of stock

Chartron et Trébuchet - Chablis 2023 Magnum

Out of stock

Chartron et Trébuchet - Chablis Grand Cru Bougros Magnum 1,5 lt.

Out of stock

Chartron et Trébuchet - Chablis Grand Cru 'Bougros'

Out of stock

Chartron et Trébuchet - Chablis Grand Cru 'Bougros'

Out of stock

Chartron et Trébuchet - Chablis Magnum

Out of stock

Chartron et Trébuchet - Chablis Magnum 1,5 lt.

Out of stock

Chartron et Trébuchet - Chambolle Musign

Out of stock

Chartron et Trébuchet - Chambolle Musigny

Out of stock

Chartron et Trébuchet - Chambolle-Musigny

Out of stock

Chartron et Trébuchet - Chambolle-Musigny 1er Cru 'Les Noirots'

Out of stock

Chartron et Trébuchet - Chambolle-Musigny Magnum

Out of stock

Chartron et Trébuchet - Chambolle-Musigny Magnum 1,5 lt.

Out of stock

Chartron et Trébuchet - Charmes Chambertin Grand Cru

Out of stock

Chartron et Trébuchet - Charmes-Chambertin Grand Cru

Out of stock

Chartron et Trébuchet - Chartron Et Trebuchet - Bourgogne Aligotè

Out of stock

Chartron et Trébuchet - Chartron Et Trebuchet - Bourgogne Chardonnay

Out of stock

Chartron et Trébuchet - Chartron Et Trebuchet-chablis Magnum

Out of stock

Chartron et Trébuchet - Chartron Et Trebuchet-chablis Magnum

Out of stock

Chartron et Trébuchet - Chassagne Montrachet 1er Cru Les Ebazees

Out of stock

Chartron et Trébuchet - Chassagne-Montrachet

Out of stock

Chartron et Trébuchet - Chassagne-Montrachet 1er Cru 'Les Embazées'

Out of stock

Chartron et Trébuchet - Chassagne-Montrachet 1er Cru 'Les Embazées'

Out of stock

Chartron et Trébuchet - Chassagne-Montrachet 1er Cru 'Les Embazées'

Out of stock

Chartron et Trébuchet - Clos De La Roche Grand Cru

Out of stock

Chartron et Trébuchet - Clos De Vougeot Grand Cru

Out of stock

Chartron et Trébuchet - Clos de Vougeot Grand Cru

Out of stock

Chartron et Trébuchet - Clos de Vougeot Grand Cru Magnum

Out of stock

Chartron et Trébuchet - Clos de Vougeot Grand Cru Magnum 1,5 lt.

Out of stock

Chartron et Trébuchet - Corton Charlemagne Grand Cru

Out of stock

Chartron et Trébuchet - Corton Grand Cru 'Les Grandes Lolieres'

Out of stock

Chartron et Trébuchet - Corton Grand Cru 'Les Renardes'

Out of stock

Chartron et Trébuchet - Corton Les Renardes

Out of stock

Chartron et Trébuchet - Corton-Charlemagne Grand Cru

Out of stock

Chartron et Trébuchet - Corton-Charlemagne Grand Cru

Out of stock

Chartron et Trébuchet - Corton-Charlemagne Grand Cru Magnum

Out of stock

Chartron et Trébuchet - Corton-Charlemagne Grand Cru Magnum 1,5 lt.

Out of stock

Chartron et Trébuchet - Crémant De Bourgogne Blanc De Noirs

Out of stock

Chartron et Trébuchet - Crémant de Bourgogne Extra Brut

Out of stock

Chartron et Trébuchet - Cremant De Bourgogne Extra Brut Pierre Bleue

Out of stock

Chartron et Trébuchet - Cremant De Bourgogne Extra- Brut Millesimè

Out of stock

Chartron et Trébuchet - Cremant de Bourgogne Extra-Brut Chardonnay Millesimè

Out of stock

Chartron et Trébuchet - Crémant de Bourgogne Pinot Noir Rosé Brut

Out of stock

Chartron et Trébuchet - Gevrey Chambertin 1er Cru Lavaux St Jacques

Out of stock

Chartron et Trébuchet - Gevrey-Chambertin

Out of stock

Chartron et Trébuchet - Gevrey-Chambertin 1er Cru 'Champeaux' Magnum

Out of stock

Chartron et Trébuchet - Gevrey-Chambertin 1er Cru “Les Champeaux”

Out of stock

Chartron et Trébuchet - Gevrey-Chambertin 1er Cru “Les Champeaux” Magnum 1,5 lt.

Out of stock

Chartron et Trébuchet - Gevrey-Chambertin Magnum

Out of stock

Chartron et Trébuchet - La Cuvée de Jean Chartron Bourgogne Chardonnay - Vieilles Vignes

Out of stock

Chartron et Trébuchet - La Cuvée de Jean Chartron Bourgogne Chardonnay - Vieilles Vignes

Out of stock

Chartron et Trébuchet - Ladoix Blanc

Out of stock

Chartron et Trébuchet - Mâcon-Villages

Out of stock

Chartron et Trébuchet - Maranges 1er Cru Le Clos des Rois

Out of stock

Chartron et Trébuchet - Meursault

Out of stock

Chartron et Trébuchet - Meursault

Out of stock

Chartron et Trébuchet - Meursault

Out of stock

Chartron et Trébuchet - Meursault Magnum

Out of stock

Chartron et Trébuchet - Meursault Magnum 1,5 lt.

Out of stock

Chartron et Trébuchet - Meursault Premier Cru 'Gouttes d'Or'

Out of stock

Chartron et Trébuchet - Meursault Premier Cru 'Les Charmes'

Out of stock

Chartron et Trébuchet - Morey Saint Denis 1er Cru Milandes

Out of stock

Chartron et Trébuchet - Nuits Saint Georges Magnum

Out of stock

Chartron et Trébuchet - Nuits-Saint-Georges

Out of stock

Chartron et Trébuchet - Nuits-Saint-Georges

Out of stock

Chartron et Trébuchet - Nuits-Saint-Georges Magnum

Out of stock

Chartron et Trébuchet - Nuits-Saint-Georges Magnum 1,5 lt.

Out of stock

Chartron et Trébuchet - Pommard

Out of stock

Chartron et Trébuchet - Pommard

Out of stock

Chartron et Trébuchet - Pommard

Out of stock

Chartron et Trébuchet - Pommard Magnum

Out of stock

Chartron et Trébuchet - Pommard 1er Cru les Grands Epenots

Out of stock

Chartron et Trébuchet - Pouilly-Fuissè

Out of stock

Chartron et Trébuchet - Pouilly-Fuissé Magnum

Out of stock

Chartron et Trébuchet - Puligny Montrachet

Out of stock

Chartron et Trébuchet - Puligny-Montrachet

Out of stock

Chartron et Trébuchet - Puligny-Montrachet

Out of stock

Chartron et Trébuchet - Puligny-Montrachet Magnum 1,5 lt.

Out of stock

Chartron et Trébuchet - Rully Blanc

Out of stock

Chartron et Trébuchet - Saint-Véran

Out of stock

Chartron et Trébuchet - Savigny-lès-Beaune

Out of stock

Chartron et Trébuchet - Volnay

Out of stock

Chartron et Trébuchet - Volnay

Out of stock

Chartron et Trébuchet - Volnay 1er Cru Clos des Chênes

Out of stock

Chartron et Trébuchet - Vosne Romanèe 1er Cru Aux Brulees

Out of stock

Chartron et Trébuchet - Vosne-Romanée

Out of stock

Chartron et Trébuchet - Vosne-Romanée

Out of stock

Chartron et Trébuchet - Vosne-Romanée Magnum 1,5 lt.

Out of stock

Chartron et Trébuchet - Vosne-Romanée Premier Cru Les Suchots

Out of stock

Château Bastor-Lamontagne - Les Remparts de Bastor-Lamontagne Sauternes

Out of stock

Château Bastor-Lamontagne - Les Remparts de Bastor-Lamontagne Sauternes

Out of stock

Château Bastor-Lamontagne - Les Remparts de Bastor-Lamontagne Sauternes

Out of stock

Château Bastor-Lamontagne - Les Remparts de Bastor-Lamontagne Sauternes 375 l.

Out of stock

Château Carteau - Saint-Émilion Grand Cru

Out of stock

Château Duhart-Milon - Pauillac 4Úme Cru Cassa Legno

Out of stock

Château La Mission Haut-Brion - La Chapelle de La Mission Haut-Brion Pessac-Léognan

Out of stock

Chateau Langoa Barton

Out of stock

Château Lescart - Bordeaux Superieur

Out of stock

Château Lescart - O.Khayyam

Out of stock

Christian Venier - Les Carteries Cheverny

Out of stock

Copinet - Epreuve d'Artiste La Cocarde Champagne

Out of stock

Cossart Gordon - 10 Years Old Madeira Bual Medium Rich

Out of stock

Cossart Gordon - Bual Madeira

Out of stock

Cossart Gordon - Sercial Madeira

Out of stock

Cossart Gordon - Verdelho Madeira - Cassa Legno

Out of stock

Cristian Senez - Carte Blanche Brut Champagne

Out of stock

Dartigalongue - 15 Anni - Astuccio

Out of stock

Dartigalongue - 25 Anni - Cassa Legno

Out of stock

Dartigalongue - ARMAGNAC - Cassa Legno

Out of stock

Dartigalongue - Bas Armagnac Hors D Age

Out of stock

Dartigalongue - BAS-ARMAGNAC - Cassa Legno

Out of stock

Dartigalongue - BAS-ARMAGNAC 2006 - Astuccio

Out of stock

Dartigalongue - BAS-ARMAGNAC 30 ANNI Caraffa YOGI - Cassa Legno

Out of stock

Dartigalongue - BAS-ARMAGNAC X.O. Caraffa DIVA - Cassa Legno

Out of stock

Dartigalongue - Cuvée Louis Philippe 180 Anniversaire

Out of stock

Dartigalongue - Double-Oaked

Out of stock

Dartigalongue - Dry Cellar

Out of stock

Dartigalongue - Hors d’âge - Astuccio

Out of stock

Dartigalongue - Organic

Out of stock

Dartigalongue - Un-Oaked

Out of stock

De Nauroy - Carte Blanche Champagne Brut Réserve

Out of stock

Del Ozart - Champagne Extra-Brut Blanc de Blancs

Out of stock

Del Ozart - Champagne Extra-brut Blanc De Noirs

Out of stock

Domaine de Bellène - Vosne-Romanée Villages Quartiers de Nuits

Out of stock

Domaine De Juchepie - Les Quarts de Juchepie

Out of stock

Domaine De La Chartreuse - Chateauneuf-du-Pape

Out of stock

Domaine Drouhin - Arthur Chardonnay

Out of stock

Domaine Laroche - Chablis ‘Saint Martin’

Out of stock

Domaine Martin Schaetzel - Domaine Kirrenbourg - Cuvée Mathieu Pinot Noir

Out of stock

Domaine Martin Schaetzel - Domaine Kirrenbourg - Gewürztraminer Vendanges Tardives

Out of stock

Domaine Martin Schaetzel - Domaine Kirrenbourg - Pinot Gris Roche Granitique

Out of stock

Domaine Martin Schaetzel - Domaine Kirrenbourg - Pinot Gris Roche Granitique Kaefferkopf BIO

Out of stock

Domaine Martin Schaetzel - Domaine Kirrenbourg - Pinot Gris Vendanges Tardives

Out of stock

Domaine Martin Schaetzel - Domaine Kirrenbourg - Riesling Alsace Grand Cru 'Rangen'

Out of stock

Domaine Martin Schaetzel - Domaine Kirrenbourg - Riesling Roche Granitique Rèserve

Out of stock

Domaine Martin Schaetzel - Domaine Kirrenbourg - Roche Granitique Gewurztraminer

Out of stock

Domaine Simha - Pinot Noir Lionheart Amphora

Out of stock

Domaine Weinbach - Maceration Vogelgarten Intrant

Out of stock

Dr. Bürklin-wolf - Jesuitengarten G.C 3 lt.

Out of stock

Dr. Bürklin-wolf - Jesuitengarten G.C Magnum 1.5 lt.

Out of stock

Florian Beck-Hartweg - Auxerrois Vieilles Vignes

Out of stock

Florian Beck-Hartweg - Gewurztraminer Dambach La Ville

Out of stock

Florian Beck-Hartweg - Pinot Gris Grand Cru Frankstein

Out of stock

Florian Beck-Hartweg - Pinot Noir Dambach La Ville

Out of stock

Florian Beck-Hartweg - Riesling Grand Cru Frankstein

Out of stock

Florian Beck-Hartweg - Tout Naturellement Pet Nat Rosé

Out of stock

Florian Beck-Hartweg - Waw Beck Hartweg 2019

Out of stock

Francois Martenot - Champagne Extra Brut Rosé Bistrøtage

Out of stock

Francois Rousset-Martin - Balanoz Savagnin Voile No. 4

Francois Rousset-Martin - Beaumont Chardonnay

Francois Rousset-Martin - Château Chalon Clos Bacchus Sous Roches - 0,620 lt

Francois Rousset-Martin - Château Chalon Vignes Aux Dames - 0,620 lt

Francois Rousset-Martin - Clos Bacchus

Francois Rousset-Martin - Croix Sarrant Chardonnay

Francois Rousset-Martin - Gravières

Francois Rousset-Martin - La Chaux

Francois Rousset-Martin - La Memee Marie Cotes du Jura

Out of stock

Francois Rousset-Martin - Les Vignasses Poulsard

Francois Rousset-Martin - Oxy More

Francois Rousset-Martin - Perrières Savagnin

Francois Rousset-Martin - Pinot Noir Cuvée 909

Francois Rousset-Martin - Savagnin Sous Roches Cuvée du Professeur

Out of stock

Francois Rousset-Martin - Terres Blanches

Francois Rousset-Martin - Vigne Aux Dames

Fromentin Leclapart - Brut Millésimé Champagne Grand Cru Bouzy

Out of stock

Fromentin Leclapart - Brut Rosé Champagne Grand Cru Bouzy

Out of stock

Fromentin Leclapart - Champagne Extra Brut Tradition Grand Cru

Out of stock

Fromentin Leclapart - Selection Blanc de Noirs Grand Cru

Out of stock

Fromentin Leclapart - Tradition Brut Champagne Grand Cru Bouzy

Out of stock

Gabriel-Pagin - Carte d'Or Premier Cru Brut Champagne

Out of stock

Gérard Bertrand - Art de Vivre Rosé

Out of stock

Henriet-Bazin - Millesimé Carte d'Or Brut Champagne Premier Cru

Out of stock

Hospices De Beaune - Savigny-Les-Beaune Premier Cru Cuvée Arthur Girard

Out of stock

Intellego - Syrah

Out of stock

Intellego - The Story of Harry Cheni

Out of stock

J-M Sélèque - Cuvée Partition Extra Brut Champagne

Out of stock

Jacquart - Blanc de Blancs Champagne

Out of stock

Jacques Bertrand - Château Carteau Côtes Daugay

Out of stock

Jacques Bertrand - Chateau Carteau Cotes Daugay Imperiale lt 5

Out of stock

Jacques Busin - Champagne Extra-brut “marthe Deligny” Verzenay Grand Cru

Out of stock

Jean Michel - Carte Blanche Brut Champagne

Out of stock

Jean Michel - Carte Blanche Extra Brut Champagne

Out of stock

La Scala - Liquore Artigianale Di Yerba Mate

Out of stock

Laurent Bannwarth - Qvevri Pinot Gris

Out of stock

Laurent Bannwarth - Qvevri Riesling

Out of stock

Laurent Bannwarth - Qvevri Sylvaner

Out of stock

Laurent Bannwarth - Qvevri Synergie

Out of stock

Laurent Lequart - Champagne Brut Nature Meunier

Out of stock

Laurent Lequart - Champagne Collection Vintage Millessime

Laurent Lequart - Champagne Cuvee Reserve Brut Meunier

Out of stock

Laurent Lequart - Champagne Zero Dosage

Out of stock

Le Cartel - Alicante - Henri - Bouschet Magnum

Out of stock

Le Cartel - Cinsault de l'Ile St. Martin Blanc de Noir Magnum

Out of stock

Le Cartel - Rosé Vieilles Vignes Magnum

Out of stock

Les Cailloux du Paradis - Quartz

Out of stock

Liebart-Tournant - Cuvée Prestige Brut Millésimé Champagne

Out of stock

Liebart-Tournant - Rosé Brut Champagne

Out of stock

Liebart-Tournant - Tradition Extra Brut Champagne

Out of stock

Marcel Deiss - Engelgarten Magnum

Out of stock

Marcel Martin - La Chenaye Sancerre

Out of stock

Marcel Martin - Les Roches Noires Muscadet Sèvre et Maine Sur Lie

Out of stock

Martin & Anna Arndorfer - ChNb die Leidenschaft

Martin & Anna Arndorfer - Gemischte Satz White

Martin & Anna Arndorfer - Grüner Veltliner Grenzenlos

Martin & Anna Arndorfer - Grüner Veltliner Handcrafted

Out of stock

Martin & Anna Arndorfer - Grüner Veltliner Strasser Weinberge

Out of stock

Martin & Anna Arndorfer - Handcrafted Riesling

Out of stock

Martin & Anna Arndorfer - Riesling Strasser Weinberge

Out of stock

Martin & Anna Arndorfer - Vereinter Schatz

Out of stock

Martin Pasler - Zweigelt

Out of stock

Martin Texier - Brézème

Out of stock

Martin Texier - Brézème

Out of stock

Martin Texier - Brezeme Roussanne

Out of stock

Martin Texier - Grenache

Out of stock

Martin Texier - Petite Nature

Out of stock

Martin Texier - Vigne de la Chapelle Roussanne

Out of stock

Martin Waßmer - Chardonnay Markgräflerland 'SW'

Out of stock

Martin Waßmer - Grauer Burgunder Markgräflerland 'SW'

Out of stock

Martin Waßmer - Weisser Burgunder

Out of stock

Martin Waßmer - Weisser Burgunder Schlatter Maltesergarten 'SW'

Out of stock

Martine et Pierre Marie Chermette - Domaine du Vissoux - Crémant de Bourgogne Blanc de Blancs Brut

Out of stock

Michel Arnould & Fils - Cuvée Carte d'Or Champagne Grand Cru 'Verzenay'

Out of stock

Michel Gros - Bourgogne Hautes Côtes de Nuits Fontaine Saint Martin Blanc

Out of stock

Monmarthe - Blanc de Blancs Millesime Brut Champagne Premier Cru In Astuccio

Out of stock

Monmarthe - Clos A Doré Blanc de Blancs Extra Brut Champagne Premier Cru

Out of stock

Muchada-léclapart - Elixir

Out of stock

Muchada-léclapart - Elixir Cinq Jours

Out of stock

Muchada-léclapart - Ètoile

Out of stock

Muchada-léclapart - Lumiere

Out of stock

Muchada-léclapart - Lumiere Magnum

Out of stock

Muchada-léclapart - Univers

Out of stock

Mullineux - Kloof Street Swartland Rouge

Out of stock

Mullineux - Swartland Syrah

Out of stock

Nicolas Maillart Platine Champagne Premier Cru Magnum

Out of stock

Olivier Et Laëtitia Marteaux - Blanc des Sables Champagne

Out of stock

Olivier Et Laëtitia Marteaux - Extra Brut Champagne

Out of stock

Olivier Et Laëtitia Marteaux - Millésime Champagne

Out of stock

Olivier Et Laëtitia Marteaux - Reserve Brut Champagne Magnum

Out of stock

Olivier Et Laëtitia Marteaux - Terre d'Origine Champagne

Out of stock

Oriol Artigas - #02 Cosmic Vinyaters

Out of stock

Oriol Artigas - #08 Frisach & Tuets

Out of stock

Oriol Artigas - #09 Succés Vinícola

Out of stock

Oriol Artigas - #1 La Salada

Out of stock

Oriol Artigas - #10 Sebastià Pié

Out of stock

Oriol Artigas - #12 Succés Vinícola

Out of stock

Oriol Artigas - El Rall

Out of stock

Oriol Artigas - El Rumbero

Out of stock

Oriol Artigas - La Bella

Out of stock

Oriol Artigas - La Bestia

Out of stock

Oriol Artigas - La Rauxa Ancestrale

Out of stock

Oriol Artigas - La Rauxa Can Guardiola

Out of stock

Oriol Artigas - La Rumbera

Out of stock

Paul Mas - Blanquette de Limoux Carte Noir Brut AOC

Out of stock

Pheasant's Tears - Chkhaveri

Out of stock

Pheasant's Tears - Goruli Mtsvane e Chinuri

Pheasant's Tears - Tavkveri Rosé

Pierre Antoine Crettenand - Château Bayart Cornalin

Out of stock

Pierre Boever - Carte Blanche Brut Champagne Premier Cru

Out of stock

Pignier - Cellier des Chartreux Côtes du Jura

Out of stock

Ployez-Jacquemart - Blanc de Blancs Extra Quality Brut Champagne

Out of stock

Ployez-Jacquemart - Dosage Zero Champagne

Out of stock

Ployez-Jacquemart - Extra Quality Brut Champagne

Out of stock

Ployez-Jacquemart - Liesse d'Harbonville Brut Champagne

Out of stock

Ployez-Jacquemart - Selection Brut Rosé Champagne

Out of stock

Recaredo - Reserva Particular de Recaredo Gran Reserva Brut Nature

Out of stock

Remy Martin - Cognac Xo

Out of stock

Ruinart - Dom Ruinart Brut Champagne

Out of stock

Ruinart - Dom Ruinart Rosé Brut Champagne

Out of stock

Ruinart Brut - Dom Ruinart Blanc De Blancs Brut Champagne

Out of stock

Ruinart Champagne Blanc de Blancs Magnum

Out of stock

Ruinart Champagne Dom Ruinart

Out of stock

Salasar - Carte Azur Cremant de Limoux

Out of stock

Salasar - Carte Azur Cremant de Limoux

Out of stock

Salasar - Carte Blanche Brut

Out of stock

Salasar - Carte Blanche Brut

Out of stock

Salasar - Carte Blanche Brut

Out of stock

Salasar - Carte Rose Crémant de Limoux Brut

Out of stock

Salasar - Carte Rose Crémant de Limoux Brut

Out of stock

San Valero - Garnacha Particular Old Vine

Out of stock

Savart - Expression Rose Nature Champagne

Out of stock

Savart - Les Noues Ecueil Extra Brut Champagne Premier Cru

Out of stock

Savart - L'Accomplie Brut Champagne Premier Cru

Out of stock

Savart - L'Ouverture Brut Champagne Premier Cru

Out of stock

Schloss Reinharthausen - Hattenheimer Wisselbrunnen Riesling Kabinett

Out of stock

Schloss Reinharthausen - Riesling Sekt Brut

Out of stock

Schloss Reinharthausen - Riesling Trocken

Out of stock

Schloss Reinharthausen - Siegelberg Riesling GG

Out of stock

Siro Merotto - Valdobbiadene Prosecco Superiore Rive di Col San Martino

Out of stock

Slobodné Vinárstvo - Partisan Cru

Out of stock

Slobodné Vinárstvo - Partisan Cru White

Out of stock

Terroir al Limit - Priorat Cartoixà

Out of stock

Testalonga - Baby Bandito Chin Up

Out of stock

Testalonga - Baby Bandito Follow Your Dreams

Out of stock

Testalonga - Baby Bandito Stay Brave Magnum

Out of stock

Testalonga - El Bandito Cortez

Out of stock

Testalonga - El Bandito Lekker Magnum

Out of stock

Testalonga - El Bandito Lords Of Dogtown Magnum

Out of stock

Testalonga - El Bandito Mangaliza

Out of stock

Testalonga - El Bandito Queen of Spades

Out of stock

Testalonga - El Bandito Skin

Thymiopoulos - Earth & Sky

Out of stock

Trénel - Pouilly-Vinzelles “Les Quarts” 2016 - Trenel

Out of stock

Válibor - Márton Bora Rosé

Out of stock

Vazart-Coquart & Fils - 82/12 Brut Champagne

Out of stock

Vazart-Coquart & Fils - Blanc de Blancs Brut Zéro Champagne Grand Cru Chouilly

Out of stock

Vazart-Coquart & Fils - Blanc de Blancs Extra Brut Champagne Grand Cru Chouilly

Out of stock

Vazart-Coquart & Fils - Reserve Blanc de Blancs Brut Champagne Grand Cru Chouilly

Out of stock

Vazart-Coquart & Fils - Special Club Blanc de Blancs Brut Champagne Grand Cru Chouilly

Out of stock

Vazart-Coquart & Fils - Special Foie Gras Blanc de Blancs Sec Champagne Grand Cru Chouilly

Out of stock

Vazart-Coquart & Fils - TC Champagne Grand Cru 'Chouilly'

Out of stock

Veuve Clicquot - Brut (Carte Jaune) Champagne 0.375 lt

Out of stock

Vignoble Du Rêveur - Artisan

Out of stock

Villa Huesgen - Trabener Würzgarten Riesling Schiefer

Out of stock

Villa Huesgen - Trabener Würzgarten Schiefer

Out of stock

Weingut Villa Gutenberg - Winkeler Jesuitengarten Riesling Kabinett Trocken

Out of stock

Yves Boyer-Martenot - Meursault Charmes

Out of stock

Yves Boyer-Martenot - Meursault Cuvee Fernand Boyer

Out of stock

Yves Boyer-Martenot - Meursault Perrieres

Out of stock

Birra del Poeta - Birra artigianale La Bionda

Birra del Poeta Birra artigianale La Bionda - 0,75 l

8.80 €

Birra del Poeta - Birra Artigianale Pale Ale al Faro

Birra del Poeta Birra Artigianale Pale Ale al Faro - 0,75 l

8.90 €

BIRRA FLEA BASTOLA ROSSA

Beer Bastola Rossa 0,75 lt

7.70 €

Birra OI

Birra OI - Magnum

25.82 €

Birrificio Granda - Birra Ipa Artigianale

Birrificio Granda Birra Ipa Artigianale - 330 ml.

3.60 €

Birrificio Granda - Birra Ipa Artigianale

Birrificio Granda Birra Ipa Artigianale - 330 ml.

3.60 €

Cazals - Carte Or Brut Champagne Grand Cru 'Le Mesnil-sur-Oger' Demi

Cazals Carte Or Brut Champagne Grand Cru 'Le Mesnil-sur-Oger' Demi - n.v.

45.60 €

Chartron et Trébuchet - Chassagne-Montrachet 1er Cru 'Les Embazées'

Out of stock

Chartron et Trébuchet - Morey-Saint-Denis

Out of stock

Ex Fabrica - Birra Artigianale Ciara

Ex Fabrica - Birra Artigianale Ciara

7.64 €

Ex Fabrica - Birra Artigianale Rozza

Ex Fabrica - Birra Artigianale Rozza

7.24 €

La Tresca - Bionda Birra Artigianale

La Tresca Bionda Birra Artigianale - n.v.

8.78 €

La Tresca - Cloe Birra Artigianale Blanche

La Tresca Cloe Birra Artigianale Blanche - n.v.

8.90 €

La Tresca - Cloe Birra Artigianale Blanche

La Tresca Cloe Birra Artigianale Blanche - 0,5 l

7.80 €

La Tresca - Liberty Birra Artigianale Neipa

La Tresca Liberty Birra Artigianale Neipa - 0,5 l

7.80 €

La Tresca - Lupalis Birra Artigianale A.p.a.

La Tresca Lupalis Birra Artigianale A.p.a. - 0,75 l

8.98 €

La Tresca - Lupalis Birra Artigianale A.P.A.

La Tresca Lupalis Birra Artigianale A.P.A. - n.v.

7.80 €

La Tresca - Monachella Birra Artigianale Senza Glutine

La Tresca Monachella Birra Artigianale Senza Glutine - 0,5 l

7.80 €

La Tresca - Oltre Birra Artigianale Doppio Malto

La Tresca Oltre Birra Artigianale Doppio Malto - n.v.

10.38 €

La Tresca - Oltre Birra Artigianale Doppio Malto

La Tresca Oltre Birra Artigianale Doppio Malto - 0,5 l

7.80 €

La Tresca - Palmita Birra Artigianale Weiss

La Tresca Palmita Birra Artigianale Weiss - 0,75 l

8.78 €

La Tresca - Palmita Birra Artigianale Weiss

La Tresca Palmita Birra Artigianale Weiss - 0,5 l

7.80 €

La Tresca - Rossa Birra Artigianale

La Tresca Rossa Birra Artigianale - n.v.

8.98 €

La Tresca - Rossa Birra Artigianale

La Tresca Rossa Birra Artigianale - 0,5 l

7.80 €

Mastri Birrai Umbri - Birra Doppio Malto Cotta Artigianale

Mastri Birrai Umbri Birra Doppio Malto Cotta Artigianale - 300 ml.

3.20 €

Mastri Birrai Umbri - Birra Ipa Artigianale Non Filtrata

Mastri Birrai Umbri Birra Ipa Artigianale Non Filtrata - 300 ml.

3.20 €

Menabrea - Birra Arte Fustino

Menabrea Birra Arte Fustino - 5 l

29.00 €

San Biagio - Verbum Birra Artigianale 33 cl.

San Biagio Verbum Birra Artigianale 33 cl. - n.v.

7.00 €

Società Agricola Fay - Sandro Fay Ronco del Picchio Sforzato di Valtellina Cartone

Società Agricola Fay Sandro Fay Ronco del Picchio Sforzato di Valtellina Cartone - 2022

74.60 €

Terza Rima - Birra Artigianale Italiana La Blanche

Terza Rima Birra Artigianale Italiana La Blanche - 0,75 l

7.80 €

Vignoble Du Rêveur - Artefact Extra Brut

Vignoble Du Rêveur Artefact Extra Brut - n.v.

37.44 €

Vignoble Du Rêveur - Artefact Extra Brut

Agrapart & Fils - Avizoise Blanc de Blancs Extra Brut Champagne Grand Cru \'Avize\' Magnum

Out of stock

Agrapart & Fils - Experience 19

Out of stock

Agrapart & Fils - Vénus Blanc de Blancs Brut Nature Champagne Grand Cru Avize Magnum

Out of stock

American Pale Beer Ale Serpentara - CONTE DE QUIRRA

Out of stock

Blonde Beer Ale Tavolara - CONTE DE QUIRRA

Out of stock

Chartron et Trébuchet - Puligny-Montrachet Magnum

Out of stock

Chartron et Trébuchet - Meursault Magnum

Out of stock

Chartron et Trébuchet - Pommard Magnum 1,5 lt.

Out of stock

Golden Ale Costa Rei Beer - CONTE DE QUIRRA

Out of stock

Jacques Bertrand - Château Carteau Côtes Daugay Jeroboam

Out of stock

Les Héritiers Du Comte Lafon - Clos du Four Mâcon-Milly-Lamartine

Out of stock

Maschera Nera (Black Mask) Beer - CONTE DE QUIRRA

Out of stock

San Biagio - Gaudens Birra Artigianale

Out of stock

San Biagio - Gaudens Birra Artigianale 33 cl.

Out of stock

San Biagio - Monasta Birra Artigianale 33 cl.

Out of stock

San Biagio - Verbum Birra Artigianale

Out of stock

Toccadibò - Birrificio Artigianale Barley

Out of stock

Tùvi Tùvi - Birrificio Artigianale Barley

Out of stock

Antica Distilleria Quaglia - Gift Box Per Grappe Speciali - Cartoncino Rosso

Antica Distilleria Quaglia Gift Box Per Grappe Speciali - Cartoncino Rosso - n.v.

2.70 €

Antica Distilleria Quaglia Srl - Amaro Martina 70cl

Antica Distilleria Quaglia Srl Amaro Martina 70cl - n.v.

32.00 €

Artesanal - Rum Single Blended

Artesanal Rum Single Blended - 0.7 lt

49.74 €

Calenda - Mezcal Artesanal

Calenda Mezcal Artesanal - n.v.

59.00 €

Cartavio - RON SELECTO 5 AÑOS

Cartavio RON SELECTO 5 AÑOS - 0.7 l

35.44 €

Cartavio - RON SELECTO 5 AÑOS

Cartavio RON SELECTO 5 AÑOS - 0.7 l

35.44 €

CHINA MARTINI 0.70

CHINA MARTINI 0.70

14.64 €

Cipriani - Gift Confezione Amaro 7 Parti

Cipriani Gift Confezione Amaro 7 Parti - n.v.

72.60 €

Dràm Mòr - Dumbarton Rock Whisky

Dràm Mòr Dumbarton Rock Whisky - n.v.

58.96 €

Ginarte - Dry Gin

Out of stock

Grappa di Cartizze Millesimata - Borgo Molino

Grappa di Cartizze Millesimata - Borgo Molino Cl.70

21.94 €

J. Dupont - Cognac Extra Caraffa Art De Vie Astucciato

J. Dupont Cognac Extra Caraffa Art De Vie Astucciato - n.v.

1874.50 €

J. Dupont - Cognac Vsop Art Nouveau Astucciato

J. Dupont Cognac Vsop Art Nouveau Astucciato - n.v.

89.70 €

J. Dupont - Cognac Xo Art Deco Astucciato

J. Dupont Cognac Xo Art Deco Astucciato - n.v.

211.40 €

La Cruz - Carta Blanca Ron

La Cruz Carta Blanca Ron - n.v.

17.48 €

LIQUORE TARTUFFETTO - Distilleria Alfons Walcher

LIQUORE TARTUFFETTO - 100 Cl. - N. 12 Bottles


 17.50 € a bottle 210.04 €

Lokita Mezcal Artesanal - Ensamble

Lokita Mezcal Artesanal Ensamble - n.v.

108.53 €

Lokita Mezcal Artesanal - Espadin 8y

Lokita Mezcal Artesanal Espadin 8y - n.v.

69.57 €

Lokita Mezcal Artesanal - Madrechuise 14y

Lokita Mezcal Artesanal Madrechuise 14y - n.v.

142.13 €

Lokita Mezcal Artesanal - Tepeztate 20y

Lokita Mezcal Artesanal Tepeztate 20y - n.v.

174.26 €

Lokita Mezcal Artesanal - Tobala' 12y

Lokita Mezcal Artesanal Tobala' 12y - n.v.

127.95 €

Martin Kerri - Gin

Martin Kerri Gin - n.v.

34.20 €

Martin Kerri - Gin Del Xiii Secolo

Martin Kerri Gin Del Xiii Secolo - n.v.

47.00 €

Martin Kerri - Gin Secco Alla Londinese

Martin Kerri Gin Secco Alla Londinese - n.v.

66.20 €

Martin Kerri - Rum

Martin Kerri Rum - n.v.

38.40 €

Martin Kerri - Rum Da Melassa Del Paraguay

Martin Kerri Rum Da Melassa Del Paraguay - n.v.

57.60 €

Martin Kerri - Vodka

Martin Kerri Vodka - n.v.

27.80 €

Martin Kerri - Vodka Pura Da Grano

Martin Kerri Vodka Pura Da Grano - n.v.

44.80 €

Martin Kerri - W Bianco

Martin Kerri W Bianco - n.v.

66.20 €

Martini & Rossi - Bitter Riserva Speciale 1872

Martini & Rossi Bitter Riserva Speciale 1872 - n.v.

24.30 €

Martini & Rossi - Martini Vibrante Non Alcoholic

Martini & Rossi Martini Vibrante Non Alcoholic - 0,75 l

15.00 €

Mr. Quail & J.T. - Martinez 1887

Mr. Quail & J.T. Martinez 1887 - 70 cl

30.84 €

Roby Marton - Gin Marton's

Roby Marton Gin Marton's - 0,7 l

61.00 €

Valle Del Marta - Amaro Black Bitter Orange 0,70 l

Valle Del Marta Amaro Black Bitter Orange 0,70 l -

27.64 €

Valle Del Marta - Amaro Black Bitter Orange Bottiglia Luxury

Valle Del Marta Amaro Black Bitter Orange Bottiglia Luxury -

40.94 €

Valle Del Marta - Amaro Red Bitter Cherry 0,70 l.

Valle Del Marta Amaro Red Bitter Cherry 0,70 l. -

27.64 €

Valle Del Marta - Amaro Tarquinia 0,70 l.

Valle Del Marta Amaro Tarquinia 0,70 l. -

27.64 €

Amaròt - Liquore Artigianale 8 Amaròt

Out of stock

Antica Distilleria Quaglia - Amaro Martina

Out of stock

Argalà - Gin Artigianale Al Genepy

Out of stock

Argalà - Pastis Artigianale

Out of stock

Artesanal - Rum Burkle's Seamaster

Out of stock

Artesanal - Rum Centroamerica 0.5 lt

Out of stock

Artesanal - Rum Jamaica

Out of stock

Artesanal - Rum Panama 0.5 lt

Out of stock

Artesanal - Rum Repubblica Domenicana 0.5 lt

Out of stock

Artesanal - Rum Spiced

Out of stock

Artesanal - Rum Venezuela

Out of stock

Audemus Spirits - Gin World Martini Day

Out of stock

Bordiga 1888 - Artemisia

Out of stock

Cartavio - Ron Black 2 AÑOS

Out of stock

Cartavio - Ron Blanco 2 AÑOS

Out of stock

Cartavio - RON SOLERA 12 AÑOS

Out of stock

CIPRIANI - Amaro 7 Parti

Out of stock

CIPRIANI - Amaro 7 Parti

Out of stock

Gin Sur - Sur Pequeñas Partidas

Out of stock

Ginarte - Dry Gin The Life Of An Icon - Astucciato

Out of stock

GRAPPA CARTIZZE BROTTO AST.0.70

Out of stock

Martinez - Marsala Secco

Out of stock

Sartarelli - Grappa Balciana

Out of stock

Valle Del Marta - Brandy Numa Bottiglia Luxury

Out of stock

Valle Del Marta - Brandy Numa Gold Label

Out of stock

Valle Del Marta - Numa Secundus Rex Bottiglia Luxury

Out of stock

Arte bianca - Biscotti alla soia

Arte bianca Biscotti alla soia - 400 gr.

3.34 €

Arte bianca - Biscotti di farro

Arte bianca Biscotti di farro - 300 gr.

3.34 €

Arte bianca - Biscotti fior di riso

Arte bianca Biscotti fior di riso - 400 gr.

3.34 €

Arte bianca - Biscotti integrali

Arte bianca Biscotti integrali - 400 gr.

3.34 €

Base per pizza Artigianale Classica - Base Forno del Duca

PIZZA MADAMA TRADIZIONALE 240 gr.

4.44 €

Best Espresso - Capsule Compatibili Nespresso Marte

Best Espresso Capsule Compatibili Nespresso Marte - 25 pz.

8.70 €

Biscotti Tumminello - Sicilian Pistachio Curls Sweets

Biscotti Tumminello Ricci al pistacchio - 220 gr.

12.90 €

Calciano Pasticceria - Babà al Rhum 700g

Calciano Pasticceria Babà al Rhum 700g -

20.00 €

Calciano Pasticceria - Babà Limoncello 700g

Calciano Pasticceria Babà Limoncello 700g -

20.00 €

Calciano Pasticceria - Panvasotto Pera e Cioccolato 250g

Corilanga - Piedmont Hazelnut Cream PGI Crunchy 220g

Corilanga Crema di Nocciola Piemonte IGP Crunchy 220g -

9.70 €

Frutta di Martorana marzipan fruit -

Frutta di Martorana (marzipan) tray gr. 1000

37.00 €

Gardini - Tavoletta Cioccolato Fondente 62% al Gin Primo

Gardini Tavoletta Cioccolato Fondente 62% al Gin Primo - 80 g

6.00 €

Infermentum - Bauletto Albicocca 350g

Infermentum Bauletto Albicocca 350g -

13.90 €

Infermentum - Biscotto al Pistacchio 160g

Infermentum Biscotto al Pistacchio 160g -

9.90 €

Infermentum - Biscotto Gocciolato

Infermentum Biscotto Gocciolato -

7.90 €

La Veronese - Molino Martini - Farina Di Riso

La Veronese - Molino Martini Farina Di Riso - 500 gr.

2.40 €

Mulino Sartori - Farina 100% Italiana Rinforzata

Mulino Sartori Farina 100% Italiana Rinforzata - 1 kg.

2.20 €

Mulino Sartori - Farina Di grano Tenero Tipo 0 Manitoba W370

Mulino Sartori Farina Di grano Tenero Tipo 0 Manitoba W370 - 1 kg.

2.90 €

Mulino Sartori - Farina Di grano Tenero Tipo 0 Per Pane

Mulino Sartori Farina Di grano Tenero Tipo 0 Per Pane - 1 kg.

2.70 €

Mulino Sartori - Farina Di Grano Tenero Tipo 0 Per Pizza W250

Mulino Sartori Farina Di Grano Tenero Tipo 0 Per Pizza W250 - 1 kg.

2.50 €

Mulino Sartori - Farina Di Grano Tenero Tipo 00

Mulino Sartori Farina Di Grano Tenero Tipo 00 - 1 kg

1.60 €

Mulino Sartori - Farina Pizza 01

Mulino Sartori Farina Pizza 01 - 10,0 kg

27.20 €

Mulino Sartori - Farina Rusticana Con Germe Di Grano Tostato

Mulino Sartori Farina Rusticana Con Germe Di Grano Tostato - 1 kg.

2.90 €

Mulino Sartori - Farina Senza Glutine

Mulino Sartori Farina Senza Glutine - 500 gr.

6.00 €

Panificio Patti - Babà al Rhum in Vasocottura 180g

Panificio Patti Babà al Rhum in Vasocottura 180g -

13.50 €

Pasticceria Giotto - Biscotti Artigianali Nocciole 140g

Pasticceria Giotto - Biscotti Cookies Artigianali 200g

Pasticceria Giotto Biscotti Cookies Artigianali 200g -

11.60 €

Sabadì - DEDELLA – Caramelle Artigianali BIO con Miele di Zagara da Ape Nera Sicula, Mandarino e Cardamomo - 40g

Sabadì DEDELLA – Caramelle Artigianali BIO con Miele di Zagara da Ape Nera Sicula, Mandarino e Cardamomo - 40g

3.80 €

Sabadì - GISELLA - Caramelle Artigianali BIO con Miele di Zagara da Ape Nera Sicula, Citronella e Zenzero - 40g

Sabadì GISELLA - Caramelle Artigianali BIO con Miele di Zagara da Ape Nera Sicula, Citronella e Zenzero - 40g

3.80 €

Sabadì - ISABELLA - Caramelle Artigianali BIO con Miele di Zagara da Ape Nera Sicula, Limone e Rosmarino - 40g

Sabadì ISABELLA - Caramelle Artigianali BIO con Miele di Zagara da Ape Nera Sicula, Limone e Rosmarino - 40g

3.80 €

Sabadì - LUISELLA – Caramelle Artiginali BIO con Miele di Zagara da Ape Nera Sicula, Menta e Liquirizia - 40g

Sabadì LUISELLA – Caramelle Artiginali BIO con Miele di Zagara da Ape Nera Sicula, Menta e Liquirizia - 40g

5.90 €

Sabadì - SERENELLA - Caramelle Artigianali BIO con Miele di Zagara da Ape Nera Sicula, Pompelmo e Maggiorana - 40g

Sabadì SERENELLA - Caramelle Artigianali BIO con Miele di Zagara da Ape Nera Sicula, Pompelmo e Maggiorana - 40g

3.80 €

Sabadì - STELLA - Caramelle Artigianali BIO con Miele di Zagara da Ape Nera Sicula, Basilico e Anice Stellato - 40g

Sabadì STELLA - Caramelle Artigianali BIO con Miele di Zagara da Ape Nera Sicula, Basilico e Anice Stellato - 40g

3.80 €

Sartori - Semola Rimacinata Di Grano Duro

Sartori Semola Rimacinata Di Grano Duro - 1 kg.

2.70 €

Savini Tartufi - Condimento a base di burro con tartufo

Savini Tartufi Condimento a base di burro con tartufo - 80 gr

10.60 €

Savini Tartufi - Condimento a base di miele al tartufo bianco

Savini Tartufi Condimento a base di miele al tartufo bianco - 40 gr

9.90 €

Savini Tartufi - Crema di zucca al tartufo

Savini Tartufi Crema di zucca al tartufo - 180 gr

11.00 €

Savini Tartufi - Patè di tartufo bianco e bianchet

Savini Tartufi Patè di tartufo bianco e bianchet - 30 gr

38.00 €

Savini Tartufi - Pesto al basilico con tartufo

Out of stock

Sunalle - Guttiau Paprika Crisps 75g

Sunalle Scricchiole di Guttiau alla Paprika 75g -

2.40 €

Sunalle - Pane Guttiau Slice 250g

Sunalle Pane Guttiau Spicchio 250g -

6.40 €

Artisan biscuits made from 5 cereals - Forno Astori

Out of stock

Artisan organic biscuits - Forno astori

Out of stock

Artisan organic biscuits Brutti ma Buoni - Forno Astori

Out of stock

Artisan organic biscuits with ginger - Forno Astori

Out of stock

Artisan organic biscuits without sugar - Forno Astori

Out of stock

Artisan organic buckwheat flour biscuits - Forno Astori

Out of stock

Artisan organic cantucci with almonds - Forno Astori

Out of stock

Artisan organic chestnut flour biscuits - Forno Astori

Out of stock

Artisan organic corn flour biscuits - Forno Astori

Out of stock

Artisan organic Kamut wheat biscuits - Forno Astori

Out of stock

Artisan organic outmeal biscuits - Forno Astori

Out of stock

Artisan organic quinoa flour biscuits - Forno Astori

Out of stock

Artisan organic rice biscuits - Forno Astori

Out of stock

Artisan organic spelled biscuits - Forno Astori

Out of stock

Artisan organic sweet taralli - Forno Astori

Out of stock

Artisan organic taralli with chilli - Forno Astori

Out of stock

Artisan organic wheat Grissini - Forno Astori

Out of stock

Artisan organic wheat-sesame Grissini - Forno Astori

Out of stock

Audere - Nocciola Piemonte IGP Tartufata con Zucchero Grezzo - 100 gr.

Out of stock

Biscotti Artigianali varietà grano antico Maiorca - Forno Astori

Out of stock

Calciano Pasticceria - Baci di Dama 180g

Out of stock

Calciano Pasticceria - Biscotti Croccantini al Pistacchio 180g

Out of stock

Calciano Pasticceria - Biscotti Croccantini alle Nocciole 180g

Out of stock

Calciano Pasticceria - Biscotti Ziglì 200g

Out of stock

Calciano Pasticceria - Biscotti Ziglì al Cioccolato 200g

Out of stock

Calciano Pasticceria - Canestrelli 200g

Out of stock

Calciano Pasticceria - Colomba Pesca e Albicocca 1Kg

Out of stock

Calciano Pasticceria - Panettone al Cioccolato 1 Kg

Out of stock

Calciano Pasticceria - Panettone Classico 1 Kg

Out of stock

Calciano Pasticceria - Panettone Integrale ai Lamponi 1 Kg

Out of stock

Calciano Pasticceria - Panettone Mandorlato 1 Kg

Out of stock

Calciano Pasticceria - Panettone Mela e Caramello Salato 1.2 Kg

Out of stock

Calciano Pasticceria - Panettone Pera e Cioccolato 1 Kg

Out of stock

Calciano Pasticceria - Panettone Pesca e Albicocca 1 Kg

Out of stock

Calciano Pasticceria - Panvasotto Albicocca e Cioccolato 250g

Out of stock

Calciano Pasticceria - Panvasotto Pera e Cioccolato 250g

Out of stock

Calciano Pasticceria - Panvasotto Pistacchio e Fragoline di Bosco 250g

Out of stock

Calciano Pasticceria - Panvasotto Uvetta Arancia e Limone 250g

Out of stock

Chiostro di Saronno - Panettone pere e cioccolato - Incartato a mano

Out of stock

CHRISTMAS GREETINGS PACK: Pandoro Premium Carta e Fiocco - Bellavista Alma Cuvée Brut Franciacorta

Out of stock

CHRISTMAS GREETINGS PACK: Panettone Premium Carta e Fiocco Classico - Bellavista Alma Cuvée Brut Franciacorta

Out of stock

COLOMBA CLASSICAL INCARTATAA - G. Cova & C

Out of stock

DIJON Mostarda With Black Truffle Savini Tartufi

Out of stock

DIVINO dolce artigianale all'amarone Fornaser

Out of stock

Galup - Panettone Artigianale Galup con ingredienti di Filiera

Out of stock

Gardini - Insolito cioccolato extra fondente 72% cacao Gianduia Salata

Out of stock

Gardini - Profumato - Tavoletta Extra Fondente 70% Cacao con Purea di Arancia

Out of stock

Gardini - Rustico - Tavoletta di Cioccolato Extra Fondente con Fave di Cacao e Zucchero Muscovado

Out of stock

Gardini - Tavoletta Cioccolato Extra Fondente 70% Cacao

Out of stock

Gardini - Tavoletta cioccolato fondente 62% caffé e cardamomo

Out of stock

Gardini - Tavoletta cioccolato fondente 62% peperoncino

Out of stock

Il Panettone “King” - Fiasconaro

Out of stock

Infermentum - Infermentum Biscotto frollino 160g

Out of stock

Infermentum - Bauletto Cioccolato Bianco e Caffè 350g

Out of stock

Infermentum - Bauletto Classico 350g

Out of stock

Infermentum - Biscotto Frollino 160g

Infermentum - Biscotto Nocciole e Arancia 160g

Out of stock

Infermentum - Biscotto Sbrisolotto 250g

Out of stock

Infermentum - Colomba ai Tre Cioccolati 750g

Out of stock

Infermentum - Colomba all'Albicocca 750g

Out of stock

Infermentum - Colomba Tradizionale 750g

Out of stock

Infermentum - Torta di Rose 650g

Out of stock

Maina - Gran Pandoro Incartato a mano

Out of stock

Maina - Panettone Gran tradizione incartato a mano

Out of stock

Oro Bianco - Artisanal baked cake with almond cream - Fiasconaro

Out of stock

Oro di Manna - Artisan sweet with spread manna cream - Fiasconaro

Out of stock

PANDORO GIFT WRAPPED - FLAMIGNI

Out of stock

Pandoro Pasticceria Perbellini Ernesto

Out of stock

Pane Carasau Artigianale - Panificio Mellino

Out of stock

Panettone Artigianale - Pasticceria Bazzoli

Panettone Artigianale Cioccolato e Noci - Pasticceria Bazzoli

Out of stock

Panettone Artigianale Oro Verde - Fiasconaro

Out of stock

Panettone Tradizionale Essenziale - Fiasconaro

Out of stock

Panificio Patti - Amaretti Morbidi 200g

Out of stock

Panificio Patti - Baci di Dama 200g

Out of stock

Panificio Patti - Canestrelli Biellesi Fortunio - Wafer 200g

Out of stock

Panificio Patti - Canestrelli Canavesani 200g

Out of stock

Panificio Patti - Grissini al Burro 200g

Out of stock

Panificio Patti - Grissini al Naturale Farina Intera 200g

Out of stock

Panificio Patti - Grissini al Sesamo 200g

Out of stock

Panificio Patti - Panettone ai Quattro Cioccolati 1Kg

Out of stock

Panificio Patti - Panettone Tradizionale 1Kg

Out of stock

Panificio Patti - Paste di Meliga 200g

Out of stock

Pasticceria Dolce Angolo - Panettone Artigianale Albicocca

Out of stock

Pasticceria Giotto - Biscotti Artigianali Cioccolotti 140g

Out of stock

Pasticceria Giotto - Biscotti Artigianali Nocciole 140g

Out of stock

Pasticceria Giotto - Biscotti Baci di Dama Artigianali 140g

Out of stock

Pasticceria Giotto - Biscotti Cantucci Artigianali 140g

Out of stock

Pasticceria Giotto - Grissini Artigianali al Sesamo 180g

Out of stock

Pasticceria Giotto - Grissini Artigianali Naturali 180g

Out of stock

Pasticceria Roberto - Panettone Artigianale Cioccolato e Noci

Out of stock

Pasticceria Roberto - Panettone Artigianale Goloso: Albicocca, Zenzero, Marron Glacé

Out of stock

Pasticceria Roberto - Panettone Artigianale Vivilo - Albicocca e Vaniglia

Out of stock

Pasticceria Roberto - Panettone Tarte Tatin: mele e cioccolato al caramello

Out of stock

Pasticceria Roberto - Panettone Tradizionale Artigianale

Out of stock

Peluso - Panettone Artigianale con Cioccolato di Modica IGP agli Agrumi

Out of stock

Peluso - Panettone Artigianale con Cioccolato di Modica IGP al Pistacchio

Out of stock

Peluso - Panettone Artigianale con Cioccolato di Modica IGP alle Nocciole

Out of stock

Peluso - Panettone Artigianale con Cioccolato di Modica IGP e Pera

Out of stock

Peluso - Panettone Artigianale con Moscato di Sicilia DOC, Fichi e Noci

Out of stock

Rivoltini - Croccante alla Mandorla Artigianale 150g

Out of stock

Rivoltini - Croccante alla Nocciola Artigianale 160g

Out of stock

Rivoltini - Torrone Classico alla Mandorla Artigianale 100g

Out of stock

Rivoltini - Torrone Classico alla Mandorla Artigianale 150g

Out of stock

Rivoltini - Torrone Friabile alla Mandorla Artigianale 200g

Out of stock

Savini Tartufi - Affettato di tartufo estivo

Out of stock

Savini Tartufi - Crema con parmigiano reggiano e tartufo

Out of stock

Savini Tartufi - Crostino di fegatini con tartufo

Out of stock

Savini Tartufi - Olio extravergine di oliva al tartufo bianco

Out of stock

Savini Tartufi - Patè di tartufo

Out of stock

Sugar free artisan organic Kamut wheat biscuits - Forno Astori

Out of stock

Sugar free artisan organic spelled biscuits - Forno Astori

Out of stock

Tortionata di Lodi (almond cake)

Out of stock

Tre Marie - Panettone incartato a mano

Out of stock

Tumminello Biscuits - Buatte del Mito - Mini Christmas Tin 120g Almond - Pistachio - Coconut

Out of stock

Kartoffeln, lila Kartoffeln, italienische lila Kartoffeln, Gemüse, italienisches Gemüse

POTATO VIOLA 2,5 KG

12.88 €

Mandorle Siciliane Sgusciate e Pelate - Nama Mandorle

Mandorle Pelate calibro 34/36 - 500 gr.

10.88 €

(Artichoke ) CARCIOFO CON GAMBO 1 pezzo Violetto di Sicilia

Out of stock

Toasted and Shelled Hazelnuts - Nama Mandorle

Out of stock

White truffle - Tuber magnatum Pico - Tartufi Dominici

Out of stock

Tuna and artichoke cream in olive oil - Mare Puro

Crema di Tonno ai Carciofi gr. 180

6.90 €

Anchovy filets in oil in airtight jar

Out of stock

Bresaola della Valtellina Panzieri a metà

Bresaola Chiavennasca Panzieri a metà - 1,5 Kg.

61.94 €

Tartare di Fassona Piementese - Dal Masle

Dal Maslè - Tartare Di Fassona Piemontese - 120 gr. (sottovuoto. Scadenza 12 gg. )

5.20 €

National kid in parts - Macelleria Mastra Alebardi

Out of stock

Artichokes alla cafona - Agnoni

Carciofi alla Cafona - 212 g

9.90 €

Conserve SoloSole - Semi di Finocchietto Selvatico

Conserve SoloSole Semi di Finocchietto Selvatico (Wild Fennel Seeds) - 50g

5.80 €

Corradi Azienda Agricola - Extra Fig Jam 240g

Corradi Azienda Agricola Confettura di Fichi Extra 240g -

7.10 €

Corradi Azienda Agricola - Giardiniera 540g

Corradi Azienda Agricola Giardiniera 540g -

14.50 €

Corradi Azienda Agricola - Orange Marmalade 240g

Corradi Azienda Agricola Marmellata di Arance 240g -

6.40 €

Corradi Azienda Agricola - Puntarelle in Oil 265g

Corradi Azienda Agricola Puntarelle Sott'Olio 265g -

11.90 €

Corradi Azienda Agricola - Sweet and Sour Onions 280g

Corradi Azienda Agricola Cipolle in Agrodolce 280g -

10.00 €

Giuliano Tartufi - Crema di porcini e Tartufi bianchi

Giuliano Tartufi Crema di porcini e Tartufi bianchi - 80 g

8.96 €

Giuliano Tartufi - Delizia aromatizzata con Tartufo estivo a base di Miele Millefiori

Giuliano Tartufi Delizia aromatizzata con Tartufo estivo a base di Miele Millefiori - 120 g

10.96 €

Giuliano Tartufi - Lamelle di Tartufo estivo

Giuliano Tartufi Lamelle di Tartufo estivo - 80 g

25.56 €

Giuliano Tartufi - Salsa funghi e Tartufi ( salsa con tartufo bianco )

Giuliano Tartufi Salsa funghi e Tartufi ( salsa con tartufo bianco ) - 80 g

6.56 €

Giuliano Tartufi - Salsa Tartufata

Giuliano Tartufi Salsa Tartufata - 180 g

9.56 €

Giuliano Tartufi - Salsa Tartufata

Giuliano Tartufi Salsa Tartufata - 80 g

4.96 €

Giuliano Tartufi - Specialità a base di burro e Tartufo bianco

Giuliano Tartufi Specialità a base di burro e Tartufo bianco - 75 g

10.16 €

Giuliano Tartufi - Specialità a base di Sale e Tartufo estivo

Giuliano Tartufi Specialità a base di Sale e Tartufo estivo - 50 g

5.96 €

Giuliano Tartufi - Tartufo estivo intero

Giuliano Tartufi Tartufo estivo intero - 25 g

9.96 €

Grilled artichokes - Agnoni

Carciofi alla Brace - 212 g

9.90 €

iContadini - Crudaiola artichokes

Carciofini alla Crudaiola 8 - 230g

10.90 €

La Giardiniera di Morgan - La Giardiniera di Giada

La Giardiniera di Morgan La Giardiniera di Giada - 550 gr

20.46 €

La Giardiniera di Morgan - La Giardiniera di Luciana

La Giardiniera di Morgan La Giardiniera di Luciana - 295g

10.46 €

La Giardiniera di Morgan - La Giardiniera di Morgan in Agrodolce

La Giardiniera di Morgan La Giardiniera di Morgan in Agrodolce - 1100g

21.86 €

La Veronese - Molino Martini - Farina Bianca Di Mais Bramata Media

La Veronese - Molino Martini Farina Bianca Di Mais Bramata Media - 1 kg.

2.60 €

La Veronese - Molino Martini - Farina Di Mais Arancione Bramata Macinata Grossa

La Veronese - Molino Martini Farina Di Mais Arancione Bramata Macinata Grossa - 1 kg.

3.00 €

La Veronese - Molino Martini - Farina Fumetto Di Mais

La Veronese - Molino Martini Farina Fumetto Di Mais - 500 gr.

2.30 €

La Veronese - Molino Martini - Farina Gialla Di Mais Bramata Macinata Fina

La Veronese - Molino Martini Farina Gialla Di Mais Bramata Macinata Fina - 1 kg.

2.30 €

La Veronese - Molino Martini - Farina Gialla Di Mais Bramata Macinata Grossa

La Veronese - Molino Martini Farina Gialla Di Mais Bramata Macinata Grossa - 1 kg.

2.30 €

La Veronese - Molino Martini - Farina Gialla Di Mais Fioretto Velata

La Veronese - Molino Martini Farina Gialla Di Mais Fioretto Velata - 1 kg.

2.40 €

La Veronese - Molino Martini - Polenta Bianca Veloce

La Veronese - Molino Martini Polenta Bianca Veloce - 500 gr.

2.30 €

La Veronese - Molino Martini - Polenta Gialla Veloce

La Veronese - Molino Martini Polenta Gialla Veloce - 500 gr.

2.10 €

Molino Agostino Licari - Cous Cous di Grano Duro Siciliano Cotto a Vapore 800g

Molino Agostino Licari Cous Cous di Grano Duro Siciliano Cotto a Vapore 800g -

6.00 €

Mulino Sartori - Farina Mais Bianca

Mulino Sartori Farina Mais Bianca - 1 kg.

2.20 €

Mulino Sartori - Polenta Belgrano

Mulino Sartori Polenta Belgrano - 1 kg.

3.10 €

Nama Mandorle - Nocciole Tartufate Ricoperte di Cioccolato

Nama Mandorle Nocciole Tartufate Ricoperte di Cioccolato -

6.90 €

Summer truffle butter - Fungo e Tartufo Mario Ferrari

Summer Truffle Butter - 250 gr.

15.36 €

Summer truffle carpaccio - Fungo e Tartufo Mario Ferrari

Carpaccio di Tartufo Estivo - 180 gr.

45.84 €

White truffle cream - Fungo e Tartufo Mario Ferrari

Crema al Tartufo Bianco - 40 gr.

27.89 €

White truffle paté - Savini Tartufi

Patè di tartufo bianco e bianchet - 30 gr.

38.44 €

Affettatartufi

Out of stock

Artichoke cream with summer truffle - Tartufi Dominici

Out of stock

Artichokes in Peasants - Calabria Scerra

Out of stock

Artichokes with stem - Agnoni

Out of stock

Artichokes with stem in olive oil - Arconatura

Out of stock

Black truffle butter - Savini Tartufi

Out of stock

Black Truffle Carpaccio Savini Tartufi

Out of stock

Black truffle paté - Savini Tartufi

Out of stock

Chickpea cream with summer truffle - Tartufi Dominici

Out of stock

Gemignani Tartufi - Burro al Tartufo Bianco

Out of stock

Gemignani Tartufi - Carpaccio di Tartufo Biachetto

Out of stock

Gemignani Tartufi - Carpaccio di Tartufo Bianchetto

Out of stock

Gemignani Tartufi - Condimento Aromatico al Tartufo Bianco

Out of stock

Gemignani Tartufi - Condimento Aromatico al Tartufo Nero

Out of stock

Gemignani Tartufi - Crema Fungo Porcino e Tartufo Bianco

Out of stock

Gemignani Tartufi - Linguine al tartufo

Out of stock

Gemignani Tartufi - Miele al Tartufo

Out of stock

Gemignani Tartufi - Paté di Tartufo Bianchetto

Out of stock

Gemignani Tartufi - Paté di Tartufo Bianco

Out of stock

Gemignani Tartufi - Paté tartufo nero estivo

Out of stock

Gemignani Tartufi - Salsa tartufina bianca

Out of stock

Gemignani Tartufi - Spray Condimento aromatico al tartufo bianco

Out of stock

Gemignani Tartufi - Spray Condimento aromatico al tartufo nero

Out of stock

Germogli di Bambù Tartufo e Pepe - Bambita

Out of stock

Giuliano Tartufi - Spolverata di Tartufo estivo

Out of stock

Grilled artichokes in olive oil - Arconatura

Out of stock

Grilled Summer Truffle - Tartufi Dominici

Out of stock

Honey with white truffle - Savini Tartufi

Out of stock

iContadini - Raw artichokes with stem

Out of stock

Julienne of Summer Truffle - Tartufi Dominici

Out of stock

Mesentericum - Tartufo di Acqualagna

Out of stock

Mushroom sauce and summer truffles (truffles 15%) - Tartufi Dominici

Out of stock

Nama Mandorle - Mandorle d'Avola Tartufate Ricoperte di Cioccolato

Out of stock

Olive oil flavoured with white truffle Savini Tartufi

Out of stock

Organic Artichokes in Oil - BioColombini

Out of stock

Passoladro - Organic Norma Sauce

Out of stock

Pate artichokes - Az. Agricola Biologica Adamo

Out of stock

Preparation based on butter with black truffle - Tartufi Dominici

Out of stock

Preparation based on butter with white truffle - Tartufi Dominici

Out of stock

Pumpkin Cream with Summer Truffle - Tartufi Dominici

Out of stock

Salsa Tartufata (truffle sauce)

Out of stock

Spicy Tomato Sauce with Bianchetto truffle - Tartufi Dominici

Out of stock

Summer (burgundy) truffle salt Savini Tartufi

Out of stock

Summer Truffle Carpaccio - Tartufi Dominici

Out of stock

Taggiasca olives without stone (in extra virgin olive oil)

Out of stock

Tartufo bianchetto ( Tuber Borchii Vittadini )

Out of stock

Truffle seeker's sauce - Savini Tartufi

Out of stock

Tuber aestivum Vittad - Tartufo nero estivo di Alba

Out of stock

TUBER MAGNATUM, PICO (bianco) - Tartufo Bianco d'Alba

Out of stock

TUBER MAGNATUM, PICO (bianco) TRUFFLE ACQUALAGNA - Tritume

Out of stock

Tuber Melanosporum Vittadini - Tartufo nero pregiato - Alba Tartufi

Out of stock

TUBER MELANOSPORUM,VITTADINI (nero pregiato) - Tartufo di Acqualagna

Out of stock

TUBER UNCINATUM, CHATIN (nero) - Tartufo Nero di Acqualagna

Out of stock

White truffle and parmigiano cream - Tartufi Dominici

Out of stock

Whole Summer Truffle - Tartufi Dominici

Out of stock

Azienda Agricola Zavoli - Lightly Smoked Cooked Pancetta by Rustichello Romagnolo

Azienda Agricola Zavoli Pancetta Cotta Leggermente Affumicata di Rustichello Romagnolo - 600g

17.90 €

Bresaola di Chianina - Artigiani di Bottega

Bresaola di Chianina - 80 gr.

12.88 €

Brisaola Fazari - Bresaola della Valchiavenna Punta d'Anca

Brisaola Fazari Bresaola della Valchiavenna Punta d'Anca - 1 Kg

47.00 €

Brisaola Fazari - Bresaola della Valchiavenna Sottofesa

Brisaola Fazari Bresaola della Valchiavenna Sottofesa - 1 Kg

58.00 €

Calabrian black pork soppressata of Calabria

Calabrian black pork soppressata - 351/400 gr.

19.45 €

Cipressi in Chianti - Prosciutto Crudo artigianale

Cipressi in Chianti Prosciutto Crudo artigianale - 100 gr.

7.64 €

Fiocco di Prosciutto Cotto degli Angeli con Tartufo - Magrì

Fiocco di prosciutto Cotto degli Angeli con Tartufo - 4 kg.

122.07 €

Giannelli Salumi - Capocollo al Vino Cotto e Fichi

Giannelli Salumi Capocollo al Vino Cotto e Fichi - 1 Kg

38.90 €

Giannelli Salumi - Capocollo Leggermente Affumicato

Giannelli Salumi Capocollo Leggermente Affumicato - 1 Kg

38.90 €

Lardo d'Arnad DOP - Valle d’Aosta Lard d’Arnad DOP

Lardo D' Arnad d.o.p. 1.2 Kg circa

29.50 €

Lardo Stagionato delle Alpi - Artigiani di Bottega

Lardo Stagionato delle Alpi - 80 gr.

7.70 €

Macelleria Zivieri - Lardo di Mora Romagnola

Macelleria Zivieri Lardo di Mora Romagnola -

13.50 €

Macelleria Zivieri - Mortadella Artigianale Affettata 100g

Macelleria Zivieri Mortadella Artigianale Affettata 100g -

5.10 €

Macelleria Zivieri - Mortadella Artigianale in Vescica

Macelleria Zivieri Mortadella Artigianale in Vescica - 6 Kg

124.00 €

Macelleria Zivieri - Prosciutto Cotto di Mora Romagnola

Macelleria Zivieri Prosciutto Cotto di Mora Romagnola Trancio - 2 Kg

74.00 €

Pancetta (bacon) of calabrian black pork

Pancetta di suino nero - 700/750 gr.

25.84 €

Pancetta - Salumificio Lovison

Pancetta Salumificio Lovison - 450/500 gr.

14.90 €

Porchetta cotta al forno a Legna - 80 gr.

Porchetta cotta al forno a Legna - 80 gr.

7.70 €

Porchetta D'Alterio - Porchetta Artigianale

Porchetta D'Alterio Porchetta Artigianale - Trancio 2,5 Kg

49.90 €

Pretzhof - Speck Magro (Prosciutto dell'Imperatore)

Pretzhof Speck Magro (Prosciutto dell'Imperatore) - 500g

17.50 €

Prosciuttificio Bagatto - Prosciutto San Daniele DOP Trancio

Prosciuttificio Bagatto Prosciutto San Daniele DOP Trancio - 1.7Kg

73.00 €

Prosciuttificio Il Camarin - Prosciutto Artigianale 32 mesi Affettato 100g

Prosciuttificio Il Camarin Prosciutto Artigianale 32 mesi Affettato 100g -

9.10 €

Prosciutto Amatriciano IGP - Artigiani di Bottega

Prosciutto Amatriciano IGP - 80 gr.

7.70 €

Prosciutto Artigianale a Tranci 32 mesi di stagionatura - Il Camarin

Prosciutto Artigianale Il Camarin a Tranci 32 mesi - 1,30/1,40 Kg.

72.84 €

Prosciutto Artigianale a Tranci 32 mesi di stagionatura - Il Camarin

Prosciutto di Norcia IGP - Artigiani di Bottega

Prosciutto di Norcia IGP -80 gr.

8.80 €

Red delicate soppressata Calabrian black pork

Red delicate soppressata - 300/350 gr.

17.27 €

Rigatino di Greve in Chianti - Artigiani di Bottega

Rigatino di Greve in Chianti - 80 gr.

7.70 €

Salumificio Santoro - Capocollo di Martina Franca

Salumificio Santoro Capocollo di Martina Franca - 1.8 Kg

65.00 €

Salumificio Santoro - Capocollo di Martina Franca a Metà

Salumificio Santoro Capocollo di Martina Franca - 0.9Kg

35.90 €

Speck - Artigiani di Bottega

Speck - 80 gr.

7.70 €

Brisaola Fazari - Slinzega della Valchiavenna

Out of stock

Capocollo di Martina Franca - Artigiani di Bottega

Out of stock

Capocollo di Martina Franca 'Slow Food'

Out of stock

Casa Rago - Coppa Stagionata di Suino Nero Lucano

Out of stock

Casa Rago - Pancetta Cotta Arrotolata di Suino Nero Lucano

Out of stock

Casa Rago - Prosciutto Cotto di Suino Nero Lucano a Castaga Dolce Affumicato

Out of stock

Casa Rago - Prosciutto Crudo di di Suino Nero Lucano

Out of stock

Giò Porro - Bresaola Tartare aceto balsamico i.g.p.

Out of stock

Giò Porro - Bresaola Tartare al tartufo bianco

Out of stock

Mixed starters Italian

Out of stock

Pio Tosini - Salame Felino IGP

Out of stock

Prosciutto Crudo di Cinta Senese - Artigiani di Bottega

Out of stock

Prosciutto Crudo Pratomagno - Artigiani di Bottega

Out of stock

Raw Ham 36 months from Black Pork - Artigiani di Bottega

Out of stock

Raw ham from the Calabrian Black Pork (Suino Nero di Calabria)

Out of stock

Salame Regale - Sfreddo

Out of stock

'Nduja of black calabrian pig (Suino Nero di Calabria) - Ferrari

Out of stock

Caseificio Il Casolare - Mozzarella di Bufala Campana DOP 1Kg

Caseificio Il Casolare Mozzarella di Bufala Campana DOP (PDO Buffalo Mozzarella) - 1Kg

20.00 €

Caseificio Il Casolare - Mozzarella di Bufala Campana DOP 250g

Caseificio Il Casolare Mozzarella di Bufala Campana DOP - 250g

5.50 €

Caseificio Il Casolare - Mozzarella di Bufala Campana DOP 2x125g

Caseificio Il Casolare Mozzarella di Bufala Campana DOP (PDO Buffalo Mozzarella) - 2x125g

5.50 €

Caseificio Il Casolare - Mozzarella di Bufala Campana DOP 500g

Caseificio Il Casolare Mozzarella di Bufala Campana DOP (PDO Buffalo Mozzarella) - 500g

10.90 €

Caseificio Il Casolare - Mozzarella di Bufala Campana DOP 5x50g

Caseificio Il Casolare Mozzarella di Bufala Campana DOP (PDO Buffalo Mozzarella) - 5x50g

5.50 €

Caseificio Il Casolare - Ricotta di Bufala Campana DOP

Caseificio Il Casolare Ricotta di Bufala Campana DOP - 250g

3.80 €

Caseificio Il Casolare - Treccia di Mozzarella di Bufala Campana DOP 1Kg

Caseificio Il Casolare Treccia di Mozzarella di Bufala Campana DOP (PDO Buffalo Mozzarella) - 1Kg

20.00 €

Caseificio Il Casolare - Treccia di Mozzarella di Bufala Campana DOP 250g

Caseificio Il Casolare Treccia di Mozzarella di Bufala Campana DOP (PDO Buffalo Mozzarella) - 250g

5.50 €

Caseificio Il Casolare - Treccia di Mozzarella di Bufala Campana DOP 500g

Caseificio Il Casolare Treccia di Mozzarella di Bufala Campana DOP (PDO Buffalo Mozzarella) - 500g

10.90 €

Caseificio Manfrè - Pecorino di Sicilia Semistagionato

Caseificio Manfrè Pecorino di Sicilia Semistagionato - 500g

14.50 €

Casu 'e Babbu - Pecorino dell’Alta Baronia (Slow Food) Semistagionato

Casu 'e Babbu Pecorino dell'Alta Baronia (Slow Food) Semistagionato - 500g

19.90 €

Casu 'e Babbu - Pecorino dell’Alta Baronia (Slow Food) Stagionato

Casu 'e Babbu Pecorino dell'Alta Baronia (Slow Food) Stagionato - 500g

22.50 €

Crutin con Tartufo - Beppino Occelli

Crutin con Tartufo - 270 gr.

24.96 €

Il Bagnolo - Blu del Garda Erborinato Extra Riserva

Il Bagnolo Blu del Garda Erborinato Extra Riserva - 500g

23.90 €

Il Bagnolo - Delizia della Nonna Stracchino

Il Bagnolo Delizia della Nonna Stracchino - 375g

16.90 €

La Golosa di Puglia - Burrata al Tartufo

La Golosa di Puglia Burrata al Tartufo - 250g

5.90 €

Malandrone 1477 - Malandrone 1477 Parmigiano Reggiano PDO Mountain Aged 26 Months - 1Kg

Malandrone 1477 Malandrone 1477 Parmigiano Reggiano DOP di Montagna 26 Mesi - 1Kg -

38.90 €

Mozzarella di Bufala Campana P.D.O - La Contadina

Mozzarella di Bufala Campana P.D.O -pz 1 x 250 gr.

6.96 €

Mozzarella di latte di bufala senza lattosio - La Contadina

Mozzarella di Bufala Campana Senza Lattosio - 2 x 125 gr.

7.96 €

Quartirolo Seasoned DOP

Quartirolo Stagionato DOP - 500 gr.

8.96 €

Ricotta di Bufala (Buffalo Ricotta) - Caseificio Artigianale Esposito

Ricotta di Bufala - 350 gr.

4.96 €

Robiola Nostrana (soft cheese)

Robiola Nostrana (soft cheese) - 700 gr.

11.96 €

Treccia Mozzarella di Bufala Campana P.D.O - La Contadina

Treccia Mozzarella di Bufala Campana DOP - 250 gr.

7.96 €

Beppino Occelli - Bianco di Langa al Tartufo

Out of stock

Caseificio Gennari - Oro Nero al Tartufo (Formaggio al Tartufo)

Out of stock

Caseificio Il Casolare - Ricotta Vaccina Affioramento

Out of stock

Formaggio Piccolo Cuore (heart shaped)

Out of stock

Il Bagnolo - Robiola Paglierina

Out of stock

La Tonda al tartufo - La Bruna (truffle cheese)

Out of stock

Monterosso al tartufo - La Bruna (truffle cheese)

Out of stock

Appennino Food - Salsa con Tartufo Bianco (Sauce with White Truffle)

Appennino Food Salsa con Tartufo Bianco - 500g

32.86 €

Artichoke and almond paté - Solo Sole

Patè di Carciofi con Mandorle - 212 gr.

6.33 €

Artigiano Genovese - Pesto Genovese

Pesto Genovese - 140 gr.

4.74 €

Corradi Azienda Agricola - Artisan Ketchup 250g

Corradi Azienda Agricola Ketchup Artigianale 250g -

4.30 €

Corradi Azienda Agricola - Tomato Passata 690g

Corradi Azienda Agricola Passata di Pomodoro 690g -

3.90 €

Famiglia Crispino - Salsa di Pomodoro - Salsa per Amatori Classica

Famiglia Crispino Salsa di Pomodoro (Tomato Sauce) - Salsa per Amatori Classica - 720 ml.

3.20 €

Giuliano Tartufi - Specialità a base di Parmigiano e Tartufo bianchetto

Giuliano Tartufi Specialità a base di Parmigiano e Tartufo bianchetto - 80 g

7.36 €

I Toscanacci - Sugo Funghi Porcini e Tartufo 180g

I Toscanacci Sugo Funghi Porcini e Tartufo 180g

5.20 €

Artichoke paté

Out of stock

Patè di Carciofi - Calabria Scerra

Out of stock

"martin Texier" - Brezeme

"martin Texier" Brezeme - 2024

41.48 €

"martin Texier" - La Rouviere

Out of stock

"martin Texier" - Vendeze

"martin Texier" Vendeze - 2024

30.90 €

"muchada - Leclapart" - Univers

"muchada - Leclapart" Univers - 2024

50.69 €

Agrapart & Fils - Agrapart & Fils Les 7 Crus Blanc de Blancs Brut Champagne Grand Cru 'Avize'

Agrapart & Fils Agrapart & Fils Les 7 Crus Blanc de Blancs Brut Champagne Grand Cru 'Avize' -

78.30 €

Agrapart & Fils - Terroirs Blanc de Blancs Brut Champagne Grand Cru 'Avize'

Agrapart & Fils Terroirs Blanc de Blancs Extra Brut Champagne Grand Cru 'Avize' -

103.50 €

Alheit Vineyards - Cartology (Bush Vines)

Alheit Vineyards Cartology (Bush Vines) - 2022

63.58 €

Arnaldo Caprai - Grecante Colli Martani

Arnaldo Caprai Grecante Colli Martani - 2022

16.07 €

Arnot-roberts - Heaven And Earth Vineyard Pinot Noir

Arnot-roberts Heaven And Earth Vineyard Pinot Noir - 2020

105.67 €

Arnot-roberts - Peter Martin Ray Vineyard Pinot Noir

Arnot-roberts Peter Martin Ray Vineyard Pinot Noir - 2020

123.30 €

Arnot-roberts - Peter Martin Ray Vineyard Pinot Noir

Arnot-roberts Peter Martin Ray Vineyard Pinot Noir - 2021

121.45 €

Artadi - El Carretil Jéroboam

Artadi El Carretil Jéroboam - 2018

592.00 €

Artadi - Vina El Pison 2019

Artadi Vina El Pison - 2019

730.00 €

Artadi - Viña El Pison Magnum

Artadi Viña El Pison Magnum - 2017

550.00 €

Artemis Karamolegos - Santorini Single Vineyard Papas 2018

Artemis Karamolegos Santorini Single Vineyard Papas - 2018

387.20 €

Arteteke - Aglianico Del Vulture Franco

Arteteke Aglianico Del Vulture Franco - 2020

40.57 €

Arteteke - Aglianico Del Vulture Russe

Arteteke Aglianico Del Vulture Russe - 2024

21.24 €

Arteteke - Ianghe

Arteteke Ianghe - 2024

22.81 €

Arteteke - Russine

Arteteke Russine - 2024

22.81 €

Arteteke Wines - Ancestrale Rosé

Arteteke Wines Ancestrale Rosé - 2023

20.74 €

Arteteke Wines - Franco

Arteteke Wines Franco - 2019

43.54 €

Arthur Metz - Cremant D'alsace Millesimé 2023

Out of stock

Arthur Metz - Cremant D'alsace Prestige Cassa Legno Lt.

Out of stock

Arthur Metz - Cremant D’alsace Brut “perlè Noir”

Out of stock

Artisans Vignerons De Naoussa - The Orange Point

Artisans Vignerons De Naoussa The Orange Point - 2023

17.70 €

Artuke - Pies Negros

Artuke Pies Negros - 2024

25.93 €

Artuke - Rioja Tinto

Artuke Rioja Tinto - 2025

18.46 €

Astoria - Arzana Cartizze

Astoria Arzana Cartizze - n.v.

24.00 €

ASTORIA LOUNGE "FASHION VICTIM"BRUT

FASHION VICTIM LOUNGE ASTORIA - n.v.

10.84 €

Azienda Agricola Il Cipresso - Bartolomeo Valcalepio Rosso Riserva

Azienda Agricola Il Cipresso Bartolomeo Valcalepio Rosso Riserva - 2019

33.10 €

Barsento - Barsento W'heart! Bianco

Barsento Barsento W'heart! Bianco - 2023

15.18 €

Barsento - W'Heart Rosso

Barsento W'Heart Rosso - 2023

15.18 €

Barsento - W'Heart Spumante Bianco

Barsento W'Heart Spumante Bianco - n.v.

14.87 €

Barsento - W’Heart! Rosato

Barsento W’Heart! Rosato - 2024

15.18 €

Barsento - W’Heart! Spumante Rosato

Barsento W’Heart! Spumante Rosato - 2022

14.87 €

Bartali - Chianti

Bartali Chianti - 2015

8.40 €

Bartali - Chianti Classico Riserva

Bartali Chianti Classico Riserva - 2009

11.84 €

Bartali - Chianti Classico Riserva

Bartali Chianti Classico Riserva - 2007

11.84 €

Bartali - Orvieto

Bartali Orvieto - 2016

8.40 €

Bartali - Vernaccia Di San Gimignano

Bartali Vernaccia Di San Gimignano - 2016

8.40 €

Bartolo Mascarello - Barolo

Bartolo Mascarello Barolo - 1964

646.05 €

Bartolo Mascarello - Barolo

Bartolo Mascarello Barolo - 1964

646.05 €

Bartolo Mascarello Barbera d'Alba

Bartolo Mascarello Barbera d\'Alba - 2023

67.32 €

Bartolo Mascarello Dolcetto d'Alba

Bartolo Mascarello Dolcetto d\'Alba - 2024

40.67 €

Bartolo Mascarello Langhe Freisa

Bartolo Mascarello Langhe Freisa - 2022

61.71 €

Bartolo Mascarello Langhe Freisa

Bartolo Mascarello Langhe Freisa - 2023

61.71 €

Bartolo Mascarello Langhe Nebbiolo

Bartolo Mascarello Langhe Nebbiolo - 2023

110.80 €

Beato Bartolomeo Breganze - Terracrua Bianco

Beato Bartolomeo Breganze Terracrua Bianco - 2022

7.98 €

Beato Bartolomeo Breganze - Terracrua Rosso

Beato Bartolomeo Breganze Terracrua Rosso - 2021

7.98 €

Billecart-salmon - Brut Sous Bois Champagne

Billecart-salmon Brut Sous Bois Champagne - N.v.

126.08 €

Bonneau Du Martray - Corton Charlemagne 2006

Out of stock

Bonneau Du Martray - Corton Charlemagne 2006

Bonneau Du Martray Corton Charlemagne Magnum- 2006

1460.00 €

Bonneau Du Martray - Corton Charlemagne 2009

Bonneau Du Martray Corton Charlemagne - 2011

804.00 €

Borja Perez Viticultor - Artifice Llanito Perera Blanco

Borja Perez Viticultor Artifice Llanito Perera Blanco - 2021

44.74 €

Bortolomiol - Senior Valdobbiadene Prosecco Superiore Extra Dry

Bortolomiol Senior Valdobbiadene Prosecco Superiore Extra Dry - 2024

13.44 €

Boschis Francesco - Sorì San Martino Dogliani Superiore

Boschis Francesco Sorì San Martino Dogliani Superiore - 2022

21.57 €

Box Italy - Scatola Singola in cartone

Brink's Family - W.o. Swartland Shiraz Brink Family Vineyards

Out of stock

Bruno Rocca - Barbaresco Magnum Cartone

Bruno Rocca Barbaresco Magnum Cartone - 2023

97.00 €

Bruno Rocca - Fralù Langhe Nebbiolo Magnum Cartone

Bruno Rocca Fralù Langhe Nebbiolo Magnum Cartone - 2024

50.00 €

Bugno Martino - Essentia Lambrusco Mantovano

Bugno Martino Essentia Lambrusco Mantovano - 2019

16.24 €

Buondonno - Bianco alla Marta

Buondonno Bianco alla Marta - 2024

30.10 €

CAMARTINA QUERCIABELLA

Querciabella Toscana Camartina - 2013

120.00 €

Cantina Carta - Filet Bianco

Cantina Carta Filet Bianco - 2020

51.38 €

Cantina Carta - Nemusu 50 Cl

Cantina Carta Nemusu 50 Cl - 18

60.70 €

Cantina del Barone - Particella 928

Cantina del Barone Particella 928 - 2023

36.92 €

Cantina Michele Sartori - Pinot Nero

Cantina Michele Sartori Pinot Nero - 2022

33.50 €

Cantina Sartori Michele - Trentodoc Extra Brut M.c.

Cantina Sartori Michele Trentodoc Extra Brut M.c. - 2022

38.80 €

CARTIZZE - RUGE

Ruge Annuale Valdobbiadene Brut - 2022


 0.04 € a bottle 15.00 €

Cartizze - Valdobbiadene Docg Prosecco Superiore - Col dei Salici

Cartizze - Valdobbiadene Docg Prosecco Superiore - Pallet 120 Bottles


 24.06 € a bottle 3609.54 €

CARTIZZE BISOL

Bisol Cartizze Valdobbiadene Prosecco Superiore Dry 2024

33.74 €

Cartizze spumante - Prosecco di Valdobbiadene superiore doc - Cantina Adami

Cartizze spumante - Prosecco di Valdobbiadene superiore doc - Pallet 120 Bottles


 19.26 € a bottle 2888.84 €

Casal Farneto - Vermouth Artigianale Bianco

Casal Farneto Vermouth Artigianale Bianco - n.v.

21.44 €

Casal Farneto - Vermouth Artigianale Rosso

Casal Farneto Vermouth Artigianale Rosso - n.v.

21.44 €

Cave De L'ormarine - Picpoul De Pinet Carte Noire

Cave De L'ormarine Picpoul De Pinet Carte Noire - 2025

18.33 €

Caven - La Martellina Inferno

Caven La Martellina Inferno - 2020

29.94 €

Caven Azienda Agricola - Inferno Valtellina Superiore 'la Martellina'

Caven Azienda Agricola Inferno Valtellina Superiore 'la Martellina' - 2022

22.92 €

Ceritas - Chardonnay Peter Martin Vineyard Ray 2020

Ceritas Chardonnay Peter Martin Vineyard Ray - 2020

226.25 €

Cesarini Sartori - Montefalco Rosso

Cesarini Sartori Montefalco Rosso - 2022

18.12 €

Cesarini Sartori - Montefalco Rosso Riserva

Cesarini Sartori Montefalco Rosso Riserva - 2020

23.20 €

Cesarini Sartori - Rosso Bastardo

Cesarini Sartori Rosso Bastardo - 2023

18.84 €

Cesarini Sartori - Sagrantino di Montefalco

Cesarini Sartori Sagrantino di Montefalco - 2016

40.32 €

Champagne Baptiste & Charles Ponsart - La Ds Meunier Blanc De Noirs

Champagne Baptiste & Charles Ponsart La Ds Meunier Blanc De Noirs - 2020

104.59 €

Champagne Baptiste & Charles Ponsart - Le Sous Trait

Out of stock

Champagne Baptiste & Charles Ponsart - Les Vergers Blanc De Blancs

Champagne Baptiste & Charles Ponsart Les Vergers Blanc De Blancs - 2020

107.12 €

Champagne Baptiste & Charles Ponsart - Les Vergers Blanc De Blancs

Champagne Baptiste & Charles Ponsart Les Vergers Blanc De Blancs - 2021

104.59 €

Champagne Matthieu Cugnart - Le Mont Aigu Blanc De Blancs Premier Cru Millesime

Champagne Matthieu Cugnart Le Mont Aigu Blanc De Blancs Premier Cru Millesime - 2021

153.54 €

Chardonnay alto adige doc- K. MARTINI & SOHN

Chardonnay alto adige doc - Pallet 120 Bottles


 12.16 € a bottle 1824.14 €

Château de Plaisance - Ronceray Anjou

Château de Plaisance Ronceray Anjou - 2023

47.80 €

CHIANTI COLLI FIORENTINI DOCG - Marchesi Bartolini Baldelli

CHIANTI COLLI FIORENTINI DOCG - 2021

16.56 €

CHIANTI COLLI FIORENTINI DOCG RISERVA - Marchesi Bartolini Baldelli

CHIANTI COLLI FIORENTINI DOCG RISERVA - 2020

22.96 €

Cipriani - Amaro 7 Parti

Cipriani Amaro 7 Parti - n.v.

41.60 €

Clos de Tart - Clos de Tart Monopole Grand Cru 2018

Clos de Tart Clos de Tart Monopole Grand Cru - 2018

5380.97 €

Clos de Tart - Clos de Tart Monopole Grand Cru 2018

Clos de Tart Clos de Tart Monopole Grand Cru - 2018

11302.89 €

Cobue - Monte Olivi San Martino della Battaglia

COBUE - Monte Olivi San Martino della Battaglia 2020

16.64 €

Cobue - San Martino Db Monte Olivi

Cobue San Martino Db Monte Olivi - 2019

43.35 €

Cobue - San Martino Della B. Tappo A Vite

Cobue San Martino Della B. Tappo A Vite - 2020

43.55 €

Cobue - San Martino Della Battaglia

Cobue San Martino Della Battaglia - 2014

56.00 €

COL VETORAZ - Valdobbiadene Cartizze Superiore

COL VETORAZ Valdobbiadene Cartizze Superiore - 2024

33.24 €

Collet - Art Déco Brut Champagne

Collet Art Déco Brut Champagne - n.d.

44.20 €

Croci - San Bartolomeo

Croci San Bartolomeo - 2016

23.00 €

David Leclapart - L’Amateur Blanc de Blancs Pas Dosé Champagne Premier Cru

Out of stock

De Bartoli - Grappoli Del Grillo

De Bartoli Grappoli Del Grillo Magnum- 2021

68.00 €

De Bartoli - Pietranera

Marco de Bartoli Pietranera Magnum- 2019

74.23 €
66.81 €

De Bartoli - Pietranera

De Bartoli Pietranera Magnum- 2018

62.00 €

De Bartoli - Rosso Di Marco

De Bartoli Rosso Di Marco Magnum- 2022

44.00 €

De Bartoli - Bukkuram Padre Della Vigna

De Bartoli Bukkuram Padre Della Vigna - 2023

90.70 €
81.63 €

De Bartoli - Grappoli del Grillo

De Bartoli Grappoli del Grillo - 2023

45.01 €

De Bartoli - Integer Grillo

De Bartoli Integer Grillo - 2023

42.72 €

De Bartoli - Integer Zibibbo

De Bartoli Integer Zibibbo - 2023

42.72 €

De Bartoli - Lucido

De Bartoli Lucido - 2025

19.52 €

De Bartoli - Pietranera

De Bartoli Pietranera - 2024

40.65 €

De Bartoli - Pietranera

Marco de Bartoli Pietranera- 2025

36.27 €

De Bartoli - Riserva 1935

De Bartoli Riserva - 1935

1207.50 €

De Bartoli - Rosso di Marco

De Bartoli Rosso di Marco - 2023

28.62 €

De Bartoli - Sole E Vento

De Bartoli Sole E Vento - 2025

21.24 €

De Bartoli - Sto Bukkuram Padre Della Vigna

De Bartoli Sto Bukkuram Padre Della Vigna - N.v.

195.64 €

De Bartoli - Terzavia Metodo Classico Brut Nature

De Bartoli Terzavia Metodo Classico Brut Nature - 2022

42.72 €

De Bartoli - Terzavia Metodo Classico Rosé

Marco de Bartoli Terzavia Rosé- 2023

38.12 €
34.31 €

De Bartoli - Vecchio Samperi 30 Anni n.v.

De Bartoli Vecchio Samperi 30 Anni - n.v.

477.50 €

De Bartoli - Vigna Verde

Marco de Bartoli Vignaverde - 2025

20.47 €

De Bartoli Etna - Etna Bianco Tenuta Solisciaro

Out of stock

De Bartoli Etna - Etna Rosso

De Bartoli Etna Tenuta Solisciaro Rosso - 2023

38.12 €

De Bartoli Etna - Metodo Classico Nerello Mascalese

De Bartoli Etna Metodo Classico Nerello Mascalese - 2022

42.72 €

De Bartoli Etna - Rosato

De Bartoli Etna Rosato - 2024

29.55 €

De Faveri - Cartizze

De Faveri Cartizze - N.v.

32.96 €

De Faveri - Valdobbiadene Superiore di Cartizze Dry

De Faveri Valdobbiadene Superiore di Cartizze Dry - n.v.

32.74 €

De Vigili - Art Trentodoc Brut

De Vigili Trentodoc Brut - 2019

35.66 €

Di Lenardo - Santa Pazienza San Martin

Di Lenardo Santa Pazienza San Martin - 2025

8.20 €

Distillerie Artisanale Cazottes - Adele

Laurent Cazottes Adèle- 2024

26.84 €

Distillerie Artisanale Cazottes - Fleurs de Sureau (Sambuco)

Out of stock

Distillerie Artisanale Cazottes - Fleurs De Sureau (sambuco)

Distillerie Artisanale Cazottes Fleurs De Sureau (sambuco) - 2023

63.30 €

Distillerie Artisanale Cazottes - Goutte De Poire Williams Passerillé

Distillerie Artisanale Cazottes Goutte de Poire Williams Passerillée - 2022

149.00 €

Distillerie Artisanale Cazottes - Gramenon - Eau de Vie Ceps Centenaires la Meme

Distillerie Artisanale Cazottes Gramenon - Eau de Vie Ceps Centenaires la Meme - 2020

118.22 €

Distillerie Artisanale Cazottes - Guignes et Guins (Ciliegie)

Distillerie Artisanale Cazottes Guignes et Guins (Ciliegie) - 2020

96.44 €

Distillerie Artisanale Cazottes - Tomates

Distillerie Artisanale Cazottes Tomates - 2024

80.51 €

Domaine De Bellene - Vosne Romanee Quartiers De Nuits Bellene

Domaine De Bellene Vosne Romanee Quartiers De Nuits Bellene - 2023

334.60 €

Domaine de l'our bleu - Saumur-Champigny Rouge 'La Salle Martin'

Domaine de l'ours bleu Saumur-Champigny Rouge 'La Salle Martin' - n.d.

53.50 €

Domaine De La Reniere - Chenin Coulée d¡¦Arthenay

Domaine De La Reniere Chenin Coulée d¡¦Arthenay - 2020

28.56 €

Domaine Drouhin Oregon - Ddo “arthur” Chardonnay

Domaine Drouhin Arthur Chardonnay - 2021

70.52 €

Domaine Drouhin Oregon - Ddo “arthur” Chardonnay

Domaine Drouhin Arthur Chardonnay - 2023

70.52 €

Domaine Ghislaine Barthod - Chambolle Musigny 1er Cru Aux Beaux Bruns

Domaine Ghislaine Barthod Chambolle Musigny 1er Cru Aux Beaux Bruns - 2022

203.25 €

Domaine Ghislaine Barthod - Chambolle Musigny 1er Cru Aux Combottes

Domaine Ghislaine Barthod Chambolle Musigny 1er Cru Aux Combottes - 2022

203.25 €

Domaine Ghislaine Barthod - Chambolle Musigny 1er Cru Gruenchers

Domaine Ghislaine Barthod Chambolle Musigny 1er Cru Gruenchers - 2022

209.68 €

Domaine Ghislaine Barthod - Chambolle Musigny 1er Cru Les Baudes

Domaine Ghislaine Barthod Chambolle Musigny 1er Cru Les Baudes - 2022

203.25 €

Domaine Ghislaine Barthod - Chambolle Musigny 1er Cru Les Cras

Out of stock

Domaine Ghislaine Barthod - Chambolle Musigny 1er Cru Les Noirots

Domaine Ghislaine Barthod Chambolle Musigny 1er Cru Les Noirots - 2022

203.25 €

Domaine Ghislaine Barthod - Chambolle Musigny 1er Cru Les Veroilles

Domaine Ghislaine Barthod Chambolle Musigny 1er Cru Les Veroilles - 2022

209.68 €

Domaine Ghislaine Barthod - Chambolle Musigny Les Chattelots 2021

Domaine Ghislaine Barthod Chambolle Musigny Les Chattelots - 2021

402.50 €

Domaine Ghislaine Barthod - Chambolle Musigny Les Cras 2021

Domaine Ghislaine Barthod Chambolle Musigny Les Cras - 2021

402.50 €

Domaine Laroche - Chablis St.martin Laroche

Out of stock

Domaine Martin Schaetzel - Domaine Kirrenbourg - Alsace Grand Cru Kaefferkopf

Domaine Martin Schaetzel - Domaine Kirrenbourg Alsace Grand Cru Kaefferkopf - 2015

62.63 €

Domenico Clerico - Langhe Rosso Arte 1993

Domenico Clerico Langhe Rosso Arte - 1993

71.18 €

Domenico Clerico - Langhe Rosso Arte 1994

Domenico Clerico Langhe Rosso Arte - 1994

71.18 €

Domenico Clerico - Langhe Rosso Arte 1997

Domenico Clerico Langhe Rosso Arte - 1997

71.18 €

Domenico Clerico - Langhe Rosso Arte 1998

Domenico Clerico Langhe Rosso Arte - 1998

71.18 €

Domenico Clerico - Langhe Rosso Arte 1999

Domenico Clerico Langhe Rosso Arte - 1999

71.18 €

Domenico Clerico - Langhe Rosso Arte 2000

Domenico Clerico Langhe Rosso Arte - 2000

71.18 €

Drappier - Carte d'Or Brut Champagne Astucciato Magnum

Drappier Carte d'Or Brut Champagne Astucciato Magnum - n.v.

119.00 €

Drappier - Carte d'Or Brut Champagne Magnum

Drappier Carte d'Or Brut Champagne Magnum - n.v.

97.00 €

Drink It - Gin Martini

Drink It Gin Martini - n.v.

31.50 €

Duhart-milon - Duhart-milon 2003

Duhart-milon Duhart-milon - 2003

226.25 €

Duhart-milon - Duhart-milon 2022

Duhart-milon Duhart-milon - 2022

213.75 €

Elio Grasso - Barbera D’alba Vigna Martina

Elio Grasso Barbera D’alba Vigna Martina - 2016

31.77 €

Erpacrife - Rosé Dosaggio Zero Astuccio Cartone

Erpacrife Rosé Dosaggio Zero Astuccio Cartone - 2019

95.42 €

Fattoria San Lorenzo - Artù

Out of stock

Fattoria San Lorenzo - Artù

Fattoria San Lorenzo Artù - 2021

19.29 €

Follador Nani del Berti Rive di Col San Martino Valdobbiadene Prosecco Superiore Millesimato Brut

Follador Nani del Berti Rive di Col San Martino Valdobbiadene Prosecco Superiore Millesimato Brut

22.11 €

Françoise Martinot - Bistrotage Affinage Prolongé

Françoise Martinot B.17 Bistrotage Affinage Prolongé -

147.20 €

Garda Classico Rosso Superiore Estate di San Martino - La Basia

Garda Classico Rosso Superiore Estate di San Martino - Pallet 120 Bottles


 13.20 € a bottle 1979.34 €

Gerard Bertrand - G.b. Art De Vivre Blanc

Gerard Bertrand Art de Vivre Blanc - 2024

23.60 €

Gerard Bertrand - G.b. Art De Vivre Red

Gerard Bertrand G.b. Art De Vivre Red - 2021

24.33 €

Gerard Bertrand - G.b. Art De Vivre Red

Gerard Bertrand G.b. Art De Vivre Red - 2022

24.33 €

Gerard Bertrand - G.b. Art De Vivre Rosè

Gerard Bertrand Art de Vivre Rosé - 2025

24.33 €

GETULIO BIANCO 2016 - Cobue

GETULIO BIANCO 2017 - 0.75 lt.

20.04 €

Gewurztraminer alto adige doc - K. MARTINI & SOHN

Gewurztraminer alto adige doc - Pallet 120 Bottles


 15.35 € a bottle 2302.84 €

Gogo Wine - Artanuli Gvino Saperavi

Gogo Wine Artanuli Gvino Saperavi - 2024

38.43 €

Guado Al Melo - Jassarte Magnum Cassa in Legno

Guado Al Melo Jassarte Magnum Cassa in Legno - 2021

87.00 €

Hartmann Donà - Blanc de Rouge Extra Brut

Hartmann Donà Blanc de Rouge Extra Brut - n.v.

36.75 €

Hartmann Donà - Chardonnay

Hartmann Donà Chardonnay - 2024

24.93 €

Hartmann Donà - Donà Blanc

Hartmann Donà Donà Blanc - 2021

45.24 €

Hartmann Donà - Donà Noir

Hartmann Donà Donà Noir - 2017

100.74 €
90.67 €

Hartmann Donà - Donà Rouge

Hartmann Donà Donà Rouge - 2019

45.60 €

Hartmann Donà - Gewürztraminer

Hartmann Donà Gewürztraminer - 2023

30.71 €

Hartmann Donà - Liquid Stone Granit Vernatsch

Hartmann Donà Liquid Stone Granit Vernatsch - 2022

34.65 €

Hartmann Donà - Liquid Stone Phyllit Vernatsch - Schiava

Hartmann Donà Liquid Stone Phyllit Vernatsch - Schiava - 2022

32.08 €

Hartmann Donà - Liquid Stone Vulkanit Vernatsch - Schiava

Hartmann Donà Liquid Stone Vulkanit Vernatsch - Schiava - 2023

32.08 €

Hartmann Donà - Pinot Bianco

Hartmann Donà Pinot Bianco - 2024

29.47 €

Hartmann Donà - Sauvignon Blanc

Hartmann Donà Sauvignon Blanc - 2023

26.88 €

Hirundo Garda Rosè Brut Metodo Martinotti - Podere Selva Capuzza

Hirundo Garda Rosè Brut Metodo Martinotti - Pallet 120 Bottles

- Current Vintage

 13.07 € a bottle 1959.94 €

Il Canovino - Quarto Vecchio Soave Doc Classico

Soave Doc Classico - TENUTA IL CANOVINO - Pallet 120 Bottles


 11.64 € a bottle 1746.54 €

Il Canovino - Quarto Vecchio Valpolicella Classico Superiore

Il Canovino - Quarto Vecchio Valpolicella Classico Superiore 2021

19.88 €

Il Canovino - Quarto Vecchio Valpolicella Ripasso Superiore

Ripasso Valpolicella Doc Classico Superiore - Tenuta il Canovino - Pallet 120 Bottles


 13.15 € a bottle 1972.94 €

J. Hofstätter Barthenau Vigna S. Urbano

J. Hofstätter - Barthenau Vigna S. Urbano 2020

80.94 €

J. Hofstätter - Barthenau Vigna S. Michele

J. Hofstätter Barthenau Vigna S. Michele - 2022

46.00 €

Jermann - Capo Martino 1998

Jermann Capo Martino - 1998

335.95 €

Jermann - Capo Martino 2001

Jermann Capo Martino - 2001

335.95 €

Jermann - Capo Martino 2002

Jermann Capo Martino - 2002

335.95 €

Jermann - Capo Martino 2021

Jermann Capo Martino - 2021

159.44 €

Jermann - Capo Martino Venezia Giulia

Jermann Capo Martino Venezia Giulia - 2022

68.84 €

Jermann Vinnaioli - Capo Martino Venezia Giulia

Jermann Vinnaioli Capo Martino Venezia Giulia - 2019

69.84 €

Josef Weger - Artyo Gewürztraminer

Josef Weger Artyo Gewürztraminer - 2024

20.24 €

La Musella - Paspartù 100 Cl

La Musella Paspartù 100 Cl - 2025

20.40 €

La Tresca - Bionda Birra Artigianale

La Tresca Bionda Birra Artigianale - n.v.

7.80 €

La Tunella - Cuvée Madre Blanc de Noir

Out of stock

La Vela - Sartie Marsala Vergine

La Vela Sartie Marsala Vergine - N.V.

62.70 €

La Vela - Sartie Marsala Vergine

La Vela Sartie Marsala Vergine - n.v.

74.70 €

LAMM Pinot bianco alto adige doc - K. MARTINI & SOHN

LAMM Pinot bianco alto adige doc - Pallet 120 Bottles


 12.16 € a bottle 1824.14 €

Laurent Lequart - Champagne Brut Nature Meunier

Laurent Lequart Champagne Brut Nature Meunier - n.v.

65.00 €

Laurent Lequart - Champagne Collection Vintage Millesime

Laurent Lequart - Champagne Collection Vintage Millesime 2015

Laurent Lequart - Champagne Cuvee Reserve Brut Meunier Cof n.v.

Laurent Lequart Champagne Cuvee Reserve Brut Meunier Cof - n.v.

176.25 €

Laurent Lequart - Champagne Cuvee Reserve Brut Meunier n.v.

Laurent Lequart Champagne Cuvee Reserve Brut Meunier - n.v.

67.50 €

Le Marchesine - Franciacorta Rosé Millesimato Artio

Le Marchesine Franciacorta Rosé Millesimato Artio - 2021

27.96 €

Le Origini - Prà Martino Pignoletto Frizzante

Le Origini Prà Martino Pignoletto Frizzante - 2023

10.81 €

Le Vigne di Silvia Artemio

Le Vigne di Silvia Artemio - 2023

42.00 €

Leoville Barton - Leoville Barton 2021

Leoville Barton Leoville Barton - 2021

213.75 €

Les Cailloux Du Paradis - Quartz Blanc

Les Cailloux Du Paradis Quartz Blanc - 2023

61.62 €

Longariva - Quartella Cabernet Vigneti delle Dolomiti Riserva

Longariva Quartella Cabernet Vigneti delle Dolomiti Riserva - 2019

26.64 €

Lunarossa - Quartara

Lunarossa Quartara - 2022

40.34 €

Manfredi Franco - Bianco

Manfredi Franco Bianco - 2025

29.80 €

Marc Hébrart - Sèlection Brut Champagne Premier Cru

Marc Hébrart Sèlection Brut Champagne Premier Cru - N.v.

71.68 €

Marc Hébrart - Spécial Club Brut Champagne Premier Cru

Marc Kreydenweiss - Muscat Clos Rebgarten 1996

Marc Kreydenweiss Muscat Clos Rebgarten - 1996

48.40 €

Marcel Deiss - Engelgarten Le Jardin des Anges 1er Cru 2001

Marcel Deiss Engelgarten Le Jardin des Anges 1er Cru - 2001

560.87 €

Marcel Deiss - Engelgarten Le Jardin des Anges 1er Cru 2002

Marcel Deiss Engelgarten Le Jardin des Anges 1er Cru - 2002

560.87 €

MARCHESI DI GRESY - BARBARESCO MARTINENGA CAMP GROS

Out of stock

Marchesi Di Gresy - Barbaresco Martinenga Camp Gros 2014

Out of stock

Marchesi Di Gresy - Barbaresco Martinenga Camp Gros 2016

Out of stock

Marchesi Di Gresy - Barbaresco Gaiun Martinenga 2016

Out of stock

Marchesi Di Gresy - Barbaresco Martinenga 2019

Out of stock

Marchesi di Grésy - Barbaresco Martinenga 2020

Marchesi di Grésy Barbaresco Martinenga - 2020

179.37 €

Marchesi di Gresy - Langhe Martinenga Nebbiolo

Marchesi di Gresy Langhe Martinenga Nebbiolo - 2024

24.86 €

Marchesi Di Gresy - Martinenga Barbaresco Marchesi Di Gresy

Marchesi Di Gresy Martinenga Barbaresco Marchesi Di Gresy - 2021

71.51 €

Marco de Bartoli - Acto

Marco de Bartoli Acto - n.v.

25.80 €

Marco de Bartoli - Etna Rosso

Out of stock

Marco de Bartoli - Etna Rosso Contrada Rampante

Marco de Bartoli Etna Rosso Contrada Rampante - 2021

303.30 €

Marco de Bartoli - Josephine Rouge

Marco de Bartoli Josephine Rouge - 2019

41.82 €

Marco De Bartoli - Marsala Superiore Oro Vigna La Miccia

Marco De Bartoli Marsala Superiore Oro Vigna La Miccia - 2020

39.78 €

Marco de Bartoli - Marsala Superiore Riserva Oro - 0,50 l

Marco de Bartoli Marsala Superiore Riserva Oro - 0,50 l - 2009

77.44 €

Marco de Bartoli - Marsala Superiore Riserva Oro - 0,50 l - Astucciato

Marco de Bartoli Marsala Superiore Riserva Oro - Astucciato - 1988

141.10 €

Marco de Bartoli - Terzavia Cuvée Riserva VS

Marco de Bartoli Terzavia Cuvée Riserva VS - N.V.

62.06 €

Marco de Bartoli - Terzavia Extra Brut Magnum

Marco de Bartoli Terzavia Extra Brut Magnum - 2021

70.00 €

Marco de Bartoli - Vecchio Samperi Perpetuo

Marco de Bartoli Vecchio Samperi Perpetuo - n.v.

73.63 €

Marco de Bartoli - Vecchio Samperi Perpetuo Magnum

Marco de Bartoli Vecchio Samperi Perpetuo Magnum - n.v.

120.00 €

Marco de Bartoli - Vecchio Samperi Quarantennale

Out of stock

Marco de Bartoli - Vergine Riserva Astucciato

Marco de Bartoli Vergine Riserva Astucciato - 1988

163.26 €

Marta Venica - Giardino Del Monte Collio

Marta Venica Giardino Del Monte Collio - 2022

64.10 €

Marta Venica - Martissima Bianco

Marta Venica Martissima Bianco - 2022

49.10 €

Marthe Henry Boillot - Aligoté Sur la Rue des Pierres

Marthe Henry Boillot Aligoté Sur la Rue des Pierres - 2023

49.80 €

Marthe Henry Boillot - Bourgogne Chardonnay Magnum

Marthe Henry Boillot Bourgogne Chardonnay Magnum - 2022

120.30 €

Marthe Henry Boillot - Bourgogne les Grandes Gouttes

Marthe Henry Boillot Bourgogne les Grandes Gouttes - 2022

62.30 €

Marthe Henry Boillot - Bourgogne Saint-Martin

Marthe Henry Boillot Bourgogne Saint-Martin - 2022

52.00 €

Marthe Henry Boillot - Hautes Côtes de Beaune

Marthe Henry Boillot Hautes Côtes de Beaune - 2022

116.30 €

Marthe Henry Boillot - La Monatine Bourgogne

Marthe Henry Boillot La Monatine Bourgogne - 2022

61.00 €

Marthe Henry Boillot - Montagny

Marthe Henry Boillot Montagny - 2022

67.20 €

Marthe Henry Boillot - Pommard 'Les Vignots'

Marthe Henry Boillot Pommard 'Les Vignots' - 2022

117.30 €

Marthe Henry Boillot - Saint-Romain Combe Bazin

Marthe Henry Boillot Saint-Romain Combe Bazin - 2023

96.30 €

Marthe Henry Boillot - Santenay Le Bievaux

Out of stock

Martin Arndorfer - Alte Reben

Martin Arndorfer Alte Reben - 2022

50.61 €

Martin Arndorfer - Anina Verde

Martin Arndorfer Anina Verde - 2025

33.41 €

Martin Arndorfer - Gruner Veltliner Handcrafted

Martin Arndorfer Gruner Veltliner Handcrafted - 2024

26.70 €

Martin Arndorfer - Gruner Veltliner Handcrafted

Martin Arndorfer Gruner Veltliner Handcrafted - 2025

22.40 €

Martin Arndorfer - Gruner Veltliner Strasser Weinberge

Martin Arndorfer Gruner Veltliner Strasser Weinberge - 2024

32.35 €

Martin Arndorfer - Martha Rouge

Martin Arndorfer Martha Rouge - 2024

35.88 €

Martin Arndorfer - Riesling Handcrafted

Martin Arndorfer Riesling Handcrafted - 2024

30.66 €

Martin Arndorfer - Riesling Strasser Weinberge

Martin Arndorfer Riesling Strasser Weinberge - 2023

34.64 €

Martin Arndorfer - Vereinter Schatz White

Martin Arndorfer Vereinter Schatz White - 2024

28.02 €

MARTINEZ - Jemara Passito di Pantelleria

MARTINEZ Jemara Passito di Pantelleria - n.v.

46.89 €

Martini & Rossi - Prosecco Extra Dry

Martini & Rossi Prosecco Extra Dry - n.v.

11.99 €

Martini - Fiero

Martini Fiero - n.v.

17.00 €

Martini - Martini Dry Vermouth

Martini Martini Dry Vermouth - n.v.

14.90 €

Martini - Riserva Speciale Ambrato Vermouth di Torino

Martini Riserva Speciale Ambrato Vermouth di Torino - n.v.

22.40 €

Martini - Riserva Speciale Rubino Vermouth di Torino

Martini Riserva Speciale Rubino Vermouth di Torino - n.v.

22.40 €

Masari - San Martino Magnum Astucciato

Masari San Martino Magnum Astucciato - 2020

38.00 €

Merotto - Cartizze Valdobbiadene Superiore di Cartizze

Merotto Cartizze Valdobbiadene Superiore di Cartizze - 2022

31.35 €

Mommessin - Clos De Tart 2018

Mommessin Clos De Tart - 2018

1485.00 €

Mommessin - Clos De Tart 2019

Mommessin Clos De Tart - 2019

1736.25 €

Montesecondo - San Martino

Montesecondo San Martino - 2018

70.50 €

Muchada - Leclapart - Lumiere

Out of stock

Muri-Gries - Weingarten Klosteranger Lagrein Riserva

Muri-Gries Weingarten Klosteranger Lagrein Riserva - 2015

94.77 €

Muri-Gries - Weingarten Klosteranger Lagrein Riserva Magnum

Muri-Gries Weingarten Klosteranger Lagrein Riserva Magnum - 2021

161.00 €

Nicolas Maillart - Champagne Platine 1er Cru Nv

Nicolas Maillart - Mont Martin Pas dosé 1er Cru 2019

Nicolas Maillart Mont Martin Pas dosé 1er Cru - 2019

301.79 €

Nicolas Maillart - Platine Champagne Premier Cru

Out of stock

Nino Franco - Superiore Di Cartizze

Nino Franco Superiore Di Cartizze - 2025

34.03 €

Olivini - Notte A San Martino

Olivini - Notte a San Martino Grappa di Merlot

Olivini Notte a San Martino Grappa di Merlot - n.v.

48.00 €

Olivini - Notte A San Martino Jeroboam

Olivini Notte A San Martino Jeroboam - 2020

113.00 €

Olivini - Notte A San Martino Magnum

Olivini Notte A San Martino Magnum - 2021

53.00 €

Olivini - Notte A San Martino Mathusalem 6 lt

Olivini Notte A San Martino Mathusalem 6 lt - 2020

266.00 €

Olivini Notte a San Martino

Olivini Notte a San Martino - 2021

32.76 €

Paradiso Di Frassina - Brunello Di Montalcino Mozart

Paradiso Di Frassina Brunello Di Montalcino Mozart - 2018

70.00 €

Parusso - Ël Sartù Langhe Nebbiolo Jeroboam

Parusso Ël Sartù Langhe Nebbiolo Jeroboam - 2023

115.00 €

Parusso - Ël Sartù Langhe Nebbiolo Magnum

Parusso Ël Sartù Langhe Nebbiolo Magnum - 2023

38.00 €

Patrizia Cadore - San Martino della Battaglia

Patrizia Cadore San Martino della Battaglia - 2022

15.64 €

Patrizia Cadore - San Martino Della Battaglia

Patrizia Cadore San Martino Della Battaglia - 2018

45.01 €

Patrizia Cadore - San Martino Della Battaglia

Patrizia Cadore San Martino Della Battaglia - 2016

45.01 €

Pietro Sartori - Bardolino Classico

Pietro Sartori Bardolino Classico - 2024

8.18 €

Piffer - Diamicton Astuccio Cartone Talento Brut M.c.

Piffer Diamicton Astuccio Cartone Talento Brut M.c. Magnum- 2019

58.00 €

Piffer - Vulcanite Astuccio Cartone Talento Dosaggio Zero M.c.

Piffer Vulcanite Astuccio Cartone Talento Dosaggio Zero M.c. Magnum- 2020

58.00 €

Pinot grigio alto adige doc - K. MARTINI & SOHN

Pinot grigio alto adige doc - Pallet 120 Bottles


 12.94 € a bottle 1940.54 €

Pitzner - Sauvignon Schlossgarten

Pitzner Schlossgarten Sauvignon Blanc- 2024

24.68 €

Pitzner - Schlossgarten Sauvignon Blanc

Pitzner Schlossgarten Sauvignon Blanc - 2023

25.40 €

Poderi Aldo Conterno - Quartetto Langhe Rosso 2018

Out of stock

Pravis - Trentodoc Extra Brut Ros Leaastuccio Cartone M.c.

Pravis Trentodoc Extra Brut Ros Leaastuccio Cartone M.c. Magnum- 2023

44.00 €

Pravis - Arial Trentodoc Extra Brut Astuccio Cartone M.c.

Pravis Ariàl Blanc de Blanc Magnum- 2020

55.00 €

Pravis - 2023 Johanniter Nar… Extra Brut Astuccio Cartone M.c.

Pravis 2023 Johanniter Nar… Extra Brut Astuccio Cartone M.c. Magnum- 2021

44.00 €

PRIMITIVO DEL SALENTO SOLARTE

Solarte Primitivo - 2022

10.54 €

Prosecco Corderie Astoria - Prosecco Di Conegliano-Valdobbiadene

Prosecco Corderie Astoria - Prosecco Di Conegliano-Valdobbiadene

15.86 €

Prosecco Extra Dry Sparkling Wine Quarto Vecchio - Tenuta il Canovino

Prosecco Extra Dry Sparkling Wine Quarto Vecchio - Pallet 120 Bottles


 9.78 € a bottle 1467.04 €

Quarta Generazione - A Cerasole Aglianico del Vulture

Quarta Generazione A Cerasole Aglianico del Vulture - 2019

18.64 €

Quarta Generazione - Aglianico del Vulture

Quarta Generazione Aglianico del Vulture - 2020

27.96 €

Quarticello - Cascinaronchi

Quarticello Cascinaronchi Magnum- 2022

46.00 €

Quarticello - Bordone

Quarticello Bordone - 2019

19.85 €

Quarticello - Cascinaronchi

Quarticello Cascinaronchi - 2023

23.87 €

Quarticello - Cascinaronchi Brut Nature

Out of stock

Quarticello - Cascinaronchi Brut Nature Magnum

Quarticello Cascinaronchi Brut Nature Magnum - 2020

45.00 €

Quarticello - Ciokeda

Quarticello Ciokeda - 2024

17.57 €

Quarticello - Despina

Quarticello Despina - 2023

22.29 €

Quarticello - Despina

Quarticello Despina - 2024

17.96 €

Quarticello - Despina Magnum

Quarticello Despina Magnum - 2023

34.00 €

Quarticello - Ferrando Magnum

Quarticello Ferrando Magnum - 2018

33.00 €

Quarticello - Ferrando Rose

Quarticello Ferrando Rose - 2025

17.57 €

Quarticello - Incia

Quarticello Incia - 2023

22.21 €

Quarticello - La Roseda

Quarticello La Roseda - 2022

24.89 €

Quarticello - Le Boccette

Quarticello Le Boccette - 2024

19.31 €

Quarticello - Le Mole

Quarticello Le Mole - 2023

25.30 €

Quarticello - Neromaestri

Out of stock

Quarticello - Neromaestri Magnum

Quarticello Neromaestri Magnum - 2023

33.00 €

Quarticello - Ortigara

Quarticello Ortigara - 2019

21.82 €

Quarticello - Ortigara Brusch Nature

Out of stock

Quarticello - Stradora

Quarticello Stradora - 2023

37.82 €

Quarticello - Stradora

Quarticello Stradora - 2024

36.32 €

Quartomoro - Bvl Bovale Isola Dei Nuraghi

Quartomoro Bvl Bovale Isola Dei Nuraghi - 2024

22.46 €

Quartomoro - CGN Memorie di Vite

Quartomoro CGN Memorie di Vite - 2021

23.88 €

Quartomoro - CNS Memorie di Vite

Quartomoro CNS Memorie di Vite - 2021

23.21 €

Quartomoro - CRG Memorie di Vite

Quartomoro CRG Memorie di Vite - 2022

21.80 €

Quartomoro - MNC Memorie di Vite

Quartomoro MNC Memorie di Vite - 2023

23.52 €

Quartomoro - MRS Memorie di Vite

Quartomoro MRS Memorie di Vite - 2023

24.78 €

Quartomoro - NRG Memorie di Vite

Quartomoro NRG Memorie di Vite - 2023

21.69 €

Quartomoro - Nsc Nasco Di Cagliari

Quartomoro Nsc Nasco Di Cagliari - 2023

23.83 €

Quartomoro - Òrriu Caòr Cannonau

Quartomoro Òrriu Caòr Cannonau - 2023

15.64 €

Quartomoro - Òrriu Sulle Bucce Vernaccia

Quartomoro Òrriu Sulle Bucce Vernaccia - 2024

15.10 €

Quartomoro - Orriu un Anno dopo Vermentino

Out of stock

Quartomoro - Òrriu Veòr Vermentino

Quartomoro Òrriu Veòr Vermentino - 2024

16.44 €

Quartomoro - Q Metodo Classico

Quartomoro Q Metodo Classico - n.v.

26.00 €

Quartomoro - Q66 Brut

Quartomoro Q66 Brut - 2018

50.64 €

Quartomoro - Smd Semidano Di Sardegna

Quartomoro Smd Semidano Di Sardegna - 2022

21.47 €

Quartomoro - Un Anno Dopo Vermentino Di Sardegna

Quartomoro Un Anno Dopo Vermentino Di Sardegna - 2024

15.97 €
14.37 €

Quartomoro - Vermentino Di Sardegna Veor

Quartomoro Vermentino Di Sardegna Veor - 2025

15.18 €

Quartomoro - VRM Memorie di Vite

Quartomoro VRM Memorie di Vite - 2022

23.50 €

Quartomoro - Z Frizzante Sui Lieviti

Quartomoro Z Frizzante Sui Lieviti - n.v.

18.10 €

Querciabella - Camartina

Querciabella Camartina - 2018

159.70 €

Querciabella - Camartina

Querciabella Camartina - 2008

151.40 €

Querciabella - Camartina

Querciabella Camartina - 2016

151.40 €

Querciabella - Camartina 2017

Out of stock

Querciabella - Camartina 2017

Out of stock

Reset Spirits - Restart London Dry Gin

Reset Spirits Restart London Dry Gin - N.v.

64.71 €

Riesling alto adige doc - K. MARTINI & SOHN

Riesling alto adige doc - Pallet 120 Bottles


 13.37 € a bottle 2005.24 €

Romanelli - Fonte Perna Colli Martani Grechetto

Romanelli Fonte Perna Colli Martani Grechetto - 2024

24.72 €

Romanelli - Grechetto dei Colli Martani

Romanelli Grechetto dei Colli Martani - 2019

14.84 €

Ronco Severo - Artiùl

Ronco Severo Artiùl - 2019

61.48 €

Ronco Severo - Artiul Merlot Riserva Colli Orientali

Ronco Severo Artiul Merlot Riserva Colli Orientali - 2020

63.05 €

Ruggeri - Cartizze Dry

Ruggeri Cartizze Dry - n.v.

26.94 €

Ruinart - Champagne Millesime'

Ruinart Champagne Millesime' - 2015

158.29 €

Ruinart - Champagne Dom Ruinart Rose 2007

Ruinart Champagne Dom Ruinart Rose - 2007

603.75 €

Ruinart - Champagne Rose n.v.

Ruinart Champagne Rose - n.v.

477.50 €

S. Martino d. B. d.o.c. Vigneto Monte olivi 2017- Cobue

Salizzoni - Marte

Salizzoni Marte - 2022

25.89 €

San Martino - Kamai Aglianico Del Vulture Superiore

San Martino Kamai Aglianico Del Vulture Superiore - 2019

46.29 €

San Martino - Arberesko Aglianico del Vulture

San Martino Arberesko Aglianico del Vulture - 2022

28.71 €

San Martino - Radise Millesimato Extra Dry

San Martino Radise Millesimato Extra Dry - n.v.

9.74 €

San Martino - Siir Aglianico Del Vulture

San Martino Siir Aglianico Del Vulture - 2024

21.47 €

San Martino della Battaglia Campo del Soglio - Podere Selva Capuzza

San Martino della Battaglia Campo del Soglio - Podere Selva Capuzza - Pallet 120 Bottles

- Current Vintage

 14.92 € a bottle 2238.14 €

SAN MARTINO IL VECCHIO VIGNETO

Citari Il Vecchio Vigneto San Martino della Battaglia - n.v.

18.84 €

San Valero - Garnacha Blanca Particular

San Valero Garnacha Blanca Particular - 2024

17.34 €

San Valero - Garnacha Particular Old Wine

San Valero Garnacha Particular Old Wine - 2024

18.33 €

Sandro Fay - Carterìa

Società Agricola Fay Carterìa - 2021

50.64 €

Sandro Fay - Carteria 3 l.

Sandro Fay Carteria Jeroboam - 2019

155.00 €

Sandro Fay - Carteria Magnum 1,5 l. Astucciato

Sandro Fay Carteria Magnum Astucciato - 2022

70.00 €

Sandro Fay - Carteria Magnum 1,5 lt. - Cassa Legno

Sandro Fay Carteria Magnum Cassa Legno - 2022

82.00 €

Sartarelli - Tralivio

Sartarelli Tralivio - 2019

18.71 €

Sartori - Soave Doc Classico Sella

Sartori Soave Doc Classico Sella - 2015

9.60 €

Sartori - Corte Murari Lugana

Sartori Corte Murari Lugana - 2022

9.88 €

Sartori di Verona Amarone della Valpolicella

Sartori di Verona Amarone della Valpolicella 2021

37.34 €

Sartori di Verona Fira Bianco

Sartori di Verona Fira Bianco

11.00 €

Sartori di Verona Lugana Calalba

Sartori di Verona Lugana Calalba 2025

12.84 €

Sauvignon alto adige doc - K. MARTINI & SOHN

Sauvignon alto adige doc - Pallet 120 Bottles


 13.63 € a bottle 2044.04 €

Savart - Expression Brut Nature 2018

Savart Expression Brut Nature - 2018

1056.25 €

Savart - Les Mont Benoit Extra Brut 2020

Savart Les Mont Benoit Extra Brut - 2020

340.00 €

Savart - Les Noues Extra Brut 2020

Savart Les Noues Extra Brut - 2020

327.50 €

Savart - L'Accomplie Vieilles Vignes Extra Brut Champagne Premier Cru

Savart L'Accomplie Vieilles Vignes Extra Brut Champagne Premier Cru -

140.10 €

Savart - L'Ouverture Brut Champagne Premier Cru

Savart L'Ouverture Brut Champagne Premier Cru - n.v

87.80 €

Schwaab-kiebel - Riesling Spatlese Urziger Wurzgarten

Schwaab-kiebel Riesling Spatlese Urziger Wurzgarten - 2002

34.99 €

Sébastien Riffault - Les Quarterons Sancerre Rouge

Sébastien Riffault Les Quarterons Sancerre Rouge - 2020

46.70 €

Selva Capuzza - Campo del Soglio San Martino della Battaglia

Selva Capuzza Campo del Soglio San Martino della Battaglia - 2024

16.10 €

Sette - Nizza Particella B8

Sette Nizza Particella B8 - 2021

38.60 €

Simon di Brazzan - Pinot Grigio

Simon di Brazzan Pinot Grigio 2024

15.90 €

Solarte - Rosato

Solarte Rosato - 2023

10.30 €

Soligo Solicum Cartizze

Soligo Solicum Cartizze

25.00 €

Soligo Valdobbiadene Superiore di Cartizze

Soligo Valdobbiadene Superiore di Cartizze

25.00 €

Tenuta Cisa Asinari Dei Marchesi Di Gresy - Nebbiolo Di Martinenga

Tenuta Cisa Asinari Dei Marchesi Di Gresy Nebbiolo Di Martinenga - 1981

116.14 €

Tenuta di Artimino - Chianti

Tenuta di Artimino Chianti - 2021

14.64 €

Tenuta di Artimino - Vin Santo di Carmignano

Out of stock

Tenuta Fratini - Harte

Out of stock

Tenuta Fratini - Harte Bolgheri Superiore Cassa Legno

Tenuta Fratini Harte Bolgheri Superiore Cassa Legno - 2022

158.52 €

Tenuta I Fauri - Particella 183 Pecorino Abruzzo

Tenuta I Fauri Particella 183 Pecorino Abruzzo - 2024

30.00 €

Tenuta I Fauri - Particella 183 Pecorino Abruzzo Magnum

Tenuta I Fauri Particella 183 Pecorino Abruzzo Magnum - 2024

47.00 €

Tenuta La Novella - Piano del Sarti Chianti Classico Riserva

Tenuta La Novella Piano del Sarti Chianti Classico Riserva - 2020

47.88 €

Tenuta S. Lucia - Albarara Cru Artigianale

Out of stock

Tenuta Santa Lucia - Albarara Cru Artigianale Albana Romagna Bio

Tenuta Santa Lucia Albarara Cru Artigianale Albana Romagna Bio - 2024

20.68 €

Thomas Perseval - Art'Terre Champagne

Thomas Perseval Art'Terre Champagne -

103.00 €

Thymiopoulos Vineyards - Earth & Sky Thymiopoulos

Thymiopoulos Vineyards Earth & Sky Thymiopoulos - 2023

35.86 €

Torre Zecchei - Cartizze Valdobbiadene

Torre Zecchei Cartizze Valdobbiadene - n.v.

43.48 €

Torrevento - É Arte Nero Di Troia

Torrevento É Arte Nero Di Troia - 2022

8.40 €

TRENTINO D.O.C. CHARDONNAY - MASO MARTIS

TRENTINO D.O.C. CHARDONNAY 2013 - Pallet 12 Bottles


 11.64 € a bottle 174.64 €

TRENTINO D.O.C. CHARDONNAY BIO - MASO MARTIS

TRENTINO D.O.C. CHARDONNAY BIO 2016 - Pallet 12 Bottiglie


 12.07 € a bottle 181.04 €

TRENTINO D.O.C. CHARDONNAY “L’INCANTO” - MASO MARTIS

TRENTINO D.O.C. CHARDONNAY “L’INCANTO” 2011 - Pallet 12 Bottles


 15.35 € a bottle 230.24 €

TRENTO D.O.C. METODO CLASSICO MASO MARTIS BRUT

TRENTO D.O.C. METODO CLASSICO MASO MARTIS BRUT - Pallet 120 Bottles


 18.25 € a bottle 2737.54 €

TRENTO D.O.C. METODO CLASSICO MASO MARTIS DOSAGGIOZERO RISERVA

TRENTO D.O.C. METODO CLASSICO MASO MARTIS DOSAGGIOZERO RISERVA 2010 - Pallet 12 Bottles


 30.01 € a bottle 450.14 €

Val San Martino - Bianco

Val San Martino Bianco - 2024

14.04 €

Val San Martino - Cabernet Bag In Box 10 Lt.

Val San Martino Cabernet Bag In Box 10 Lt. - n.v.

56.90 €

Val San Martino - Giuramento Bianco

Val San Martino Giuramento Bianco - n.v.

9.16 €

Val San Martino - Giuramento Rosso

Val San Martino Giuramento Rosso - 2019

11.04 €

Val San Martino - Rosso

Val San Martino Rosso - 2024

10.80 €

VALDOBBIADENE PROSECCO SUPERIORE D.O.C.G.SPUMANTE BRUT "PARTICELLA 68" - Sorelle Bronca

VALDOBBIADENE PROSECCO SUPERIORE D.O.C.G.SPUMANTE BRUT "PARTICELLA 68" - Pallet 120 Bottles


 14.55 € a bottle 2182.54 €

Valdobbiadene Prosecco Superiore DOCG CARTIZZE - Dry - La Tordera

Valdobbiadene Prosecco Superiore DOCG CARTIZZE - Dry - La Tordera

28.24 €

Valle Del Marta - Amaro Red Bitter Cherry Bottiglia Luxury

Valle Del Marta Amaro Red Bitter Cherry Bottiglia Luxury -

51.24 €

Valle Del Marta - Amaro Tarquinia Bottiglia Luxury

Valle Del Marta Amaro Tarquinia Bottiglia Luxury -

51.24 €

Vallis Mareni - Ternel Valdobbiadene Superiore di Cartizze Dry

Vallis Mareni Ternel Valdobbiadene Superiore di Cartizze Dry - n.v.

40.26 €

Varaschin - Valdobbiadene Superiore di Cartizze

Varaschin Valdobbiadene Superiore di Cartizze - n.v.

34.30 €

Verdicchio Classico - Sartarelli

Sartarelli Verdicchio Classico - 2018

11.54 €

Vettoretti Primo - Valdobbiadene Superiore di Cartizze

Vettoretti Primo Valdobbiadene Superiore di Cartizze - n.v.

25.40 €

Vigne del Malina - Aur Chardonnay

Vigne del Malina Aur Chardonnay - 2011

46.00 €

Villa Venti - Longiano Partic.10

Villa Venti Longiano Partic.10 - 2020

30.10 €

Villa Zarri - Brandy 21 Anni Nudo D'arte Cassa Legno

Villa Zarri Brandy 21 Anni Nudo D'arte Cassa Legno Magnum- 2021

192.00 €

Vilmart & Cie - Blanc De Blancs Champagne

Vilmart & Cie Blanc De Blancs Champagne - 2012

429.15 €

Vilmart & Cie - Cœur De Cuvée Champagne Premier Cru

Vilmart & Cie Cœur De Cuvée Champagne Premier Cru - 2015

215.24 €

Vilmart & Cie - Grand Cellier Brut Champagne Premier Cru

Vilmart & Cie Grand Cellier Brut Champagne Premier Cru - N.v.

94.33 €

Vilmart & Cie - Grande Réserve Brut Champagne Premier Cru

Vilmart & Cie Grande Réserve Brut Champagne Premier Cru - N.v.

72.67 €

Vinzas Artas - Ghirada Garaunele 1920

Vinzas Artas Ghirada Garaunele 1920 - 2020

72.44 €

Vinzas Artas - Ghirada Sa Lahana Barbagia Rosso

Vinzas Artas Ghirada Sa Lahana Barbagia Rosso - 2019

41.14 €

Vinzas Artas - Granatza Bianco di Barbagia

Vinzas Artas Granatza Bianco di Barbagia - 2024

29.34 €

Vinzas Artas - Nigheddu Barbagia Rosso

Vinzas Artas Nigheddu Barbagia Rosso - 2020

31.84 €

Voerzio Martini - Barolo

Voerzio Martini Barolo - 2016

62.22 €

Voerzio Martini - Dolcetto d'alba

Voerzio Martini Dolcetto d'alba - 2020

22.04 €

Voerzio Martini - Nebbiolo

Voerzio Martini Nebbiolo - 2019

32.04 €

Voerzio Martini - Voerzio Martini Barolo

Voerzio Martini Barolo - 2017

48.14 €

Zambartas - E Single Vineyard Margelina Tappo Vite

Zambartas E Single Vineyard Margelina Tappo Vite - 2020

37.52 €

Zibibbo di Sicilia igt - MARTINEZ

Zibibbo di Sicilia igt

14.14 €

"martin Texier" - Petite Nature

Out of stock

- Château Gaillarteau – Bordeaux Rouge 2023

Out of stock

1868 CARTIZZE Dry Prosecco Sup. DOCG - Carpene Malvolti

Out of stock

Agrapart - Champagne Terroirs Blanc De Blancs

Out of stock

Alheit Vineyards - Cartology 2021

Andrea Martinelli - Biancomonte

Out of stock

Andrea Martinelli - Teroldego Rotaliano

Out of stock

Andrea Martinelli - Teroldego Selezione Maso Chini

Out of stock

Antoniotti Pramartel

Out of stock

ARTE 1996 - CLERICO

Out of stock

ARTE 1996 MAGNUM - CLERICO

Out of stock

ARTE 1998 - CLERICO

Out of stock

ARTE 1998 MAGNUM - CLERICO

Out of stock

Arteteke - Aglianico Del Vulture Russe

Out of stock

Arteteke Wines - Aglianico del Vulture Russe

Out of stock

Arteteke Wines - Langhe

Out of stock

Arteteke Wines - Russìnë

Out of stock

ARTIMINO CARMIGNANO MAGNUM 1996

Out of stock

Artuke - Finca de los Locos Rioja

Out of stock

Artuke - Paso Las Mañas Paraje El Chorro

Out of stock

Artuke - Pies Negros Rioja

Out of stock

Artuke - Pies Negros Rioja Magnum

Out of stock

ASTORIA LOUNGE CUVEE' 1,5LT

Out of stock

ASTORIA LOUNGE FASHION VICTIM BRUT1.5LT

Out of stock

ASTORIA LOUNGE ROSE' 3 LT

Out of stock

BARBERA SUPERIORE MONTRUC 1996 - MARTINETTI

Out of stock

Barolo - Bartolo Mascarello

Out of stock

Barolo docg La Tartufaia - GIULIA NEGRI

Out of stock

Bartolo Mascarello - Barolo

Out of stock

Bartolo Mascarello - Barbera d'Alba

Out of stock

Bartolo Mascarello - Barolo 2005

Bartolo Mascarello - Dolcetto d'Alba

Out of stock

Bartolo Mascarello - Freisa Langhe

Out of stock

Bartolo Mascarello - Nebbiolo Langhe

Out of stock

Bartolo Mascarello Barolo

Out of stock

Bartolo Mascarello Barolo

Out of stock

Bartolo Mascarello Barolo "Artist Label"

Out of stock

Bartolo Mascarello Langhe Nebbiolo

Out of stock

Barton Fara Doc - Gilberto Boniperti

Out of stock

Beck-hartweg - Hartweg Tout Naturellement Pet Nat Rose

Out of stock

Brink's Family - W.o. Swartland Pinotage Brink Family Vineyards

Out of stock

Bruna Grimaldi - Dolcetto d'Alba San Martino

Out of stock

Bruno Rocca - Barbaresco Magnum Cartone

Out of stock

Bruno Rocca - Fralù Langhe Nebbiolo Magnum 1,5 l. Cartone

Out of stock

Bruno Rocca - Rabajà Magnum Cartone

Out of stock

Bugno Martino - Ciamballa Lambrusco Mantovano

Out of stock

Bugno Martino - Rosso Matilde Lambrusco Mantovano

Out of stock

CAMARTINA 1995 - QUERCIABELLA

Out of stock

CAMARTINA 1996

Out of stock

CAMARTINA 1997 - QUERCIABELLA

Out of stock

Cantina Pilandro - Spumante 'Santa Martina' brut millesimato rosè metodo classico

Out of stock

Cantina Sartorimichele - Trentodoc Extra Brut M.c.

Out of stock

Cantine Fraponti - Quartino Rosso Isola dei Nuraghi IGT

Out of stock

CAPO MARTINO JERMANN

Out of stock

CAPRO ROSSO IGT - Marchesi Bartolini Baldelli

Out of stock

Cartagho Nero d'Avola - Mandrarossa

Out of stock

Cascina Roera San Martino

Out of stock

Castello di Grumello - Valcalepio Rosso Riserva Magnum Cartone

Out of stock

Castello Di Magione - Artirè

Out of stock

Cesarini Sartori - Ripenere

Out of stock

Cesarini Sartori - Rosso Bastardo Magnum

Out of stock

Cesarini Sartori - Rossobastardo Magnum

Out of stock

Cesarini Sartori - Terrebianche

Out of stock

Chartron Et Trebuchet - Bourgogne Chardonnay 2023

Out of stock

Chartron Et Trebuchet - Bourgogne Chardonnay En Fut De Chene 2024

Out of stock

Chartron Et Trebuchet - Bourgogne Pinot Noir 2023

Out of stock

Chartron Et Trebuchet - Bourgogne Pinot Noir En Fut De Chene 2024

Out of stock

Chartron Et Trebuchet - Chablis 2024

Out of stock

Chartron Et Trebuchet - Chablis 2025

Out of stock

Chartron Et Trebuchet - Gevrey

Out of stock

Chartron Et Trebuchet - Ladoix Blanc 2024

Out of stock

Chartron Et Trebuchet - Macon Village Chardonnay 2024

Out of stock

Chartron Et Trebuchet - Meursault 2022

Out of stock

Chartron Et Trebuchet - Volnay 2022

Out of stock

Chartron Et Trebuchet - Chablis 1.50 Lt 2024 Cassa Legno

Out of stock

Chateau Du Bois Chantant - Bordeaux Superieur 2024 In Cartone

Out of stock

CHIANTI ARTIMINO MAGNUM 1996

Out of stock

Clos de Tart - Clos de Tart Monopole Grand Cru 2018

Clos de Tart - Clos de Tart Monopole Grand Cru 2018

Cobue - San Martino Della Battaglia

Out of stock

Concilio - Mozart Marzemino

Out of stock

Contini - Sartiglia Cannonau di Sardegna

Out of stock

Corte Moschina - Lessini Durello Millesimato Metodo Martinotti

Out of stock

De Bartoli - Bukkuram Padre della Vigna

Out of stock

De Bartoli - Bukkuram Sole d'Agosto

Out of stock

De Bartoli - Bukkuram Sole d'Agosto

Out of stock

De Bartoli - Integer Bianco

Out of stock

De Bartoli - Integer Zibibbo

Out of stock

De Bartoli - Lucido

Out of stock

De Bartoli - Pietranera

Out of stock

De Bartoli - Sole e Vento

De Bartoli - Terzavia Metodo Classico Rosé

Out of stock

De Bartoli - Vigna Verde

Out of stock

De Bartoli Etna - Etna Bianco Tenuta Solisciaro

Out of stock

Distillerie Artisanale Cazottes - Champetre

Out of stock

Distillerie Artisanale Cazottes - Tomates

Out of stock

DOLCETTO BARTUROT 2005 MAGNUM - CA' VIOLA

Out of stock

Domaine Belargus - Quarts

Out of stock

Domaine Francois Rousset-Martin - Chardonnay Terres Blanches

Out of stock

Domaine Francois Rousset-Martin - Chateau Chalon Clos Bacchus Sous Roches

Out of stock

Domaine Francois Rousset-Martin - Chateau Chalon Vignes Aux Dames

Out of stock

Domaine Francois Rousset-Martin - Cotes du Jura La Chaux

Out of stock

Domaine Francois Rousset-Martin - Cotes du Jura Memee Marie

Out of stock

Domaine Francois Rousset-martin - Cotes Du Jura Memee Marie

Out of stock

Domaine Francois Rousset-Martin - Pinot Noir

Out of stock

Domaine Francois Rousset-Martin - Pinot Noir En Beuzard

Out of stock

Domaine Francois Rousset-Martin - Savagnin de Maceration

Out of stock

Domaine Francois Rousset-Martin - Savagnin Veine Bleue de Bacchus

Out of stock

Domaine Francois Rousset-martin - Sous Roches Cuvée Du Professeur

Out of stock

Domaine Ghislaine Barthod - Chambolle Musigny 1er Cru Les Chatelots

Out of stock

Domaine Ghislaine Barthod - Chambolle Musigny 1er Cru Les Fuees

Out of stock

Domaine Ghislaine Barthod - Chambolle Musigny Les Chattelots 2020

Out of stock

Domenico Clerico - Langhe Rosso Arte 1993

Domenico Clerico - Langhe Rosso Arte 1997

Domenico Clerico - Langhe Rosso Arte 1998

Domenico Clerico - Langhe Rosso Arte 1999

Domenico Clerico - Langhe Rosso Arte 2000

Dr Loosen - Urziger Wurzgarten G. Gewachs Alte Reben 2020

Out of stock

Elio Grasso Barbera d'Alba Vigna Martina

Out of stock

Fattoria San Lorenzo - Artù

Out of stock

Fattoria San Lorenzo - Artù

Out of stock

Fiasconaro - Panettone Tradizionale Marroni e cioccolato gianduia incarto a mano - 1 kg.

Out of stock

Follador Cartizze Prosecco di Conegliano-Valdobbiadene Superiore

Out of stock

Foss Marai - Prosecco Superiore di Cartizze

Out of stock

Giorgio Bartolomäus, IGT Toscana (Merlot)

Out of stock

Guado Al Melo - Jassarte

Out of stock

Hartmann Donà - Donà D’Or Chardonnay

Out of stock

Hartmann Donà - Lagrein

Out of stock

Hartmann Donà - Mitter Vernatsch

Out of stock

Hartmann Donà - Pinot Nero

Out of stock

Hofstatter - Barthenau Vigna St Urban 2010

Out of stock

Hofstatter - Pinot nero Villa Barthenau 1994

Il Canovino - Quarto Vecchio Amarone della Valpolicella Classico

Out of stock

Il Canovino - Quarto Vecchio Amarone della Valpolicella Classico Riserva

Out of stock

Il Canovino - Quarto Vecchio Pinot Grigio

Out of stock

Il Paradiso di Frassina - Brunello Di Montalcino Mozart

Out of stock

Il Paradiso di Frassina - Brunello Di Montalcino Mozart

Out of stock

J. Hofstätter - Barthenau Vigna S. Urbano

Out of stock

Jean Chartron - Bourgogne Chardonnay V Vigne 2020

Out of stock

Jean Chartron - Bourgogne Chardonnay V Vigne 2022

Out of stock

Jean Chartron - Puligny Montrachet Clos Cailleret 2019

Out of stock

Jermann - Capo Martino 2001

Jermann - Capo Martino 2002

Jermann - Capo Martino 2007

Jermann - Capo Martino 2014

Jermann - Capo Martino 2018

Jermann - Capo Martino 2020

Jermann - Capo Martino 2020

Out of stock

L'autin - La Musca Bianca D’Lissart

Out of stock

La Cipriana - San Martino Bolgheri Superiore

Out of stock

La Colombera - Piercarlo Semino - Bricco Bartolomeo

Out of stock

La Musella - Paspartù 1lt.

Out of stock

La Viarte - Sauvignon 2012

Le Bertole Cartizze Valdobbiadene Dry

Out of stock

Le Vieux Joseph - Clos de Cartesan

Out of stock

Leoville Barton - Leoville Barton 2018

Out of stock

Leoville Barton - Leoville Barton 2020

Out of stock

MAGNUM TRENTO D.O.C. BRUT - MASO MARTIS

Out of stock

MAGNUM TRENTO D.O.C. BRUT ROSE’ - MASO MARTIS

Out of stock

MAGNUM TRENTO D.O.C. DOSAGGIOZERO - MASO MARTIS

Out of stock

Malvasia di Sicilia igt - MARTINEZ

Out of stock

Marc Kreydenweiss - Muscat Clos Rebgarten 1996

Marcel Deiss - Engelgarten Le Jardin des Anges 1er Cru 2001

Marcel Deiss - Engelgarten Le Jardin des Anges 1er Cru 2002

Marcel Deiss - Engelgarten Le Jardin des Anges 1er Cru 2016

Marchesi di Gresy - Barbaresco Gaiun Martinenga

Out of stock

Marchesi Di Gresy - Barbaresco Gaiun Martinenga 2016

Out of stock

Marchesi di Gresy - Barbaresco Martinenga

Out of stock

Marchesi Di Gresy - Camp Gros Martinenga Barbaresco Riserva Marchesi Di Gresy

Out of stock

Marchesi Di Gresy - Gaiun Martinenga Barbaresco Riserva Marchesi Di Gresy

Out of stock

Marchesi Di Gresy - Nebbiolo Martinenga Langhe Astucciato

Out of stock

Marco De Bartoli - Inzolia Di Samperi

Out of stock

Marco de Bartoli - Bukkuram Padre della Vigna Passito di Pantelleria

Out of stock

Marco de Bartoli - Bukkuram Sole d'Agosto Passito di Pantelleria

Out of stock

Marco de Bartoli - Etna Bianco Tenuta Solisciaro

Out of stock

Marco de Bartoli - Etna Rosato

Out of stock

Marco de Bartoli - Grappoli del Grillo

Out of stock

Marco de Bartoli - Integer Grillo

Out of stock

Marco de Bartoli - Integer Zibibbo

Marco de Bartoli - Lucido

Marco de Bartoli - Metodo Classico

Out of stock

Marco de Bartoli - Pietranera

Marco de Bartoli - Rosso di Marco

Out of stock

Marco de Bartoli - Sole e Vento

Marco de Bartoli - Terzavia

Out of stock

Marco de Bartoli - Terzavia Rosé

Out of stock

Marco De Bartoli - Vecchio Samperi

Out of stock

Marco de Bartoli - Vergine Riserva

Marco de Bartoli - Vigna la Miccia Marsala Superiore Oro

Out of stock

Marco de Bartoli - Vignaverde

Out of stock

Marsala Superiore Dolce Doc 5 anni - MARTINEZ

Out of stock

Marsuret - Cartizze Prosecco di Valdobbiadene Superiore Dry

Out of stock

Martelletti - Brachetto D'acqui Docg Spumante

Out of stock

Marthe Henry Boillot - Bourgogne Chardonnay Sans Soufre Ajouté

Out of stock

Marthe Henry Boillot - Rully 'Les Maizières'

Out of stock

MARTINGANA 1990 - MURANA

Out of stock

MARTINGANA 1996 - MURANA

Out of stock

MARTINGANA 1996 0,375 - MURANA

Out of stock

MARTINGANA 1997 0,5 - MURANA

Out of stock

MARTINI GOLD WITH BOX 0.75 By Dolce & Gabbana

Out of stock

Masari - San Martino

Out of stock

Masciarelli - Marina Cvetic - Montepulciano d'Abruzzo San Martino Rosso 1997

Maso Martis - Madame Martis Brut Riserva

Out of stock

Maurice Choppin - Champagne Chemin d'Arty

Out of stock

Maurice Choppin - Champagne Chemin d'Arty

Out of stock

Mommessin - Clos De Tart 2004

Out of stock

Mommessin - Clos De Tart 2006

Out of stock

Moscato di Sicilia igt - MARTINEZ

Out of stock

MOSCATO PASSITO DI PANTELLERIA MARTINGANA 0.50

Out of stock

MOSCATO ROSA Igt Vigneti delle Dolomiti - MASO MARTIS

Out of stock

Mustilli - Artus

Out of stock

Napolini - Vigna di Clara Colli Martini Grechetto

Out of stock

Neno - Piffer Vulcanite Dosaggio Zero Magnum Astuccio Cartone

Out of stock

Nicolas Maillart - Mont Martin Pas dose 1er Cru 2019

Nino Franco - Valdobbiadene Superiore Di Cartizze

Out of stock

OnePiò Winery Spumante Party Brut

Out of stock

Ornellaia Vendemmia d’Artista La Generosità

Out of stock

Particella 928 fiano Igp Campania - Cantina del Barone

Out of stock

Parusso - Ël Sartù Langhe Nebbiolo Demi

Out of stock

Pasler Martin - Zweigelt Tappo Vite

Out of stock

Passito di San Martino (tukì) Vendemmia tardiva - Cobueobue

Out of stock

Passito Menhir dop liquoroso - MARTINEZ

Out of stock

Pederiva - Valdobbiadene Superiore di Cartizze Dry

Out of stock

Piana dei Castelli - Marte Spumante

Out of stock

Piffer - Diamicton Astuccio Cartone Talento Brut M.c.

Out of stock

Piffer - Vulcanite Astuccio Cartone Talento Dosaggio Zero M.c.

Out of stock

PINOT NERO S. URBANO BARTHENAU 1995 MAGNUM - HOFSTÄTTER

Out of stock

PINOT NERO S. URBANO BARTHENAU 1997 MAGNUM - HOFSTÄTTER

Out of stock

Pratesi - Bartoli - Sumposion Ciliegiolo

Out of stock

Pratesi - Bartoli - Sumposion Vermentino Toscana

Out of stock

PRIMITIVO DEL SALENTO ARTAS

Out of stock

Prosecco Valdobbiadene Cartizze Docg - Andreola

Out of stock

Quarta Generazione - Fiano

Out of stock

Quarticello - Cascinaronchi

Out of stock

Quarticello - Ferrando

Out of stock

Quarticello - Ferrando Rosé

Out of stock

Quarticello - Fiordiligi

Out of stock

Quarticello - Incia Bianco Emilia

Out of stock

Quarticello - Le Boccette

Out of stock

Quarticello - Le Boccette

Out of stock

Quarticello - Le Mole Malvasia

Out of stock

Quarticello - Neromaestri

Out of stock

Quarticello - Neromaestri

Out of stock

Quarticello - Roseda

Out of stock

Quartomoro - BVL Memorie di Vite

Out of stock

Quartomoro - NSC Memorie di Vite

Out of stock

Quartomoro - Q Metodo Classico

Out of stock

Quartomoro - SMD Memorie di Vite

Out of stock

Querciabella - Camartina

Out of stock

Querciabella - Camartina 1993

Querciabella - Camartina 1994

Querciabella - Camartina 1995

Querciabella - Camartina 1996

Querciabella - Camartina 1997

Querciabella - Camartina 1999

Querciabella - Camartina 2001

Querciabella - Camartina 2003

Querciabella - Camartina 2003

Querciabella - Camartina 2004

Querciabella - Camartina 2018

Querciabella - Toscana Camartina - Jeroboam Cassa Legno

Querciabella - Toscana Camartina - Magnum Cassa Legno

Querciabella - Toscana Camartina 199-2004-2008 (2 bott. per annata)

Querciabella - Toscana Camartina 2003-2012-2017 (2 bott. per annata)

QUERCIABELLA CAMARTINA MAGNUM 1998

Out of stock

Ricci - San Martino Barbera - Nebbiolo

Out of stock

Ronco Blanchis - Particella 3 Chardonnay

Out of stock

Ronco Calino - L'Arturo

Out of stock

Ronco Severo - Merlot Artil 2000

Ronco Severo - Merlot Artil 2001

Ronco Severo - Merlot Artil 2004

Ronco Severo - Merlot Riserva Artial 2017

Ronco Severo - Merlot Riserva Artial 2018

Ronco Severo - Merlot Riserva Artial 2019

Ruinart - Champagne Dom Ruinart 2007

Out of stock

Ruinart - Champagne Dom Ruinart Rose Coffret 2009

Out of stock

Salvatore Murana Martingana Moscato Passito di Pantelleria

Out of stock

SAN MARTIN Ven. Giulia igt - SANTA PAZIENZA - Di Lenardo

Out of stock

San Martino - Kamai Aglianico del Vulture

Out of stock

San Martino - Siir Aglianico del Vulture

Out of stock

SAN MARTINO 1995 - CAFAGGIO

Out of stock

San Valero - Garnacha Particular Old Wine

Out of stock

Sandro Fay - Carterìa Magnum 1,5 lt.

Out of stock

Sangiovanni - Marta Brut

Out of stock

Sangiovanni - Marta Marche Passerina

Out of stock

Sanmartino - Undici Prosecco Extra Dry

Out of stock

SANTA MARTINA ROSSO TOSCANA 2011

Out of stock

SANTA MARTINA ROSSO TOSCANA JEROBOAM 3LT

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Sartarelli - Balciana

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Sartarelli - Brut

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Sartarelli - Classico

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Sartarelli - Milletta

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Sartarelli - Passito

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Sartarelli - Tralivio

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Sartarelli - Tralivio

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Sartarelli - Tralivio

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SARTIANO Rosso Umbria IGT - Bigi

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Sartori Villa Maria Amarone della Valpolicella

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Savart - Champagne Ephémère 022 Les Brousses 2014

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Savart - Ècueil Trépail Blanc de Blancs Champagne Premier Cru

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Savart - Mesnil Haute Couture 2019

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Silvio Carta - Vernaccia di Oristano

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Sior Toni Conegliano Valdobbiadene Superiore Di Cartizze - Vineyards 8+

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Socci - Martina Verdicchio dei Castelli di Jesi Classico Superiore

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SOLE D’AUTUNNO Igt Vigneti delle Dolomiti - Maso Martis

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Spumante Valdobbiadene Prosecco Superiore di Cartizze D.O.C.G. - Astoria

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Tenuta Cisa Asinari Dei Marchesi Di Gresy - Barbaresco Martinenga 1980

Tenuta Cisa Asinari Dei Marchesi Di Gresy - Barbaresco Martinenga 2019

Tenuta Cisa Asinari Dei Marchesi Di Gresy - Barbaresco Camp Gros Martinenga 2017

Tenuta Cisa Asinari Dei Marchesi Di Gresy - Gaiun Martinenga Barbaresco 2018

Tenuta Cisa Asinari Dei Marchesi Di Gresy - Nebbiolo Di Martinenga 1981

Tenuta Fratini - Harte Bolgheri Superiore

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Tenuta Fratini - Harte Tenuta Fratini

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Tenuta Gatti - Martiniano

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Tenuta I Fauri - Particella 178 Cerasuolo D'abruzzo

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Tenuta I Fauri - Particella 178 Cerasuolo D'abruzzo Magnum

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Testalonga - Baby Bandito Keep On Punching

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Tosca - Vigneti della Polisena Valcalepio Bianco - Etichetta d'artista

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TRENTO D.O.C. METODO CLASSICO MADAME MARTIS

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TRENTO D.O.C. METODO CLASSICO MASO MARTIS BRUT RISERVA

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TRENTO D.O.C. METODO CLASSICO MASO MARTIS BRUT ROSE’

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TRENTO D.O.C. METODO CLASSICO MASO MARTIS DEMI-SEC

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Val San Martino - Bergamasca Rosso

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Val San Martino - Blanc de Blancs

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Val San Martino - Morlèt

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Val San Martino - Valcalepio Rosso

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Valdo - Cuvée Viviana Valdobbiadene Prosecco Superiore di Cartizze Dry

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Valdo - Elevantum Valdobbiadene Superiore di Cartizze

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Valdobbiadene Prosecco Superiore D.O.C.G. Extra Dry Quartese - Ruggeri

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Valdobbiadene Superiore di Cartizze DOCG Dry - Santa Margherita

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VALDOBBIADENE SUPERIORE DI CARTIZZE DOCG DRY -BELLUSSI BELCANTO

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Valle Roncati - Particella 40 Bianco

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Vigne del Malina - Ram Pinot Grigio

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Vigneti Tardis - Martedì

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Villa Cafaggio - San Martino 1994

Villa Cafaggio - San Martino 1995

Villa Cafaggio - San Martino 1995

Villa Cafaggio - San Martino 1996

Villa Cafaggio - San Martino 1997

Villa Cafaggio - San Martino 1999

Villa Cafaggio - San Martino 2000

Villa Cafaggio - San Martino 2001

Voerzio Martini - Barbera D'Alba Superiore

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Voerzio Martini - Barolo 2016

Voerzio Martini - Barolo 2016

Voerzio Martini - Voerzio Derthona Timorasso

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Zucchetto - Cartizze Valdobbiadene

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Aromolio - Condimento a base di Olio Extravergine di Oliva: Olio e aroma di Tartufo

Aromolio Condimento a base di Olio Extravergine di Oliva: Olio e aroma di Tartufo - 250 ml.

8.94 €

Gemignani Tartufi - Aceto Balsamico di Modena IGP aromatizzato al Tartufo

Gemignani Tartufi Aceto Balsamico di Modena IGP aromatizzato al Tartufo - 100 ml.

7.94 €

Giuliano Tartufi - Condimento aromatizzato al Tartufo bianco

Giuliano Tartufi Condimento aromatizzato al Tartufo bianco - 100 m

8.56 €

Levante - Condimento a base di Olio Extravergine di Oliva al Tartufo Nero

Levante Condimento a base di Olio Extravergine di Oliva al Tartufo Nero - 250 ml.

4.94 €

Azienda Agricola Pianogrillo - Olio Extravergine di Oliva Castello Particella 34

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Condiment flavored with Black Truffle made with Extra Virgin Olive Oil with Truffle flakes. - Tartufi Dominici

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Condiment flavored with White Truffle made with Extra Virgin Olive Oil with Truffle flakes. - Tartufi Dominici

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Extra Virgin Olive Oil Multicultivar Colli Martani (DOP)

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Extra Virgin Olive Oil: 'Frantoio Franci' with IGP Toscano certification

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Gemignani Tartufi - Glassa di aceto Balsamico di Modena IGP al Tartufo Bianco

Out of stock

Alfieri - Riccioli al Tartufo

Riccioli al Tartufo - 250 gr.

7.94 €

Alfieri - Riccioli con fette di tartufo

Riccioli con fette di tartufo - 250 gr.

11.64 €

Alfieri - Tajarin al tartufo

Tajarin al tartufo - 250 gr.

7.74 €

Alfieri - Tajarin al tartufo bianco d'Alba

Tajarin al tartufo bianco d'Alba - 500 g

18.24 €

Azienda Agricola Tenuta Margherita - Risotto al tartufo

Risotto al tartufo - 250 gr.

7.94 €

Cascina Loverina - Tajarin tartufo

Cascina Loverina Tajarin tartufo - 250 gr.

4.04 €

Fusilli Martelli

Fusilli Martelli - 500 gr.

4.54 €

Giuliano Tartufi - Riso Carnaroli al Tartufo estivo

Giuliano Tartufi Riso Carnaroli al Tartufo estivo - 350 g

8.96 €

Gli spaghettini Martelli

Gli spaghettini - 500 gr.

4.54 €

La Campofilone - Linguine al Tartufo Nero

La Campofilone Linguine al Tartufo Nero -

6.40 €

Le Penne classiche Martelli

Le penne classiche - 500 gr.

4.54 €

Pasta di Martino - Calamarata di Gragnano

Pasta di Martino Calamarata di Gragnano - 500 gr.

3.04 €

Pasta di Martino - Elicoidali di Gragnano

Pasta di Martino Elicoidali di Gragnano - 2 Kg.

8.14 €

Pasta di Martino - Fusillata Casareccia di Gragnano

Pasta di Martino Fusillata Casareccia di Gragnano - 500 gr.

2.24 €

Pasta di Martino - Fusilli corti col buco di Gragnano

Pasta di Martino Fusilli corti col buco di Gragnano - 500 gr.

2.25 €

Pasta di Martino - Genovesine Mezzani Rigate di Gragnano

Pasta di Martino Genovesine Mezzani Rigate di Gragnano - 500 gr.

2.24 €

Pasta di Martino - Mista Corta di Gragnano

Pasta di Martino Mista Corta di Gragnano - 500 gr.

2.24 €

Pasta di Martino - Paccheri di Gragnano

Pasta di Martino Paccheri di Gragnano - 500 gr.

3.04 €

Pasta di Martino - Penne Mezzani Rigate di Gragnano

Pasta di Martino Penne Mezzani Rigate di Gragnano - 500 gr.

2.04 €

Pasta di Martino - Rigatoni di Gragnano

Pasta di Martino mezzi Rigatoni di Gragnano - 2 Kg.

9.14 €

Pasta di Martino - Spaghetti di Gragnano

Pasta di Martino Spaghetti di Gragnano - 500 gr.

2.24 €

Pasta di Martino - Spaghetti di Gragnano

Pasta di Martino Spaghetti - 500 gr.

2.04 €

Pasta di Martino - Vermicelli di Gragnano

Pasta di Martino Vermicelli di Gragnano - 2 Kg.

8.14 €

Pasta di Martino - Vermicelli di Gragnano

Pasta di Martino Vermicelli - 500 gr.

2.26 €

Pasta Mancini - Bucatini

Pasta Mancini Bucatini 500g -

3.79 €

Pasta Mancini - Rigatoni

Pasta Mancini Rigatoni 500g -

3.79 €

Pasta Mancini - Spaghettoni

Pasta Mancini Spaghettoni 500g -

3.79 €

Pastificio Faella - Artisanal Ferretto Fusilli from Gragnano IGP

Pastificio Faella Fusilli Artigianali Ferretto di Gragnano IGP -

3.95 €
3.56 €

Principato di Lucedio - Risotto al Tartufo 250g

Principato di Lucedio Risotto al Tartufo 250g -

10.40 €

Scotti - Risotto Con Tartufo

Scotti Risotto Con Tartufo - 210 gr.

3.40 €

Spaghetti Martelli

Gli spaghetti - 1 kg.

8.14 €

Tuffoli Pasta Mancini

Tuffoli 500 gr.

3.79 €

Tuskan Maccheroni Martelli

I Maccheroni di toscana - 500 gr.

4.54 €

Vialone Nano Rice Principato di Lucedio

Vialone Nanorice - 1 Kg.

7.90 €

Antico Pastificio Morelli - Linguine al Tartufo

Out of stock

Chitarrone al Tartufo - Filotea

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Festoni De Carolis

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Fettuccia De Carolis

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Linguina De Carolis

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Linguine Artigianali -Vicidomini

Out of stock

Lumaconi De Carolis

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Maccheroncini De Carolis

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Organic Pasta Petrilli - Festoni

Out of stock

Organic Pasta Petrilli - Linguine

Out of stock

Organic Pasta Petrilli - Mezzi Paccheri Rigati

Out of stock

Organic Pasta Petrilli - Penne Rigate

Out of stock

Organic Pasta Petrilli - Rigatoni

Out of stock

Organic Pasta Petrilli - Spaghetti

Out of stock

Organic Pasta Petrilli - Tortiglioni

Out of stock

Paccheri De Carolis

Out of stock

Pasta di Martino - Tortiglioni di Gragnano

Out of stock

Penne Rigate De Carolis

Out of stock

Pennine Rigate De Carolis

Out of stock

Pennoni Rigati De Carolis

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Ravioli al Tartufo - Tradizioni Padane

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Sedani Artigianali - Vicidomini

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Spaghetti Artigianali 30 cm. - Vicidomini

Out of stock

Tagliatelle al tartufo - Pastai in Brianza

Out of stock

Tagliolini al tartufo - Pastai in Brianza

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Post inerenti art

The Nebrodi Black Pig is an autochthonous Sicilian breed that has always been devoted to free range breeding, as well as a Slow Food Presidium, with autonomous feeding without almost never the need for food integration by the farmer. Until a few years ago it was a species in gradual decline in favor of more common pigs, easier to breed and endowed with an higher quantitative yield, but today, however, breeders, producers and processors of Nero dei Nebrodi are increasing. The Prosciutto di Suino Nero dei Nebrodi (Black Nebrodi Pork Ham) in the photo is an excellent example of traditional pork butchery product, made by Ponte due Archi, a very high quality product with an intense flavour and particularly enveloping fat and delicate taste.
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Leonardi - Gorgonzola al cucchiaio riserva is surely a great start to make your life tastier with its soft and enveloping flavor: a finger licking one!
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The home delivery of our groceries products (both food and wines) continues in all countries, in order to offer, especially in this delicate moment, a service to people naturally maintaining the quality of the products. Anyway in case of particular restrictions or delays, we will keep you promptly updated on our website.
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From today until the end of the Easter period the Colombe Fiasconaro are available in the OIP catalogue. The peculiarity of Fiasconaro is bringing a concept normally associated to the wine world, that is to say the bond with the territory, in the baked products and pastry-making. The use of typical ingredients coming from the surrounding area of Sicily as Pistachio nuts, Oranges, Almonds and Modica Chocolate, makes the panettoni and colombe di pasqua Fiasconaro a true expression of their own land in a pastry-making key. The high quality of the ingredients together with the slow natural leavening process up to three days from starter, make the Fiasconaro Products an absolute high quality reference point in the craft pastry-making.
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In the Isonzo (Eastern Part of Friuli Venezia Giulia) , a few kilometers from the border with Slovenia, since XIII Century the Castello di Spessa castle raises in all of its beauty, as a witness of the history of its own land. Despite the natural property changes occurred during the centuries one thing has never changed, that is to say the surrounding area vocation to the viticulture, which is still nowadays studded with vineyards and natural landscapes, making the estate (which also hosts ceremonies, events and so on) a reality isolated from the normal passing of time. In the Merlot Friuli Isonzo DOC - Castello di Spessa we have found a wine that traces this concept, a product that remains anchored to a timeless expression of its own land due to the meeting between the northern boreal winds and the warm clime coming from the near Adriatic Sea, with the Castello di Spessa wines following great quality lines. Friulian Merlot Balsamic, red fruit under spirit and licorice notes, coordinated by a full bodied structure, almost fortified but velvety at the right level not to result invasive, assisted at best by the aromatic bouquet.
Fotografia caricata da OIP
In the Isonzo (Eastern Part of Friuli Venezia Giulia) , a few kilometers from the border with Slovenia, since XIII Century the Castello di Spessa castle raises in all of its beauty, as a witness of the history of its own land. Despite the natural property changes occurred during the centuries one thing has never changed, that is to say the surrounding area vocation to the viticulture, which is still nowadays studded with vineyards and natural landscapes, making the estate (which also hosts ceremonies, events and so on) a reality isolated from the normal passing of time. In the Merlot Friuli Isonzo DOC - Castello di Spessa we have found a wine that traces this concept, a product that remains anchored to a timeless expression of its own land due to the meeting between the northern boreal winds and the warm clime coming from the near Adriatic Sea, with the Castello di Spessa wines following great quality lines. Friulian Merlot Balsamic, red fruit under spirit and licorice notes, coordinated by a full bodied structure, almost fortified but velvety at the right level not to result invasive, assisted at best by the aromatic bouquet.
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Mulino Marino: the Italian flour used by the roman pizza and bread making master Gabriele Bonci has now joined the OIP catalogue! We’re glad to introduce and offer the flour of a craft family run mill still nowadays, which proposes certified stone milled organic flours from 100% certified Italian wheat and cereals, in order to protect biodiversity, quality, farmer knowledge and the respect for the territory. The Mulino Marino leitmotiv is particularly inspiring: “we produce colors, not works of art”, therefore high quality raw materials to allow you to realize at best your work of art as bread, pizza, cackes, biscuits directly at home. One of the Mulino Marino flours true added values is due is due to the handed down art by the Grandfather Felice Marino from 1956, that is to say the manual hammering of the natural stones dedicated to the milling, which is still nowadays hand made. This passage allows the grain to maintain the best oligoelements, fibers and vitamins alive and sketching out the fittest milling according to cereal not standardizing it.
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What makes La Cinta di Guido cold cuts tasty and natural are the attentions that Guido in first hand gives to the Cinta Senese pigs. The Cinta Senese DOP pigs are bred free range, free to move around and eat acorns or whatever the Tuscan hills of Chianni (Pisa) offer. This conditions together with the knowledge of the typical Tuscan cold cuts making art, make the products the perfect mirror of the territory itself. Try his Pancetta di Cinta Senese DOP - La Cinta di Guido, you won’t regret it.
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If you’re a cold cuts lover the Musetto - Salumificio Lovison is absolutely a must. It is a typical Italian specialty particularly fit for the Christmas period too, as it reminds of a cotechino but with some substantial differences, starting from the hand made hot processing right after the butchering, one of the elements that differentiates the Salumificio Lovison. The Musetto Lovison, as the name suggests, is only made up of the parts of the pig’s face (cheek, throat, tongue, skin) and this makes it unique, also due to the registered mark, indeed it is the only product that can be called with this name. The hours of boiling will be enough for the Musetto Lovison to be the main character of you Christmas (and not only) lunches and dinners.
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Winter is the season of snow, lights, Christmas, but above all Sicilian Oranges. Our 2019 Ribera oranges first harvest a has just arrived, following their seasonality, and they will every week freshly harvested from the producer, brought to us and promptly shipped to you. The riberella dop are the one and only pdo Italian oranges, so juicy and tasty as the Sicilian sun allows them to be, due to the uniqueness of that specific part of the region. Buy Sicilian oranges from Ribera, in different kind as juice oranges, table oranges and Sicilian Ribera Oranges Fioroni (Arance di Ribera Washington Fioroni).
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Corsini Biscotti is born at the beginning of the XX century as a little craft bakery, one of those where the locals suggest to try as it is considered the best of the city. The production started from bread and the typical Tuscan products as cantucci, evolving until including the king of the Christmas desserts: the panettone. The preparations of the Christmas products doughs (both panettone and pandoro) start from the sourdough, of which the continuous changes require adjustments that only an hand made production can do, than high quality raw materials, skilled hand made processing and time, a lot of time, but a final result that pays off the many hours of waiting. Buy a real handmade panettone as Classical Panettone Premium Corsini for your winter and Christmas dessert time, you won't regret it!
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It is difficult to define Colterenzio as a traditional winery, where usually the owner family runs and develops the production process following a more or less model making it their own job. But here we’re talking about the union of 300 families, for most of which viticulture isn’t their job, to which they dedicate their own passion, knowledge and time, to the service of what can be defined as an ambitious cooperative, with the aim of a sustainable production of Trentino wines able to transmit their own territory as it is in the case of Cora Pinot Bianco Colterenzio. Colterenzio (Schreckbichl) Cora Pinot Bianco is a straw yellow with greenish shades wine, the main aromas are fruity (green apple and citrus) and light herbaceous evolved from a part of refinement in barrel, a pleasant lightly bitter aftertaste leads to a persistent finale.
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Is there a better way to wish you all an happy Halloween than a 100% Made in Italy pumpkin risotto cooked by us? Carnaroli Rice Principato di Lucedio, Mantua Pumpkin, Cinta Senese pork guanciale and toasted Avola almonds Nama Mandorle. From the sweetness of the pumpkin to the decise taste of the guanciale, with the toasted note and crunchiness of the Avola almonds, everything starting from a super high quality Carnaroli rice as the ones by an artisan as the Principato di Lucedio.
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Casello Bondoni rises in the middle of the Lugana kingdom, on the southern side of Lake Garda, precisely between Desenzano and Sirmione. It is just this denomination deriving from Trebbiano wine variety to which it dedicates a huge part of its production. A line that, as the winery itself, isn’t static bur tries to renew maintaining the territory peculiarities, as the construction of an underground modern cellar testifies. This is an aspect that can be found again in the Lugana DOC Zona Franca, on which the knowledge and the will to experiment have led to test a barrique refinement. After having tried Casello Bondoni Lugana DOC Zonafranca we promptly approve the great idea, the result is a golden yellow wine, whom main aromas are dried fruit, honey and a pleasant sapidity. The barrique Lugana refinement doesn’t overshadow the rest of the bouquet but integrates in it instead, moreover it provides, paired with a good acidity, structure and aging potential.
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We wish to congratulate with our main commercial partner concerning the Italian meat, Fassona Piemontese in particular, Macelleria Mastra Alebardi which has recently obtained the guarantee certification by braciamiancora, a well know organization that dedicates itself to the discovery of high quality meat from the producers, to the butcher shops who sells them to the restaurants who have them in their menu. A well deserved reward that confirms the great job carried on by the Alebardi family and the excellent quality of the proposed meat.
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Today we’re in Friuli, precisely in San Quirino, in the north-western part of the region. It’s here that we find Russolo winery, namesake of the owner family, which has been dealing with the enology world for more than a century, evolving its own activity up to the current dimension of independent winery since 1974. The production give space both to regional wines as Ribolla Gialla and Refosco, but also to international wine varieties like Chardonnay, Sauvignon, Pinot and others, a choice that has given great results in the case of Russolo Rino Doi Raps. Doi Raps is a Friulian white wine that shows a straw yellow limpid color, the main aromas are mature tropical and white pulp fruit, with some honey note. Round and full bodied in relation to the category it belongs to thanks to the late harvest and finally a light acidity to refresh the palate.
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Bread, if cooked following few and good practices of bread-making, is one of the most satisfying food in all its simplicity. It is fundamental for leavening to take the necessary time for being completed (and not creating a sensation of bloating), in this case it is suggested the starter, which makes the bread more easy to digest due to the activation od enzymatic processes that favorite a pre-digestion. The attention should be focused on the choice of the raw materials too, therefore flour first. Our suggestion is using not to refined flours, obtained through stone milling , a process that, differently for the industrial milling made using mechanic steel rolls, maintains the temperature constant preserving the vitamins and mineral salts content. The ancient wheat flours as Tumminia, Maiorca e Perciasacchi made by our trusted Sicilian producers AdamoBio and Azienda Agricola La Fastuchera guarantee the stone milling and they’re ideal for a rustic bread with a great aromatic structure.
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As we told you in the last news we’re starting to give our review on some of the rewarded Carpineto winery wines. The first one to appear is one of the most personal wines of the winery: the Dogajolo Toscano Rosso IGT - Carpineto which has been awarded with the second place by Wine Enthusiast in the list of the “10 Best Tuscan Wines of 20$ or less”. We’re talking about a bottle invented by Carpineto itself, with the aim of giving the birth to a sincere Tuscan wine, adapt both to the immediate consumption and the aging. Made up of mostly Sangiovese with Cabernet, the two grapes are wine made separately and united only in the final refinement in wood barrels, the result is an intense red ruby color wine, which at the sight already shows its freshness. The main perfumes are fruity (cherry above all), but also notes of vanilla and wood with a growing intensity the the passing of the years. The tastes retrace the ones sensed by the nose, with precise and direct flavors, well assisted by a soft and velvety tannin endowed with the right consistency according to the kind of wine. Fit both for red meats but also for lighter recipes as first courses or clod cuts.
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In 2019 Carpineto has achieved many both national and international prestigious awards, due to the constant work in the vineyards and the research of the most natural possible processes to reflect the peculiarities of its own territory following sustainable winemaking methods. A Tuscan winery that since it was born stands out for the differentiation between its productions, a work starting from the ground up to the refinement. In this way the personal characteristics of each different wine are enhanced, with a particular attention for the aging, that in most bottles overcomes three years. We of OIP sincerely applaud Carpineto for their job and the results, we will soon publish the specific news about some of their wines as Chianti, Brunello di Montalcino, Molin Vecchio IGT Rosso Toscano 2006, Montepulciano - Carpineto* and many others on our website and social pages.
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If you are fond of Lugana, one of the Garda wines par excellence, our suggestion is trying the Lugana D.O.P. Prestige - Cà Maiol, a bottle which is moreover endowed with a great value for the price. Its color is straw yellow with golden shades as a good pure Turbiana wine, the aromas are tropical fruit, in particular pineapple, citrus and honey. At the palate it is pretty full bodied for a white wine, while the mineral finale helps reaching a great balance for the Lugana Ca' Maiol
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The Valle d’Aosta wines aren’t always rewarded with the space they would deserve, indeed this region too hides enology specialities and denominations that are worth the best awards by the experts of the sector. Gewürztraminer is a wine variety which found a fertile ground in this region: aromatic and shaped for fresh clime, elements that Le Clocher di Charrère Danilo winery has succeed in exalting, creating a wine amazingly balanced and pleasant, GEWÜRZTRAMINER Vallée d’Aoste dop - LE CLOCHER of which we taste the 2013 vintage. The color is the typical yellow one with golden shades, both on the aromatic and tasting sides it shows a really impressive health for being a six years aged white wine without particular refinement process: the aromas of peach, flowers and aromatic herbs typical of the wine variety are well defined by never excessive, at the palate spices and mineral notes prevail, moreover the unaltered acidity, despite the manu years from the bottling, makes the wine still fresh and intense.
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Freshness, the right amount of acidity, delicate but well defined perfumes, this is the portrait of SPUMANTE GARDA ROSE’ “BESPOI” D.O.P. - Podere Dei Folli, Garda DOC rosé sparkling wine by Podere dei Folli. The last one is an organic agricultural company that is specialized in the production of Lake Garda gastronomic excellences, among which it’s impossible to forget wine. From the great tradition of rosé wines typical of the areas adjacent to Lake Garda, among which certainly the Chiaretto (which is produced by this winery too), starting from the local vine variety par excellence as the Groppello is born a lively organic rosé sparkling wine, as its copper color, almost tending to orange, with floral aromas, while at the palate it is quite dry, fresh favoring the drinkability without boring the palate.
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The certified Mediterranean Bluefin Tuna has come back available right now, but if you want to taste it fresh, just fished off the Western Sicilian coast, it’s better for you to hurry! Indeed, the Bluefin Tuna fishing shares ICCAT certified (the only legal one) will be open only for a limited period, in order to guarantee a respectful fishing safeguarding the specie. Among the different varieties the Mediterranean Bluefin Tuna is the finest and tastiest: filet, tarantello and Fresh bluefin tuna ventresca are the best cuts, are the most recommended, from which it is possible to obtain excellent raw production as tartare, carpaccio, sashimi or quickly seared on a grill. We also guarantee the total lack of any additive or colorants altering the color of our Mediterranean fresh Bluefin Tuna.
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Leone de Castris was born in 1665, during a period when revolutions both on the political and scientific sides took place, a winery which have literally seen and participated to historical changes for more than three centuries. On its part it has been the first winery to sell a rosé wine in 1943, whose name, on the alley’s army request, has been anglicized in “Five Roses”, a signature that has directly acquired a place in the Italian and international enology history. Through the centuries, production has been searching for innovation, new challenges, but at the same time keeping on giving space to those which are the original tastes of the land that hosts the winery. In this sense the 50° VENDEMMIA - Salice Salentino Doc Riserva - Leone De Castris is emblematic, both in the name and the content (100% Negroamaro), awarded with three glasses gambero rosso for the 2014 vintage available in our catalogue. A lively red ruby colour, with fruity aromas at first than turning to spices (licorice in particular). A the palate it is soft, velvety and well balanced, with mainly spiced notes tending to vanilla due to the oak barrels refinement, with a lightly sapid finale cleaning the mouth.
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Italia Zuccheri is the only company in the whole peninsula to produce an 100% Italian sugar. Every process of the production chain i rigorously made within the national territory, starting from the sugar beetroots seeding, and controlled following strict qualitative standards with a precise aim: obtaining an high quality beetroot raw sugar respecting the environment in every passage. The attention and the care of all the processes allow to obtain a final product 100% Beetroot Raw Sugar Italian NOSTRANO- Italia Zuccheri completely Made in Italy endowed with a natural, aromatic and not excessive sweetness.
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Simple but tasty, the risotto of the day is gorgonzola dop, Trentino Speck Cavalier Umberto Boschi and Pistacchi Sgusciati Sicilia - Nama Mandorle directly from the Etna slopes. The leitmotiv is the same: high quality ingredients, even without particular cooking processes, can lead to a good level final result. Starting from the basis with Acquerello rice carnaroli, the ideal for risotto, the softness of the gorgonzola is paired perfectly with the decise and sapid taste of speck, finally the characteristic intense taste of the green gold of Sicily to close the recipe.
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The products that can boasts the slow food presidium are few, in this limited list you can find the Pesca di Leonforte (Leonforte yellow Peach). The characteristic that distinguishes this variety from the other is very unusual: before the maturation the farmers close each peach in a paper bag, a long, hard and expensive process but it make sure the natural protection from parasites and a tasty fuit. Agrirape, Sicilian agricultural company, starts right from the Pesca Gialla di Leonforte for its Leonforte yellow peaches jam - Agrirape Copparella jam, so the result could be nothing but great. 80% of fruit, brown sugar and lemon juice are the only ingredients of the Agrirape jams, a simplicity that is possible only due to the absolute quality of the fruit and the slow processing, but repay the patient with a genuine taste.
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Campisi Conserve is born in the province of Siracuse, precisely in Marzamemi, a territory where the bond between people and the sea has a total and millenary dimension. The company, funded in 1854, is just the natural continuation of an activity that was already part of the familiar everyday life, using the same raw materials and high quality fished fish through the generations. Among the products that stands out for their quality and bond with the territory there is Red Tuna Fillet in olive oil Antiche tonnare di Marzamemi, with a package reflecting perfectly the tradition linked to the original territory, which still nowadays continues to give the same genuineness ad tastes.
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The Mortadella Favola - Palmieri has by now joined the excellence, but above all the hearts, of all the Italian cold cuts lovers, as the presence in the guide “Salumi d’Italia” by l’Espresso testifies (with the highest rate of 5 pins), but which are the reasons of this success? Palmieri, the producer, has differentiated from the others introducing a true innovation in the field: indeed this is the first and only mortadella that is stuffed in a pork rind, tied by hand and cooked in a wooden oven. A technic process that makes the product unique, together with the perfect balance between the spices, the use of exclusively controlled Italian meat, the absence of lactose, polyphosphates and gluten, making it accessible to as many people as possible.
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If you are already thinking about the Easter bbq, then you’re in the right place. Indeed among the best pieces of a respectable bbq the t-bone steak (Fiorentina) can’t be lacking, a fine and tasty cut, lover of high flame cooking where it gives its best. The Macelleria Mastra Alebardi, expert in meat if there’s one, offers a first choice own production Fiorentina di Fassona Piemontese - Macelleria Mastra Alebardi t-bone, bred and butchered by Alebardi itself guaranteeing the high quality of the final result. The Fassona is endowed with a particularly lean meat, which is tender and rich in taste at the same time.
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If you want to try a truly different wine from your average sparkling wines experience, SOTTOSOPRA -Tenute del Garda is unlikely to unnoticed. The differences start from the bottle label, which is upside down (Sottosopra), and the crown stopper, ideal choices in order to sustain the philosophy behind this Garda Lake wine. That is to say a classic method with 18-24 months of refinement, that continues in the bottle as the second fermentation yeasts are maintained, allowing a continuous evolution. Tenute del Garda in this case wants to highlight the energetic, joyous part of the territory and wine making in general. The result is a persistent perlage, with a stable and full bodied presence, a colour that certainly doesn’t aspire to perfect clearness, but to a vivacity that it reaches in the bright yellow tone. The main aromas are bread crust and citrus, the citrus note then comes back at the palate accompanied by a great acidity giving a fresh, pleasant and uncommon result.
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Pasta Bossolasco makes a Neapolitan typical pasta format as Paccheri happy to take the Piedmontese citizenship too Knowledge and dedication to raw materials are elements that guarantee the high quality of pasta. The care towards raw materials is not only a slogan, but it realizes with the own cultivation of wheat, in the fields adjacent to the pasta production building, that will be then transformed into artisanal pasta by the company itself. The agriculture respecting the environment this way integrates the craft processing, with slow drying on wooden looms, bronze drawing, all of them taking the necessary time in order to respect and maintain the best properties both on the nutritional and the taste sides.
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With the approaching of the Easter period Fiasconaro comes back with the panettone springy parent, that is to say the Colomba Fiasconaro. The legend narrates that it was invented many centuries ago by the Langobardics, who offered it as a sign of peace. But the Colomba di Pasqua made as we know it currently was invented by a Milan panettone producer, who had this idea in order not to waste the panettone dough. During the years it has become in particular a Lombardy and Sicilian specialty, and how couldn't Colomba Nero Sublime - Fiasconaro be as amazing as their panettone? Indeed the recipe is the same, the only thing changing is the shape, which is linked also to peace symbolism, also giving us a further opportunity to eat this amazing dessert in disguise for one more period.
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The smoked scamorza is one of the most consumed Italian cheese, thanks to is tasty fumé note it has conquered an honor place in the Italian kitchens and recipes. Naturally, as every good production reality from Campania, the Caseificio Artigianale Esposito too has this renowned product among their specialities. Cow’s milk from local certified breedings, a brief aging and a final smoking, few and simple passages that, due to manual skills of the cheese making masters, give an high quality, healthy and tasty result.
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A great salmon tartare is always a pleasure for your palate, as we are a website concerned exclusively with Italian typical products you could correctly wonder what salmon has to deal with Italian food. This time the Italian specialities have the aim to side this great fish from the cold northern sea, to elevate it and create a great contamination. The base of the dish is a fava beans cream, adding the bitter taste to the sweetness of salmon, while the fresh Ricotta - Puglia Sapori e Dintorni seasoned with non treated lemon zest add the creamy texture and freshness with the evergreen fish-lemon taste combination, while the Avola toasted almond give perfect a final crunchy texture to the recipe.
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Today we’re in Sicily, here salted ricotta (grated as a seasoning and not to eat alone itself) is a serious matter, as the whole culinary art in the Region. The Caseificio Poma Gioacchino’s one is a product able to bring your recipes to the next level: a small craft cheese producer located in the hinterland of the Province of Trapani, where Gioacchino Poma, a true artisan of the Sicilian cheese making tradition, still realizes by hand all the production passages from manual milking to aging. The final result is a Mature salted sheep ricotta endowed with amazing aromatic and taste intensity, able at the same time to exalt the other ingredients, once you will have tried it you will always want a grated more.
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Urlari has been one of the emerging Tuscan wineries in the last years, within a wine panorama where, due to the presence of many high level wine producers, is not so simple to stand out. This success is caused by many different factors, among which the enologist Jean-Philippe Fort, one of the most renowned names within the Bordeaux wine making scene in France, motivated by the particular characteristics of the Tuscan terroir and the possibility to look after the project from the beginning. The rewards have soon arrived, from the Gambero Rosso glasses to the great reviews by Wine Enthusiast, particularly for the pure Merlot of the winery, the MERLOT L'URLO URLARI, which has been so much appreciated by the consumers to have been the most voted in the last week with an average rate of 4.2/5 on the app Vivino The color is intense dark red, red fruits (black berries in particular), spices and tobacco are the main aromas. At the palate you can immediately feel an impressive full velvety sensation, with intense spices notes (cinnamon and cloves) and vanilla due to the 12 months refinement in French oak barrels, great persistence too.
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The particular geological composition is what defines the uniqueness of the Liguria territory. The marked contest between coast and mountains not only creates suggestive landscapes but unrepeatable opportunities concerning the wine and food production. Pasta Liguria benefits exactly from these natural characteristics to propose high quality products endowed with a strong territory connotation. Starting from water, whose importance is often underrated in pasta production but is actually fundamental, which comes from the spring of the Natural Park of Antola, with a protected area of more than 4000 hectares and so able to offer pure and uncontaminated spring water. Only Italian durum wheat, slow drying, bronze wire drawing (that is to say the key elements of a craft pasta), together with skills and territory knowledge give as a result typical high quality regional pasta (as the Trenette pasta di grano duro da agricoltura biologica - Pasta di Liguria), with which you can exalt at their best Ligurian recipes and many others!
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Starting the week with a pleasant wine can satisfy both your palate and your mood. Today it’s Azienda Agricola Biologica Adamo’s turn, a Sicilian winery, with the Sauvignon Costa dell'Ape - Azienda Agricola Biologica Adamo a pleasant, natural and direct Sicilian Organic wine. The characteristic tomato leaf aroma of the Sauvignon is intense and present without being excessive. Initially floral and peach tastes, while in the finale the typical wine variety taste returns with a good length. Great price performance.
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Passionates of cooking, of authentic, high quality, healthy and ethically sustainable food certainly have already known and tasted Acquerello - Carnaroli Rice. A story that is born in the 15th century, from a simple hostel for pilgrims in Colombara, in the province of Vercelli, a territory that has always been located to rice cultivation. What really makes Acquerello rice unique? the main factors are three; the helix processing, a complex but low invasive method, that allows the perfect cleaning of the grain however preserving every grain integrity at the same time. The one year aging of this Italian rice in silos helps the stabilization of the starches, so that they don’t scatter during the cooking, helping the absorption of condiment too. Lastly, but fundamental, the reintegration of the rice gemma, that is to say the part endowed with the best nutrients, which is normally separated from the grain. Acquerello, due to many years of research, has found a method to reintegrate it, obtaining the taste of carnaroli rice combined with the nutritional value of raw rice.
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Cartagho Nero d'Avola - Mandrarossa is a Sicilian wine that doesn’t leave indifferent, starting from the name, deriving from the historical Carthage. A city, or better a population that in the ancient times widely influenced the cultural development of Sicily. Indeed, to underline the historical to the territory, the wine is a pure Nero d’Avola, which is one of the Sicilian wine varieties par excellence. In the past it was seen as a blended wine, with the passing of time it has shown more and more potential, personal and pleasant shades when in selective or careful wine making conditions. Cartagho Mandrarossa has been awarded with three glasses by gambero rosso, a further testament of the quality offered by the Sicilian winery. Intense red ruby color, the 12 months of barrique exalt the characteristics that the Nero d’Avola acquires during the refinement: mature fruit and spices aromas, while at the palate the 14% alcoholic volume are perfectly integrated in the aromatic range that goes from the vanilla to an almost floral note (very uncommon), maintaining a well velvety and direct tannin structure.
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Pasta e patate is one of the most rooted recipes in the Italian gastronomic tradition: a popular origin dish, the ingredients are few, simple and poor, but the result is on the contrary rich in flavors and nourishing. It is fundamental cooking the pasta directly in the same pan with the potatoes (previuosly sliced into small pieces and cooked) in order to thicken the two starches. Nowadays a particularly successful reinterpretation is the adding of smoked provola, in this case the Smoked Buffalo Provola from Battipaglia - Caseificio Esposito, adding a pleasant smoked note to the round and delicate taste of the traditional recipe.
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The so called “pasta mista” has an ancient history, due to the necessity to avoid any kind of wasting, when food wasn’t certainly abundant among common people. Nowadays Pastificio Dei Campi proposes again this format intentionally, symbol of a tradition to which the Pasta di Gragnano is particularly linked to, as this kind is protagonist of many historical recipes from South Italy and especially Campania. In this case the assembly has been perfected: while previously the different kind of pasta had different cooking time in turn, for the Mischiato Potente - Pastificio Dei Campi are selected formats with compatible cooking times, therefore facilitating the comfort during the preparation.
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The Super Tuscan are wines born from the union between the Tuscan local wine variety par excellence, the Sangiovese, and the international ones as the Merlot, Cabernet Sauvignon, Syrah and manny others. What in the 60s was considered almost an heresy by many people in the filed, that is to say the contamination of the local wine varieties, has proven to be a precious intuition towards innovation. Bolgheri is an area particularly renowned for the production of these blends, as its ground composition reminds of Burgundy, fit for the cultivation of international wine varieties in addition to the Sangiovese itself. It is the Bolgheri DOC denomination itself where the Super Tuscan have decided to reunite, despite the criteria aren’t still well defined, indeed they do not only have to be bland, but also endowed with an important structure. Bolgheri Rosso Felciaino - Az. Agricola Giovanni Chiappini is surely part of this category, a Bolgheri DOC and Super Tuscan wine, a blend of San Giovese 10%, Merlot 40%, Cabernet sauvignon 50%, an high level wine according to the experts too (92 James Suckling points). Red ruby color, at the nose the red fruit and spices notes are clear, at the palate the entrance is soft and lightly sweet, a good velvety tannin that certifies its structure and predisposition to the aging, finally a vanilla note that I’ve rarely find as pleasant at this one.
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During the last years red meat has been in the center of many debates, in some cases, we feel free to say, excessively stigmatized. Indeed as it is for every food it is enough to consume the right amount of it, focusing on the choice of high quality red meat, but how? A first step is selecting Made in Italy products, it’s not about patriotism, but simply because the base controls established by the Italian disciplinary are among the most strict of the world. Secondly it would be ideal know the origin, alimentation and treatments received by the animal. The last one is a service that Macelleria Mastra Alebardi has started to offer, giving the total traceability of the Fassona Piemontese meat, bred and butchered directly from the Macelleria Mastra Alebardi itself, From the classic Costata (Entrecôte) made from Fassona beef from Piedmont - Macelleria Mastra Alebardi, fiorentina and many other cuts for a tasty, healthy and controlled red meat.
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The South Italy wines, due to the temperatures that swing from temperate to hot all year long, turn out to be particularly intense in the floral and fruity aromas, and the Malvasia reflects that too. Telling the truth it is a wine variety subject to 18 different variations, and for this reason it is able to convey a clear idea of the differences between the terroir. The Malvasia Nera Salento IGP - Notte Rossa is a clear example of this attitude, an intese red ruby at the sight, evident red fruit fragrances, while at the palate it is soft, structured, with a return to the wild berries and a velvety tannin in the finale.
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As a work of art that strikes particularly, this time is the Guanciale (jowl bacon) - La Cinta di Guido to leave us astound. A harsh comparison someone should say, but if you think about it deeply the gastronomy world and art have in common more than you would ever imagine. Both of them have the power to evoke sensation, move, and at the same time so succeed in this task skills, study, knowledge and why not a certain natural predisposition are needed, Someone may not agree, but we believe that food is a means through which transmitting messages and feelings, and isn’t this the aim of art itself?
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The rediscovery of the ancient wheats has involved Pasta Mancini too, which produces and transforms wheat all of itself and therefore endowed with a structure which is suitable with this kind of evolution. Pasta Mancini has started this road with the Turanico wheat coming from the BIO organic certified agriculture, a specie is hailing from the Khorasan region ( North East Iran) and present in Italy too, but in the last years it was abandoned by the most. Since 2013 Pastificio Mancini, has started to develop pasta making instruments to interpret the richness of these wheats at their best, which have been re-discovered and cultivated. Circular bronze wire drawings, low temperatures drying , lower than 44 degrees 20 hours for the short formats of pasta and 40 hours for the long ones. The result obtained is a lightly dark pasta, with a colour that reminds of ground, endowed with a pronounced wheat aroma. Available in the formats SPAGHETTI DI GRANI TURANICI BIO - Pasta Mancini, PENNE LISCE DI GRANI TURANICI BIO - Pasta Mancini, SEDANI 20 RIGHE DI GRANI TURANICI BIO - Pasta Mancini.
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The typical Eno-gastronomy is a relevant part in the knowledge of a territory, and it reveals more than you would ever think about it. As a consequence, to discover deeply the perfumes and tastes of a city, province, area or region which means is better than wine? A concrete example of this bond is the Valtènesi Chiaretto DOP, typical wine exclusive of the western side of the lake, a section with unique conditions. Valtènesi Chiaretto D.O.P. “Preaféte” BIO organic - Podere dei Folli has in its intense rosé with ruby shades characteristic color the dynamism of an area that within few kilometers can totally change its cultural and environmental scenario. The floral perfumes are the ones that you can feel during spring of which this zone is plenty of, particularly the lotus flower typical of the Sovenigo lakes area in Valtenesi, where the wine cellar Podere dei Folli has its vineyards. A wine that must be drunk young, with a great acidity, fruity tastes with sapid and mineral notes in the end.
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It has been officially started the collaboration with ONAV, an Italian national level association that deals with the divulgation of wine and everything that rotates around what is one of the most tangible products of the relationship between mankind and Hearth. For anybody who doesn’t know ONAV it is a non profit organization, where the ensemble of volunteers and passionates commit their free time to their passion, which is wine, and try to transmit knowledge, culture and history linked to it. Every year in the 100 national sections courses for the achievement of the “Wine taster” certification (first, second and third level), wine tasting both of local and foreign varieties, visits in wine cellars with didactic aim and the subscription to the magazine “L’Assaggiatore”, a read that surprises for the precision and scientific expertise with which every topic linked to the enological world is treated. Due to the entrance in the fidelity, the ONAV members will benefit from a 10% discount on all the products in our catalogue.
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Calabria, among the Italian regions overlooking the sea, is maybe the one whose gastronomic culture is most bonded to its hinterland. Decise, strong tastes among which the ‘nduja stands out, typical Calabria speciality par excellence that finds its zenith of nativity in the 'Nduja of black calabrian pig - Consorzio Nero di Calabria, produced by the Consorzio Nero di Calabria, a well known reality among the food excellence. There are united many small producers that breed free range and transform this particular local pig species, closely related with the Iberian Patanegra, endowed with extraordinary tasting and organoleptic properties. The fine meat of this pork variety gives softness both to the taste and the consistency, besides containing omega 3 and omega 6 polyunsaturates that notoriously give benefits to health. Species and red hot chili pepper are perfectly balanced, so that they add a pleasant hot note exiting the natural black pork taste without covering it.
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Homemade bread is something that, as other forms of art, is a channel for creativity, expressivity and enriches the knowledges. Moreover it gives us the certainty of eating an healthy product, which is fundamental thing when we talk about everyday food, differently from what normally happens in the most part of the bread, where the amount of yeast is too high, the flour used is too refined and sometimes chemical additives are present too. The first step for an high quality bread is the selection of the raw materials, flour first privileging the raw ones. We’ve invested our time and resources in the promotion of the ancient wheats, endowed with unique organoleptic and taste properties, as we’ve observed after many years of experiments with home made pizza and bread, and the result have been incredibly good. Using Tumminia, Russulidda Durum Wheat Semolina Sicilian biologic stone ground - Fastuchera Farm or Minorca ( Sicilian ancient durum wheat varieties), not only earning in aromatic richness and taste, but our body too will thank us, from the moment that lab analysis have revealed that flours like these bring many different benefits that go from the cardiovascular system ( thanks to lignin) to the ease to digest, moreover discouraging the rise of alimentary intolerances.
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FEUDI SAN MARZANO Primitivo di Manduria Sessantanni was born with the aim to reinterpret an Apulian wine aligned to the tradition, bringing back in the market the original tastes of its native land, of the first bottles that were produced here, in San Marzano, in the province of Taranto. Since then it started a long series of awards (among which the three glasses Gambero Rosso) and appreciations both concerning the quality of the wine in the bottle and the company production philosophy. When you pour the primitivo di Manduria in the glass you can immediately perceive its out of the ordinary intensity, a color that remains on dark tones, at the nose stands out dark berry fruits, species and an alcoholic note. At the palate it is very soft, almost fortified with honey and barrique notes. Recommended ad an after meal meditation wine too.
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The bacon, or smoked pancetta, is a product born in England and mainly spread in the North European countries and the US, where it is a must especially for the breakfast. Italy has all the characteristics to be a first level producer of this specialty, that is to say tradition and skills in the cold cuts making (particularly many different kind of pancetta), but at the same time a great smoking art tradition. The Fratelli Billo have seized the opportunity to insert a non common, but certainly tasty and high quality, specialty in the other Italian companies within their catalogue. Indeed the light smoking makes the Pancetta affumicata nostrana (bacon) - Fratelli Billo fit not only for the classic English breakfast and as a part of an homemade hamburger, but also a good cold cut plate or an ingredient for adding a fumé note to a pasta.
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Colterenzio is a very particular casa in the Italian enology panorama, indeed it wasn’t created from a single family project, but from the will of 300, for most of them wine production is the main passion and not the effective job. The wines produced in turn are someway infected by this uniqueness, the same changes itself through the years, because wine, as the wine cellar dynamism represents well, is constantly evolving. Colterenzio (Schreckbichl) Pfefferer is a very direct Trentino wine, that certainly doesn’t go unnoticed, one of the characteristic it owes its success in the public to. From moscato grapes, it is straw yellow colored, the aromatic side is very intense with flowers, fruity and lightly spiced aromas. At the palate it is fresh, with the right acidity level, with tropical fruit and citrus notes, characteristics that make them ideal as an aperitif, mainly in the summer period.
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Some classics of the gastronomy are doomed to remain in the cooking history, leaving an indelible mark. They may certainly be reinterpreted, or presented in different versions, but the real secret are the tastes they’re made up of. We can insert in this field the risotto alla milanese with ossobuco, a recipe symbol of the Lombardy region capital whose flavors are shaped in a perfect harmony of which we’re giving you our version: starting from a goof meat broth that exalts the delicacy of Acquerello - Carnaroli Rice and saffron (Saffron pistils Principato di Lucedio), the full and enveloping taste of the ossobuco and the marrow, cooked with some thinly chopped anchovy fillets that add sapidity, contrasted by the Sicilian lemons from Ribera zest (true secret touch of this recipe, for our palate). Finally creamed with some icy Butter - Beppino Occelli and Parmigiano Reggiano Vacche Rosse (milk from the red cow) 30 months.
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Environmental sustainability is an expression that is joining the virtuous companies vocabulary in the Italian food sector. Describing all the functional dynamics and processes to achieve a total eco-sustainability would require a wider deepening, so today we’re focusing on a single aspect, to define better what sometimes could appear a difficultly tangible concept in practical terms for consumers. We take as an example the agricultural sector, particularly the wheat production and that exceptional reality that Pastificio dei Campi is: when I first read about triennial rotation, i immediately had a flashback to the history class, when during the school lessons we used to study the cultivation methods and their evolution. The triennial rotation is a practice that has been abandoned due to the lower yield, but brought back by Pastificio dei Campi as the rotation give the ground a break, allowing its natural time to recover and come back offering high quality Pasta di Gragnano at rhythm perfectly synchronized with nature and its needs.
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Azienda Agricola Biologica Adamo is a company that, due to the magnificent productivity of the land where it is placed, commits to a well rounded production with a fil rouge: the authentic genuineness and naturalness of the products. At the beginning extra virgin olive oil and wine were the specialization fields, but the call and the vocation of the grounds towards other alimentary kind were too inviting to resist them. So Vincenzo and his family decided to approach first the wheat sector, developing the Sicilian ancient durum wheats in particular, and then the preserves, all organic certified. The last ones are the most recent arrivals, Sicilian specialties with centuries of traditions, passed on trough the generations as the Sicilian Caponata - Azienda Agricola Biologica Adamo, the red onion jam, pistachios pesto, trapanese pesto with tuna and many others.
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It is very uncommon to find a bond as strong as the one between the Tedeschi and the Valpolicella, four centuries in which the family itself, the territory and its enological parte had been growing together. The respect, the commitment, the choice of local varieties and the time dedicated to the development have made the Tedeschi wines the manifesto of the Valpolicella: power, elegance combined with great drinkability. As it is for the Amarone della Valpolicella DOC - Tedeschi, drunk during the Christmas lunch: perfumes of wood with a light vegetal part and mature red fruit. In the mouth you can immediately feel the importance of the structure, essential to sustain the 16% alcoholic volume, the typical bitter note of the denomination is as much present as pleasant, medical herbs flavors, all characteristics that make you feel the importance and the authenticity of this bottle.
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If you ask Friulians where you can find the orginal tastes of their territory, in their list there will be a place for Salumificio Lovison too for sure. 1903, the year where everything started for the company from Spilimbergo, a territory that has natural predisposition for craft cold cuts making, from the moment that the microcline is very similar to the near San Daniele area. Born when craftsmanship was the only way, it has preserved the same setting despite the international success that it is meritoriously obtaining. Nowadays the people involved in the activity are twenty, people who take care of the respect of taste, consumers an the environment too, the Salame punta di coltello - Salumificio Lovison is the tangible evidence of that: the hand cut meat gives a next level rustic tactile sensation compared to the mechanic grinding, which exalts the spices and cellar notes too, with a pleasant sapidity accompanied by dried fruit aftertaste.
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Italy’s dry stone walls have recently been elected World Heritage Site by the Unesco. They’ve been inserted in the list as elements that are able to incorporate the harmony between man and nature, moreover they are work to prevent hydrogeological instability. It is a true form of art, for which is necessary a mix of scientific specific knowledges in geology, architecture and engineering. The project is particularly widespread in Valtellina, Apulia, Pantelleria and Amalfi Coast, where the collaboration between the wine cellars, workers from other fields and school projects too has shown, again, how the wine bottle is only the top of a much more complex ensemble rich in history, culture and emotions.
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Every season has its own fruits and vegetables, we of OIP think that respecting and encouraging the natural season cultivation. One of the must of the winter season are the Turnip Greens - Cime di Rapa Pugliesi, or friarielli, protagonists in many Italian traditional recipes, particularly in the southern ones. Tipically sautèed directly in a pan with a drizzle of extra virgin olive oil, a garlic clove and a red hot chili perpper, they’re endowed with a lightly bitter aftertaste, that combine perfectly with sausages. A pairing that it’s often found on pizza or in a pasta (orecchiette especially). Besides the flavor qualities, the friarielli own great organoleptic properties too, indeed they’re powerful natural antioxidant with an high betacarotene content, that is to say the Vitamin A chemical precursor.
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In Italy there are many raw ham varieties, with extremely different origins, production areas, clime, pork races as the result are too. In this scenario the Crudo di San Daniele is one of the finest, coming from the same name district in the province of Udine, Friuli. One of the few still craft producers is the historical Prosciuttificio Il Camarin, whose secret is the microclimate of the San Daniele area, where the Alpine wind and the Adriatic Sea wind meet each other. The work is completed by the DOP disciplinary, which imposes very strict processes and requisites, that make the final result absolutely great. Only thighs from Italian porks, Trapani sea salt, hand processing in the San Daniele territory, 18 of aging at least give the San Daniele Il Camarin a vibrant red color, an intense aroma, a sweet, decise taste and a particularly soft consistency. Available whole PROSCIUTTO CRUDO SAN DANIELE (raw San Daniele ham) WITH BONE MATURED FOR 32 MONTHS - IL CAMARIN and cut into pieces with or without bone.
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Culatello Spigaroli by Antica Corte Pallavicina is something that anybody wish to have on his table during their Christmas lunch. Becoming a Slow Food praesidium, this Culatello di Zibello DOP is renowned in the gastronomy world due to the unicity of the production method and the particular microclimate of the Parma area, that make it an unique product throughout the world. The raw materials are carefully selected, obtained from the Parma black pig ancient race, hand processed and finally let aging in the ancient cellars dating back to 1320, location thanks whom the CULATELLO DI ZIBELLO DOP ORO SPIGAROLI - SLOW FOOD- GOLD and CULATELLO DI ZIBELLO DOP PLATINO SPIGAROLI- PLATINUM 36 Months acquire the characteristics that make it the best Italian cold cut according to the experts.
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Wine and culture have always been strictly linked, indeed the enology of a territory is the expression of the same and its inhabitants, becoming automatically a heritage. A partnership that is well represented by Tenute Orestiadi, a wine cellar born in Gibellina, a village in Trapani, where a local viticulturists has established a collaboration with Fondazione Orestiadi, an important cultural institution. This is how is born a company with mission of promoting the territory identity through the Sicilian wine varieties, underlining the meeting between wine and art. As a consequence the production is oriented towards the enhancement of Sicilian typical wines as Nero D’Avola, Perricone, Frappato, Zibibbo, Grillo and so on. Recently the PERRICONE TENUTE ORESTIADI and the Frappato Tenute Orestiadi have been rewarded with the two glass Gambero Rosso, moreover the AIS (Association Italian Sommellier) has inserted in the Vitae 2019 guide the FRAPPATO TENUTE ORESTIADI, whom after the wine tasting have been attributed three vines (among 85 and 88 points out of 100) proving to be a great wine at an affordable price.
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The ancient durum wheat varieties have recently been doing a comeback, once they were abandoned for their poor yield, nowadays they’ve been reconsidered for their extraordinary organoleptic properties and the characteristic aromas that distinguish themselves from the most common ones. The Russulidda is part of this category, a Sicilian ancient durum wheat which is a truly unique variety as benefits on health (low gluten content, facilitation of digestion, high lignin content that favours the circulatory system) and the aromatic typicalness. Fastuchera Azienda Agricola is a small Sicilian reality, starting from the ancient wheats cultivation to the transformation in hand made pasta, obtaining a Sicilian ancient wheat pasta from organic agriculture. Yesterday some new products have been presented, among which the Paccheri di Russulidda - Fastuchera Azienda Agricola, a typical format of the southern Italy gastronomic tradition which finds in this variety an original aromatic mark and inviting toasted perfumes.
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The Valdobbiadene is the mother land of the Prosecco par excellence, a hill area dedicated to the viticulture for more than a thousand years as some ancient scripts dating to the middle age testify. It is in the heart of the DOCG Conegliano Valdobbiadene area that in 1968 nine small wine cellars united their resources to create the highest quality possible wines, it’s here that the Prosecco Valdobbiadene DOCG - La Marca is born. A wine that has been rewarded with many prizes as the 90/100 score by Wine Spectator, and represents the most sincere expression of the Prosecco DOCG and its territory. The color is straw yellow with some golden shades, aromas are mainly floral and a little fruity, at the palate it prove to be very balanced, soft, with some interesting citrus notes and a pleasant mineral finale. Certainly the ideal as an aperitif, great paired with fish or appetizers too.
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The couple panettone and sparkling wine is a classic of the Italian Christmas presents, our version research high quality and the true taste of the Italian excellence. How? With the CHRISTMAS GREETINGS PACK: Panettone Premium Carta e Fiocco Classico - Bellavista Alma Cuvée Brut Franciacorta, two appreciated products both bu the consumers and the critics in the respective fields. Patience ( long hours of leavening) and careful selection of the raw materials are what make the Classical Panettone Premium Corsini a light as a cloud and tasty bakery product. BELLAVISTA ALMA CUVÉE BRUT FRANCIACORTA doesn’t need any introduction: historical Franciacorta wine cellar, land to which the Franciacorta Bellavista are strongly linked, becoming its true representatives due to an unique personal cellar style, which has given the company a prominent role in the Italian and International enological landscape.
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Fiasconaro is a skilled and specialized reality in the panettone making, since 1963 the Sicilian company has been producing this Christmas typical specialty using the local products of the island and a natural 36 hours long leavening You can clearly recognize this in the Panettone Nero Sublime - Fiasconaro, winner of the 3 stars during the Superior Taste Award in Bruxelles, this craft panettone is both stuffed with modica chocolate grains and covered with a cream of its and a wild strawberries purée. The Cioccolato Modicano igp is a Sicilian very particular and fine variety, produced without the use of any cocoa butter, reflecting the true tase of the raw material and containing less fats than any other kind of chocolate.
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As a Christmas gift the Italian excellences and their authentic tastes are a guaranteed success, for this reason OIP gives you the possibility to compose your own customized Christmas gift box. Discover the specialities from all the Italian regions: hand made panettone, red and white Italian wines, Franciacorta wines, exquisite cold cuts, Ribera oranges, fresh aged cheese, sauces, artisanal pasta and many other products. An high quality Made in Italy selection, ready to end up under the Christmas tree in gift box decorated with Christmas motif and delight the palates of your loved ones.
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Maybe everybody don’t know that extra virgin olive oil, as it is for wine, is subject to good and bad vintages, low or high in quantity, according to the different area too. This year for the Garda olive trees have produced evo oil in great quantity, that hasn’t altered the quality though, on the contrary the latter one is truly exceptional this year and it is proved by the acidity level (which is normally low in the Garda evo oil yet) at the lowest levels in its history. Leali Monte Acuto has been one those who benefitted from this great vintage, the company olive trees in Puegnago del Garda have rewarded the a work based on natural techniques without any chemical intervention. Garda Casaliva Extra Virgin Olive Oil - Leali is a monovarietal Garda DOP evo Oil, obtained by the namesake local olive typical of the Garda area, the color is a very intense green, in the mouth it is very soft due to the low acidity, lightly bitter with artichoke and almond aromas and a final light hot note.
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NA.mA is a company with a centuries old long history, the name (in Italian) indicated the only two essential ingredients for the activity: Nature and Almonds (Natura e Mandorle). Nama Mandorle is placed in a truly privileged area as it concerns almonds, indeed it’s located in Avola, native country of one of the finest and renowned varieties: the Pizzuta di Avola almond. Own production, careful selection of the raw materials and preparations that conciliate tradition and innovation are what characterize the company activity , which, during the years have introduced apart from the Sicilian almonds other products as Sicilian pistachios and Sicilian hazelnuts. Nama products, in addition to being incredibly delicious snacks as the Sicilian peeled, roasted, almonds - Nama Mandorle, are endowed with incredible properties, which make them a natural anti-inflammatory, antioxidant, full of nutrients and perfect to recover energies.
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Today there’s a new entry as it concerns the product, but not the producers: Pancetta - Salumificio Lovison from Spilimbergo, in the province of Pordenone. A reality that has been collaborating with us for many years, that still nowadays maintains an artisanal dimension, here only porks coming from Friulian breedings within 20km from the company are selected, nourished naturally with a non ogm vegetables and cereals diet. An hand made pancetta meat is work “at hot”, that means few hours after the butchering in order to have it as fresh as possible, preserving some of its best organoleptic properties. The pancetta is then tied by hand, seasoned and aged due to company secrets, that boasts a century old history. It is exactly this heritage paired with the continuous research, manual work and a sincere passion for the norcina (cold cuts making) art to be the secret for the high quality of this product.
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We’re in the Sardinian hinterland, the part of the region that, due to the strong touristic vocation all along the coast, maintains the traditional character of the region. Breeding, pastoralism, but wine making too, in the case of Su Binariu wine cellar local wines, Sardinian wines produced with local grapes as Bovale Sardo, Cannonau and Monica. From this grapes is born the Tre Buccas Rosso Mandrolisai DOC - Su Binariu di Zedde Giuseppe, wine endowed with a strong local connotation and expression of its own land. A Mandrolisai Doc whose color is ruby with tendency to garnet, the nose if full, mainly fruity, while at the palate it is dynamic, with spicy notes and a light hot accent in the finale, making it easy to drink despite its 14,5% alcoholic content.
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Why not starting the day drinking a fresh squeezed juice from Ribera oranges? The sweetness of the Sicilian Ribera Juice Oranges (Arance di Ribera) dop is a panacea for your palate and your health too, coming from just harvested and not treated 100% natural oranges. For this reason maybe the skin won’t be perfect, which is an adjective that does not exist in nature, but that’s why they’re so good.
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Calabria, a region full of gastronomic traditions, but above all the homeland of great preserves, cold cuts and not last the hot taste. Calabria Scerra, with production headquarters in Crotone, represents the great traditions of its own land, producing handmade preserves made up only local vegetables. Among these you can find the Mushrooms mixed with Calabrese - Calabria Scerra, the Piccantina alla Calabrese (lightly hot cream great for crostini or adding flavor to a sauce), the typical dried tomatoes and many other specialities. Also as it concerns the cold cuts surely stand out the Nduja Spilinga, local speciality per excellence, the Capocollo Piccante - Calabria Scerra, and the Calabro Rustic Ham. If you’re looking for decise and strong tastes typical of this region, you’ve found just the thing.
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In Pozzolengo, a little hamlet in the Middle of the Lugana production area, Cobue wine cellar, funded in 1971. The vinification is mainly oriented towards wines which are typically linked to the territory as Lugana DOC, San Martino della Battaglia, Garda Classico Rosso Doc, but with some sparks towards a research of new flavours compared to the habits of the local production, as the Brut ZERO Chardonnay metodo classico - Cobue, and the Passito di San Martino. The wine tasting of the Lugana Monte Lupo 2017 - Cobue was a real surprise, that made us consider it among the best of its denomination. Made up of 100% Trebbiano di Lugana grapes, its color is light yellow with some green shades, while the aromas are floral, fruity (peach above all) with a light citrus note. A the palate the acidity gives it freshness and match with a pleasant sweetness (and not filling as it often happens), softness and full body make it enjoyable and persistent sustaining a powerful alcoholic structure (14%) which isn’t invasive at all.
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Truffle is a product endowed with a truly unique and characteristic flavor, it is exactly this particularity to give it great value, so it is needed high skills to exalt it in the right measure. This is Tartufi Dominici objective, a specialized company in fresh truffles and truffle based sauces, dressings and evo oil, which after many years of study and field experience has succeed in finding well balanced recipes which bring out the raw material precious aroma. The White truffle and parmigiano cream - Tartufi Dominici is particularly adapt to crostini (little slices of toasted bread) and appetizers, while in the preparation of a risotto it can be a good idea amalgamating in the end using a Preparation based on butter with white truffle - Tartufi Dominici, other great products for first dishes recipes are Pumpkin Cream with Summer Truffle - Tartufi Dominici or Mushroom sauce and summer truffles (truffles 15%) - Tartufi Dominici.
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The Chianti Classico denomination is reserved only to those who commit themselves not only to the production of this typical Tuscan wine following well defined standards, but also to the safeguard of this precious territory, becoming a custodian. Tenuta Orsumella is located in the heart of the marvelous region of Chianti, where it has obtained the official organic producer certification not long ago, another recognized proof of the bond with the territory, which gratifies the wine cellar giving an excellent Chianti Classico DOCG, direct and intense as is traditional. Orsumella, Chianti Classico DOCG - Tenuta Orsumella is a 100% Sangiovese grapes wine, intense red ruby colour, the main aromas are red fruits and a little vanilla shade. The entrance at the palate is sapid, wide and enveloping, with further fruity notes but spicy too (tea and black pepper) and the velvety of the tannin balances perfectly the acidity. Not to underestimate the excellent price performance of this wine.
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Molino e Pastificio A. Amadio is a recently born line designed and produced by the historical Pastificio Gentile. So, it is a Pasta di Gragnano igp produced with a careful selection of 100% Italian durum wheats. As per disciplinary the bronze wire drawing and the low drying are essential processes in order to maintain highest level of quality. When we tried the Bucatini di Gragnano - Molino e Pastificio A. Amadio we were very suprised firstly by Pasta Amadio great cooking resistance, particularly from the moment that this pasta format is usually one of the most difficult to manage from this point of view, secondly by its intense taste and the outstanding porosity that favorites a perfect absorption of the sauce by the bucatini.
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It’s never the wrong moment for a new wine tasting, yesterday it was Mandrarossa turn. A Sicilian wine cellar with vineyards sprinkled in the southern area of Sicily, precisely in Menfi, in the province of Agrigento. It is an area endowed with a constant sun exposure and particular environmental conditions: the vineyards directly overlook the sea, absorbing both its air and ground properties, from the moment that the soil is partly sandy. We tried a local monovarietal, the COSTADUNE GRECANICO - Mandrarossa, a typical Sicilian wine. The color is straw yellow with greenish glares, it immediately stands out flower perfumes, reached by citrus aromas and a light apricot fragrance. The proximity to the sea gives a pleasant minerality , accompanied by citrus notes and an almond finale confirming its freshness and quaffable.
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Pastificio Caponi was born in 1953, in the province of Pisa, at the beginning oriented towards stuffed fresh pasta production, during the years the dried egg pasta was inserted, in the traditional formats like tagliatelle Caponi, Pappardelle (egg pasta) - Caponi and lasagne Caponi. The raw materials used come from local Tuscan suppliers selected and guaranteed, as the it happens in the case of the eggs (26 egg yolk per kg of flour) whole and opened one at time, while the durum wheat comes from Florence. The pasta is produced using the renewed original machineries of the pasta laboratory, which have the particular peculiarity to leave space for the manual work, still nowadays a big part of the process, without replacing it. As a consequence the result is an artisanal product, traditional and cared in every single detail, also due to the natural temperature drying, a long and expensive process that go to the detriment of quantity but guarantees an incredibili high quality of the final product.
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The strictly personal peculiarities have curbed the possibilities and pairings of the Lambrusco. It is often considered a wine to pair only with Emilia specialities as tigelle or gnocco fritto with cold cuts, the Lambrusco di Sorbara is a vine variety that can be developed in many different ways with many different shades according to the methods used in the vineyard and in the wine cellar. Cantina Paltrinieri was one of the first entity to sustain the versatility of this Italian wine, introducing different processes for the same vine variety obtaining excellent results. As it is for the GROSSO Lambrusco di sorbara metodo cl.2013 - Cantina Paltrinieri, where the choice of a metodo classico, with 24 months of initial refinement and 6 months of refinement in the bottle, has been able to reconsider a wine diversifying it from its stereotype. Indeed the result is particular starting from the color, in this case a copper ancient rosè, the perfumes are floral, fruity but accompanied by a light citrus note, which anticipate a freshness that we find again at the palate, where a good acidity make the wine pleasantly fresh paired with sapidity, sensations that combine at their best with the typical red fruit aromas. Great as aperitif, paired with fish, fried food and naturally Emilia specialities.
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It’s almost time! Pre order on our store now the Arance di Ribera dop, the most renowned Sicilian oranges. Indeed Ribera is the oranges locality par excellence, as the creation of a personal DOP disciplinary testify, which moreover guarantee the lack of any chemical additive or treatment. This variety distinguish itself from the others for its particularly sweet blonde pulp lacking of seeds and bitterness, the great organoleptic properties balance (vitamin A, B1, B2, C, sugars and mineral salts) and the exceptional ease to digest, so that it can be eaten after dinner too. There are three varieties available: Sicilian Ribera Oranges Fioroni (Arance di Ribera Washington Fioroni), Juice oranges of Sicily Ribera and Sicilian Ribera Oranges Table Navel variety (Arance di Ribera da Tavola), it is also possible to add Sicilian lemons Di Ribera, Pink Grapefuit sicilian from Ribera - Azienda Agricola Guarraggi and Sicilian Ribera Clementines/Mandarins - Az. Agricola Guarragi, composing your customized box.
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Today we’re talking about a product which is often seen badly on the nutritional side, but it is always in the table throughout the world, salt. Not all the salts are the same, some are very refined and have a lower cost certainly, but a negative effect on our health, while others due to natural process are endowed with great properties, without the need of artificial processing as washing, drying and chemical additions. The last one is the case of Cuor di Sale, the Raw Sea Salt from Trapani salt pan, a self-sustaining open air tanks system, with a thousand-year old history, which is working still nowadays and is eco-sustainable. As it is a raw salt, cuor di sale contains “alive” magnesium and potassium, inorganic salts that are more precious than the ones sold at the pharmacies, but above all the alive iodine, which act positively on the thyroid gland without the problems deriving from the dead iodine (the one inserted artificially in the iodized salts). It has a stronger salt power compared to the normal kitchen salt, so smaller quantities of salt will be needed with benefits on health, moreover the packaging is designed in order not to let slip the posit element of salt, which are volatile and photosensitive. Available in two formats Raw Sea Salt Picked by Shoulder - Cuor di Sale - Salinagrande and Thin Raw Sea Salt Picked by shoulder - Cuordisale - Salinagrande.
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It is known that Marsala was born in Sicily nearly as a chance, with the adding of some spirit to the typical local Sicilian wine by an English merchant to preserve it better. The result was so good that it has become a stable presence at the English royal court also nowadays. If you are a true Marsala lover Marsala Superiore Riserva AEGUSA Florio is a sacred name, indeed with 97/100 points it is part of the top 20 Extraordinary Wines of the world of Wine Advocate’s chart. The very long aging in Florio cellars gives this wine an outstanding depth of flavors and shades, as the mature fruits, the multiple spices like licorice, the persistent and long minerality and an incredible fumè honey note. In our catalogue you can find so many different vintages of this Sicilian marsala, from the youngest 2001 up to the 1941, a 77 year old wine that any wine lover would do anything to taste.
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Despite the plant origins belong to the Far East countries, during the passing of the centuries Italy has developed a strong bond with rice, to the point of making the risotto one of its gastronomic specialties. Which were the origins of this partnership? The answer can be find in Vercelli, precisely at the Lucedio Abbey, where the friars in the 15th century introduced the cultivation of rice in Italy for the first time. So the agricultural company Principato di Lucedio is the producer of the first Italian rice, an heritage that has allowed the development of an exceptional product, derived from low impact and eco-sustainable cultivation. The varieties of rice cultivated are many and different, they’re the result of research, experience and sperimentation, from the classic carnaroli, vialone nano, Baldo Rice Principato di Lucedio to the more particular ones as rice venere, red rice Ermes, basmati, and the selenio rice variety for sushi.
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The first success has arrived for the first edition of Franciacorta Brut D.O.C.G. Satèn - Camilucci, which has been selected on October the 4th as participant to the AIS (Association Italian Somellier) event in Padova. The subject of the meeting were the Satèn, a kind of sparkling wine that can exclusively produced in Franciacorta according to the disciplinary making it an unique wine, and a denomination that underlines its silkness, roundness and consistency. During the tasting the Franciacorta Satèn Camilucci has received many appreciations: the 62 months of refinement on the yeasts have given great results, exalting the tastes and characteristics of this wine, giving it complex notes of saffron, apple spirit and a mint finale.
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From the moment that the season is coming up, it time for us to open the fresh truffle sale. Tartufi Dominici is a company specialized in the cultivation od truffles placed in the middle of the Umbria country, where the same species of plants and truffle species that you find in the near woods are grown. The ensemble of many factors (height, water availability, ground etc), gives as a result a work where man try to reproduce what nature has always been doing: giving us that unique delicacy called truffle. Fresh Uncinato Truffle - Dominici Truffles is the Ideal for risotto, tagliatelle, eggs and other traditional recipes.
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The bruschetta can’t be part of your appetizers, or aperitifs, as they’re simple, quick and tasty. What can make yours different is an careful selection of high quality products and raw materials, from the moment that the simplicity of the recipe exalts and highlight their natural taste, without the possibility of hiding it with many other tastes. The Paté of green Nocellara Etnea olives - SoloSole is an authentic surprise for the palate: tasty and decise, like the variety of Sicilian olives it is made up of, the Nocellare Etna ones, typical of the volcanic area. The consistency is fragrant and inviting, the finely chopped olives give a really thin crunchy feeling which is very pleasant for the senses, so much that often you find the pot empty without even realizing it.
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Are you curious to discover the regional specialties from every part of Italy? You will find us this week end from Friday 12th to Sunday 14th October at Franciacorta in Bianco. We’re waiting for you at our stand “Eccellenze D’Italia” you will be able to see, taste, know and purchase gourmet Italian products of the gastronomic tradition, made by artisanal companies and producers throughout the nation among which Pastificio dei Campi form Gragnano, Azienda Agricola Biologica Adamo from Alcamo (Trapani), Agrigenus Coop Agricola from Naples, La Cinta di Guido from Chianni (Pisa), Azienda Agricola Marchesini from (Brescia), Consorzio Nero di Calabria, Franciacorta Camilucci, Pastifico Caponi (Pisa) and many others. Franciacorta in Bianco 2018
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The taste of a real Campania Buffalo Mozzarella pdo made by an artisanal cheese producer is sp difficult to forget. Unfortunately the geographic distance, together with the necessity of being fresh of the product itself, make the availability of this product difficult, but don’t worry, we of OIP can help you. Every Monday the Campania buffalo mozzarella pdo of the artisanal mozzarella producer Caseificio Esposito in Battipaglia reaches our warehouse and it is immediately sent to you home, in order to make the product as fresh as possible. Try the Treccia of Mozzarella di Bufala di Battipaglia - Caseificio Esposito, an exceptional format to share with your family and friends.
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Every vine variety, according to the different geographic position, terroir and clime performs in a different way. Some places have proven to be the ideal match with a particular type of wine varietal, his is the case of the Trentino Alto Adige and the Gewurztraminer. This area is the perfect thanks to its rocky ground, the hight and the cold-temperate clime. The historical wine cellar Abbazia di Novaccella started the production in 1142, the vineyards are located in the places with the most extreme conditions, as only there it is possible to have the best exposition and obtain the best from these kinds of vine varieties. ABBAZIA DI NOVACELLA Gewürztraminer Praepositus 2016 is an Italian wine which has been rewarded many times thanks to its high quality, the color is the typical one with golden shades. The aromatic profile shows exotic fruits and spices (cinnamon, cloves), the same feelings continue in the palate sustained by a great structure and persistence.
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The ravioli, one word and an entire world to discover, the origins are uncertain, the interpretations many and different from region to region. Today, talking about tortelli and casoncelli, we are in the province of Brescia, precisely in Gottolengo, a small town historically renowned for the production of this specialty. Right there Tradizioni Padane has planted its roots, a company born from the passion, the knowledge and the research that are handed down from one generation to another. A manual skill that still nowadays, despite the technologic progress, is still at the base of the company production. An artisanal pasta endowed with an add value not only due to the dexterity, but also thanks to the quality of the raw materials both concerning the flours which compose the dough and the many different stuffings from the classic Handmade thin Casoncelli Bresciani - Tradizioni Padane (bread and cheese), Handmade fine Tortellini di Gottolengo - Tradizioni Padane, Handmade fine Casoncelli with ricotta and spinach filling - Tradizioni Padane, Handmade small Tortelli with pumpkin filling - Tradizioni Padane, Tortelli with sea bass tomato filling - Tradizioni Padane and many others.
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1867, it is the date the attested by a certificate in the chamber of commerce which marks the beginning of the activity as artisanal pasta producers by the Masciarelli family. A company that has been expanding with the passing of time, still maintaining the artisanal character that stood it out at the birth, testified by the irregular shape of Pastificio Masciarelli products. The choice of fine local durum wheats, the use of water coming from the near Majella Natural Park, the bronze drawing and the slow drying at 40 degrees are at the base of the excellence of this product. These are processes and attentions which are fundamental to maintain the taste, the consistency and the organoleptic qualities intact. The goodness of the product has been rewarded in 2013 by Gambero Rosso, with the award as pasta with the best quality/price ratio. In the picture Fusilli Masciarelli with Ricotta di Bufala (Buffalo Ricotta) - Caseificio Artigianale Esposito, Pachino Cherry Tomatoes and Pistacchi di Sicilia crudi e sgusciati - Azienda Agricola Fastuchera.
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Someone could define it a risk, from our point of view we can say that this is a dish conceived following a balance created by the contrasts between the ingredients flavors: The Amatriciana monkfish. Using the right products creativity is exalted: daily fresh fish accompanied by the multiple times rewarded San Marzano tomatoes DOP - Agrigenus, the Guanciale (jowl bacon) - La Cinta di Guido made by our friend and small artisanal producer La Cinta di Guido, Pecorino romano DOP and finally a toasted slice of organic spelt bread. The result is an explosion of tastes, possible thanks to a reinterpretation of a classic recipe of the Italian cuisine and the use of the best Italian products.
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Pasta Bossolasco project is born from an agricultural company, when the fourth generation decided to integrate the raw materials transformation, that is to say Italian durum wheat, with the production of the same. It is the second company case in Italy of Italian pasta production with a 100% internal supply chain, so from the wheat cultivation, to the milling in order to obtain the flour, than the processing and finally the packaging. The agricultural origin of the company has the advantage of having knowledges inherent to the activity, which have allowed to obtain high quality Italian products, with the right bland of durum wheat varieties for make a flavorful artisanal pasta, endowed with great cooking resistance and not least a positive impact on health due to its great organoleptic properties. It's available in the formats Fusilli - Pasta Bossolasco, Paccheri - Pasta Bossolasco, Spaghetti - Pasta Bossolasco, Penne - Pasta Bossolasco e Trenette - Pasta Bossolasco.
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The new Pomodorino del Piennolo del Vesuvio DOP vintage has just arrived reached our warehouse, ready to reach your kitchens. What makes them different from the others types is the volcanic ground where they grow, which has given not only a particular acidity to the cherry tomatoes, but it has endowed this variety with a very thick skin too, so that they can keep good naturally up to six months. Due to this last peculiarity these tomatoes need to be cooked, so they’re perfect in a pasta dish and many others recipes of the Neapolitan cuisine.
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The Prosciutto di Parma is one of the most appreciated cold cuts making Italian tradition product throughout the world, which is the secret of its success? At the base there's the non-repeatability of the environmental and climatic conditions, due to which the hams acquire unique organoleptic and tasting peculiarities. The qualitative standard is moreover guaranteed by the strict disciplinary written by the Consorzio del Prosciutto di Parma, born from the union of the producers themselves with the aim of safeguarding the typical characteristics thanks to the 100% traceable production chain. Among the excellence producers it is necessary to mention Onesto Ghirardi, who started to work in this field from 1948 the prosciuttificio still nowadays maintains an artisanal dimension, proving to be very hard to find. The only ingredients are the highest quality meats, salt and time (18 months at least). The last one is essential to obtain a final result that guarantee the aging cellar aroma, but above all the delicate and natural taste that distinguish the author Prosciutto di Parma Ghirardi Onesto. Available within our web store both in pieces Piece of Prosciutto di Parma (parma ham) matured 30 months - Ghirardi Onesto and whole Prosciutto di Parma (whole parma ham) 30 months matured with bone - Ghirardi Onesto.
La Torre d'Orti is an area within the Valpolicella well known for its strategic position, indeed the height together with the white rock calcareous ground composition. These particular conditions give the wine ideal characteristics for the production of long aging wines, that is to say an amount of acidity respecting the balance between the tannin structure and the alcohol level. ROSSO TORRE ORTIis a well structured and substance wine that last in the years, moreover endowed with an exceptional quality price The typical local vine varieties Corvina e Rondinella are helped by a 15% of Merlot dried in barrique, adding elegance and power to the bouquet and the palate ,where in both the cases the red fruits (cherry above all) are evident, with an enveloping finale, supplì and clean finale.
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For the smoked taste lovers the Caseificio Artigianale Esposito proposes the Cacetti (little cheese) Agerola. A cheese realized with cow's milk and smoked naturally, the result is a golden and resistant crust, while the inner is softer and white. The product, following the company rules, is hand made using only milk coming from the near small local breedings, aging for two days and than smoking for one. This Italian cheese is great when grilled, or cooked in the oven wrapped in some slices of speck, or as a condiment for your home made pizza.
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Despite the great technologic progress, in some cases within the food world the manual ability of the expert artisans isn't still replaceable, both for the charme and the inimitable taste it adds to the final product. This is the case of the Salame punta di coltello - Salumificio Lovison, that thanks to the work of the expert local norcini turns out to be a unique cold cut. Tasting it you will immediately notice the hand made knife chopping, exalting the real taste and quality of the meats coming exclusively from Friulian selected breedings, without the excessive use of covering spices or any preservative.
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Sicily is historically a territory particularly suitable for the wine production, thanks to the great climatic and geological conditions. Moreover the marked biodiversity has favored the development of many different local vine varieties, among which the Zibibbo is one of the most well known. We've found in LIGHEA BIANCO DONNAFUGATA 2014 a very good Sicilian wine, lively golden yellow coloured, on the olfactory side the Mediterranean notes as almond, floral and apricot are well exalted, while at the palate a balanced saltiness stands out with a delicate citrus note, leaving a final really good taste in your mouth. Ideal pairing with all the fish based dishes, from the cruditè, to first courses and fry fish.
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We remind you to join our facebook groups or write your name and country to our whatsapp contact (+39 347492018) in order to receive EXCLUSIVE special offers that aren't available in the website, each of them will last two weeks. Currently the articles involved are LUGANA CA' DEI FRATI (8,50€), BROLETTINO CA' DEI FRATI (11,50€) and RONCHEDONE CA' DEI FRATI (14,90€). All of them are wines renowned for their quality and have been always reviewed very positively both by the critics and the customers throughout the world
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The wine cellar Lenza was one of the first to produce Franciacorta wines starting in 1964. The vineyards are placed in a very strategic position, as they are on the highest hill in the whole Franciacorta (Mount Orfano) at 350 m but at the same time they're on the side exposed to the sun almost all day long. These two elements contribute so much to the quality and the personal character of the wines. The wines are made in the whole respect of the territory and nature, through natural methods as the organic-natural stabilization or the enological clean through decantation. Today we're describing the FRANCIACORTA BRUT LeVì - Lenza a Franciacorta brut refining 24 month in bottle on the yeasts, the color is straw yellow with some green shade, the perfume is finely influenced by the yeasts, while at the palate its sapidity combines well with the typical Franciacorta docg acidity. We remind you that it is possible to acquire a pallet of 12 or 120 bottles of this wine at a special price.
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The wine cellar Lenza was one of the first to produce Franciacorta wines starting in 1964. The vineyards are placed in a very particular
The Lambrusco is a really special product, a sparkling red wine and this is what makes it unique in the world. Its tase us particularly fruity reminding of strawberries, cherries and red fruits in general. Lambrusco L'eclisse - Cantina Paltrinieri has a lighter and rosè color compared to the classic red of the Lambrusco DOC. moreover it is a particularly dry wine in it genre, this makes easier to drink more glasses and less boring. Excellent paired with the Emilia specialties ad gnocco fritto and tigelle with cold cuts
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Raw meat can be so delicious and refreshing, but it is always necessary to choose very carefully the best quality raw material in order to avoid health risks. The Fassona Piemontese Tartare cut by knife - Macelleria Mastra Alebardi is 100% made up of selected Fassona Piemontese meats coming from animals bred directly by Macelleria Mastra Alebardi in the countryside, with non-intensive methods and feeding the animals only with natural products. So the result is a completely healthy and safe tartare cut by hand, endowed with a delicate taste and with a exceptionally low content of fats, as it is the characteristic of the Fassona Piemontese meat.
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The overall value of a wine bottle is determined by many different factors, some of them aren’t always considered. The most important is the quality of the wine of course, but the bottle and the label take on great importance in the global evaluation. In this respect, our congratulations go out to the agricultural company Podere dei Folli for having accomplished the prize as the best 2018 label with the Valtenesi Chiaretto D.O.P. “Preafète” BIO organic - Podere dei Folli at Italia in Rosa. A prestigious manifestation that takes place on the Lake of Garda, where most of the producers of rosé wines participates.
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The Extra Virgin Olive Oil Garda Bresciano PDO Organic - Podere dei Folli has just been selected as part of the products enrolled to represent the best of the Made in Italy food and wine at GourmArte2018. Consequently the agricultural company Podere dei Folli has been attributed the title of custodian of taste, a reward that witnesses the quality of the products of the company and the promotion of a 100% natural production which is the result of the meeting between tradition and innovation.
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The tastes, the perfumes and the cultural heritage are fundamental aspects to know the Italian wine, but today we will deal with a side that normally is discussed less, that is to say the beneficial effects of wine on health. Indeed, if consumed in the right quantity, wine is endowed with many properties that have affects positively human health. The presence of polyphenols (mostly in red wine) provides a preventive effect against arteriosclerosis, diabetes, hypertension and generally against cardio-circulatory diseases. Another substance contained in red wine is resveratrol, an antitumoral polyphenolics compound par excellence as it acts against free-radicals, developing an antioxidant and anti-inflammatory action too. OIP has selected over 6000 wines from every Italian region, you just have to leaf through the catalogue finding the ideal wine for every occasion.
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Every Sunday and Wednesday evening fresh Campania buffalo mozzarella dop is made by the artisanal Caseificio Esposito, so to arrive the morning after at our warehouse ready to give you the original taste Campania as fresh as possible. Aversana type buffalo mozzarella di Bufala Campana aus Battipaglia - Caseificio Esposito is hand made, using only local buffalo milk without any addition of any additive, to have a real genuine and tasty product.
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Dear customer, here's a good news for you: from today it is possible to sign up our new WhatsApp group, in order to receive a new exclusive offer on our products every two weeks, without receiving further messages apart from the sales sent by administrator. It is enough to send a WhatsApp message to the phone number +39 3474920187 with your name and "add me", and you will receive offers available only for the people who are registered and they will not be available on the website anymore.
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Today we’re introducing you the Villa, a great Franciacorta docg producers. The company is located in a medieval hamlet in Monticelli Brusati, near the Lake of Iseo, the 37 hectares of vineyards surround the wine cellar both in the plain and over the hillside divided in big steps, giving a magnificent panorama. The ground is naturally very rich in clay, minerals and fossils of marine origine, this explains the particular aromatic complexity and sapidity of the wines. Villa has decided to produce only millesimal (that is to say wine with at least 85% grapes from the same vintage and not a cuveè), in order to enhance the characteristic of every different vintage deriving from different clime, weather and soil, but is is also a sign of trust in the constant quality of the wines. Villa Franciacorta Emozione Brut Millesimato: at the sight it is perfectly limpid, straw yellow with light golden shades, the nose denotes floral and exotic fruit. A the palate exotic fruit is easy to taste again, accompanied by the characteristic Franciacorta fragrance of bread derived from the classic method and a mineral, sapid aftertaste.
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In the hot summer nights the white wines, thanks to their characteristics, help to refresh the palate and make the dinner more tasty. LE TENUTE Riesling Garda D.O.P. - Tenute del Garda is a wine mostly made up of riesling grapes, a semi-aromatic vine variety, a peculiarities that makes it particularly perfumed and consequently adapt to the current season. At the sight it turns out to be pale yellow with some golden shades, the typical aromaticity suggests floral and exotic fruit notes. At the palate the aromas perceived at the sense of smell are found again, an alcoholic but not invasive note (13% vol) and a lightly sapid final. Ideal pairing: appetizers, first courses, fish main courses.
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Sicily and Olives: a thousands year old tradition. There are many products that represent the expression of their origin territory, le olives certainly have a relevant place among these. In the region more than twenty different cultivar (olive tree varieties), of local origin and each of them with their own particular taste and organoleptic characteristics. The Agricultural Company Melia cultivates and processes the olives at a completely artisanal level in Alcamo, in the north-west area of the island, an ideal zone thanks to the constant presence of sun and wind all year long. The kind of olives cultivated by the company by the company is mainly the Nocellara del Belìce, endowed with a great aromatic-tasting intensity and pleasant bitter and lightly hot notes. The Pitted black olives in condiment - Az. Agricola Melia are great both during an aperitif or for the preparation of recipes too.
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Agricultural Company Cobue: Not only Lugana among the wonderful vineyards on like of Garda. Yesterday we were lucky to visit the Agricultural Company Cobue, located in the southern area of Lake of Garda. The vineyards extend for 17 hectares, surrounding the wine cellar with a mangnificent panorama of the Lake. The wine cellar is modern and innovative, specifically dug under the ground level to maintain constant temperature and humidity in the most natural way all year long. What makes the company different is the choice to not produce only Lugana (as it happens in the 90% of the cases in the area), but make wines with other local traditional grape varieties, each one in the way that fit the best to the vine variety. We had the occasion to taste Monte Olivi San Martino della Battaglia 2015 - Cobue, a white wine 100% made up of historic Tuchi (former Tocai) grapes. Straw yellow color with golden shades, the main aromas are white flowers with a particular chamomile note; a the palate the freshness exalts the aromas which are find again in the mouth with a balance light almond final. Ideal pairing with appetizers, pasta dishes, risotto and fish main courses.
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Agricultural Company Cobue: Not only Lugana among the wonderful vineyards on like of Garda. Yesterday we were lucky to visit the Agricultural Company Cobue, located in the southern area of Lake of Garda. The vineyards extend for 17 hectares, surrounding the wine cellar with a mangnificent panorama of the Lake. The wine cellar is modern and innovative, specifically dug under the ground level to maintain constant temperature and humidity in the most natural way all year long. What makes the company different is the choice to not produce only Lugana (as it happens in the 90% of the cases in the area), but make wines with other local traditional grape varieties, each one in the way that fit the best to the vine variety. We had the occasion to taste S.Martino della Battaglia, a white wine 100% made up of historic Tuchi (former Tocai) grapes. Straw yellow color with golden shades, the main aromas are white flowers with a particular chamomile note; a the palate the freshness exalts the aromas which are find again in the mouth with a balance light almond final. Ideal pairing with appetizers, pasta dishes, risotto and fish main courses.
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When we're talking about traditional Apulian pasta, Dibenedetto company is a guarantee of quality. The headquarters are set in the famous village of Altamura, in the province of Bari, a locality that is besides the seat of the"Wheat Exchange", a source raw material and knowledges Didenedetto is constantly in touch with in order to offer the best possible product. The pasta is made up of selected local durum wheats, followed by artisanal processings (dough, filling and drying) slow and low aggressive at environment temperatures, in order to preserve the nutritional and taste qualities. Recipe: Orecchiette with turnip tops Ingredients (for 4 people) 2 kg of Cime di Rapa Pugliesi, 400g Orecchiette di Bari Dibenedetto, Pachino Cherry Tomatoes, Extra anchovy fillets in oil Extra virgin olive oil - Mare Puro, salt, extra virgin olive oil, garlic and chili. Preparation Cook the turnips for a few minutes in boiling salted water and add the orecchiette to complete the cooking. In a saute pan with oil, garlic, anchovies, tomatoes and chili. Pour the pasta Dibenedetto with turnips, blow up and serve.
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The bbq season is open yet, so what’s better than a delicious barbecue with your family and friends during the week end? OIP offers a selection of rigorously certified Italian meats, genuine and tasty, which will give your bbq a superior quality. Starting from the Norcia sausages (typical salsiccia) to the precious Fassona Piemontese meat, coming from cows bred and butchered by Macelleria Mastra Alebardi in the Province of Brescia. Among the fittest cuts for the cooking on the embers you can find the Fiorentina di Fassona Piemontese - Macelleria Mastra Alebardi, the Costata di Fassona Piemontese - Macelleria Mastra Alebardi and the tagliata di Manzo di Fassona Piemontese - Macelleria Mastra Alebardi.
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It is a common thought associating the nduja calabrese to an extremely strong and hot taste: this is absolutely wrong. If the nduja you’ve tried in the past had merely an hot connotation it is a sign of low quality, as the spiciness has to be balanced in order to exalt the other tastes and not being above them. The 'Nduja of black pig - Consorzio Nero di Calabria is without any doubts at an unattainable level for the others, the reasons are mainly two. The starting raw material comes from the Calabrian black pig, a local specie free range bred endowed with great taste and organoleptic properties. The meats of this pork variety give a softness both in taste and consistency, that is not possible to find in products derived from other porks meats. The other motivation is the perfect balance of spices and red hot chili pepper, which gives a pleasant hot note, exhaling the black pig natural taste without covering it. Perfect as an appetizer on toasted bread, in a pasta sauce to give it a sprint or on a pizza paired with some gorgonzola cheese.
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Usually products in oil are preserved in low quality oil, due to this the product loses quality both concerning the taste and genuineness. The SoloSole preserves are rigorously put in Sicilian extra virgin olive oil and only a minimum percentage of seeds oil, starting from seasonal vegetables cultivated and processed in Sicily. The result is the sincere taste of the home made preserves tradition spread for centuries in the Southern Italy, thanks to the artisanal processing that follows the traditional preparations of these typical specialties. Try the Aubergine Fillets - SoloSole, you won't regret it.
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To prepare great Bolognese lasagne the quality of the pastry sheet is essential, indeed often the pasta used in this typical specialty is overshadowed by the rest of the ingredients. A pastry sheet that can make is presence consistent gives an extra step to the recipe in its complex, for this reason the Pastificio Caponi has just begun the production of the lasagna sheets. PASTRY SHEETS / LASAGNE - PASTIFICIO CAPONI are an artisanal product, exactly like the home made pasta prepared by the most skilled Bolognese grandmothers. The formula is the usual: 24 egg yolks coming from selected breedings, Italian durum wheat semolina carefully selected and slow drying of 70-80 hours in order to maintain all the tastes and properties. Thanks to the first choice ingredients, the knowledges and the production skills, pasta Caponi represents an excellence with few rivals in the Italian gastronomic panorama.
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BioColombini is a company whose aim is not only providing its customers an high quality product, but it has also a social function. Indeed the company, funded in 1900, in 1988 converted to 100% organic production started, in partnership with public institutions and social assistants, re-integration paths based on horticultural therapy , offering a job to social disadvantaged people. The Organic Tomato Purré - BioColombini is a simple but genuine product, endowed with the best tastes of the Tuscan tradition, it is great for the long cooking, but also excellent on pizza and toasted bread.
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Verifying the quality of what we eat is fundamental for our health. But which are the food we have to care about the most? The ones of everyday use, among these the oil is one of the main elements without any doubts. Organic extra virgin olive oil - Adamo is an high quality product, a Sicilian EVO Oil that has obtained the BIO Organic and the DOP (Protected origin denomination) Valli Trapanesi certifications, a guarantee for you health. The olives are picked by hand before they fall down, in order to obtain the lowest level of acidity. Subsequently the milling by stone and the cold extraction take from the olives only their best part, maintaining the organoleptic properties unaltered. Aromaticity and taste, thanks to the processes described before, are strictly tied to the original fruit make the product very natural and sincere on every side, giving it a versatility that makes it fit for every recipe.
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In Italy there are many pasta producers, but Pasta Bossolasco distinguish itself from almost all the others. The company its unicity resides in the forward looking choice of starting from the cultivation of own wheat, and following the entire process until the packaging. This allows the producer to not only to realize an high quality pasta, selecting the most adapt and genuine qualities of wheat, but also a total transparency towards the customers, making them aware of the product they’re buying. Today we’re giving you a simple, classic recipe appreciated for its taste all around the world: the spaghetti with clams. Ingredients: Spaghetti - Pasta Bossolasco, clams, white wine, Organic extra virgin olive oil - Adamo, Red Garlic from Nubia, parsley, Coarse sea salt of Trapani Clean the clams putting them in a bowl full of water for almost an hour. In a large pan put a garlic clove and a drizzle of EVO oil, stir fry, and add the clams, a while later add 1\4 glass of white and make the alcoholic part evaporate. As soon as the clams will open turn down the gas and shell them (leave some in their shells for esthetic if you want to). Cook the spaghetti in boiling salted water for 2 minutes less than it is written on the box. Finish the cooking of the spaghetti in the pan used before with the water released by the clams, in the end add the chopped parsley and amalgamate for the last time.
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If you want to add a touch of mediterreanity to you recipe, capers are certainly an excellent choice. We have selected for our customers the best caper variety of the world: the Pantelleria Caper. The Capers in SALT - Az. Agricola Biologica Adamo comes directly from the Pantelleria Island where, thanks to the volcanic ground and the dry weather, they developed first spontaneously and then they were started to be cultivated. Preserved naturally under salt, before the use wash them under current water for 5 minutes.
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More and more people are coming back to dedicate themselves to the home made production of bread, focaccia and pizza. We of OIP want to help you to reach the best possible result, both on the taste and in the genuineness of the final product. The flours that can be find on the supermarket shelves aren’t always good quality raw materials, so they alter the tastes and the organoleptic qualities of bakery products in a negative way. Within our catalogue you will be able to find different kind of flours, from the most common varieties to the ones derived from ancient wheats. All of them rigorously Made in Italy all over the production processes: from the wheat cultivation without dangerous chemical fertilizers, to the stone milling. Why using Italian flour? The flour leader countries producers (Canada, Rumania), due to the lack of sun and warm needed for the most part of the year, are obliged to dry the wheat using the glyphosate, an herbicide that avoid the wheat to go bad within few days, but it surely hasn’t a good effect on health, so that it is under observation as a possible cancerous substance. In Italy, on the contrary, particularly in the Southern regions, is endowed with a warmer and sunny weather, so the producers are able to dry wheat naturally under the sunbeams. To give your dough an unique aroma try the flours by Fastuchera Agricultural Company, a small company that invest in the production of flours deriving from Sicilian ancient wheats, towards a eco sustainable agriculture protecting the biodiversity and the genuineness of the final product. Maiorca Flour Soft wheat Bio Molita in Pietra - Fastuchera Farm, Russulidda Durum Wheat Semolina Sicilian biologic stone ground - Fastuchera Farm, Tumminia Biologic Semiwhole Flour Stone Milled - Az. Agricola Fastuchera.
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When you think about the delicacies of the Tuscan tradition, the link with finocchiona comes up spontaneous to your mind. This particular cold cut has ancient roots, that dates back to the Middle Age. Due to the black pepper high cost, the pork butchers tried to add to the dough what the surrounding territory offered them, and the fennel seeds were abundant in every Tuscan hill. The result was really exceptional, so good that the finocchiona has become one of the main symbols of the Tuscan gastronomy. La Finocchiona (fennel salami) - La Cinta di Guido is made using exclusively cinta senese pork meats, that is to say a local race hybrid between pork and boar free range bred. Differently from the common pork, its meat are easier to digest due to the presence of omega 3 acid fats (associated to a decreasing of the fats in the blood), omega 6 (action against thrombosis) and oleic acid ( helps preventing cholesterol). So the final products are endowed with a more pleasant lard and an unique aromaticity. La Cinta di Guido has joined the P.D.O consortium, that allows the complete traceability of the final product.
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When you think about the delicacies of the Tuscan tradition, the link with finocchiona comes up spontaneous to your mind. This particular cold cut has ancient roots, that dates back to the Middle Age. Due to the black pepper high cost, the pork butchers tried to add to the dough what the surrounding territory offered them, and the fennel seeds were abundant in every Tuscan hill. The result was really exceptional, so good that the finocchiona has become one of the main symbols of the Tuscan gastronomy. La Finocchiona di Cinta Senese - La Cinta di Guido is made using exclusively cinta senese pork meats, that is to say a local race hybrid between pork and boar free range bred. Differently from the common pork, its meat are easier to digest due to the presence of omega 3 acid fats (associated to a decreasing of the fats in the blood), omega 6 (action against thrombosis) and oleic acid ( helps preventing cholesterol). So the final products are endowed with a more pleasant lard and an unique aromaticity. La Cinta di Guido has joined the P.D.O consortium, that allows the complete traceability of the final product.
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Piedmontese wines are well known for their strong character and their important structure. As a consequence, the wine-making tradition is mainly centered on the red wines production as Barbera, Barbaresco and Barolo. The Poderi Colla are in the heart of Langhe, precisely in Alba, an area of Piedmont renowned all over the world for the production of first level food and wine excellences. The wine cellar vineyards are at an average height of 150m, on a hill round exposed ground. Part of the vineyard has been planted before 1930, with a partial renovation in 1955, moreover joining the agricultural program instituted by the Piedmont regional institutions with the aim of a total environmental sustainability. Today we’re describing you the Barbera d’Alba Poderi Colla. As it is a vine variety endowed with a very high yield, its production is limited to obtain an higher quality. The colour is a violet intense red, strong vinous aroma with floral tones of strawberry, cherry and prunes. On the gustatory side the tannin is light, it is enjoyable young but its structure is full bodied and ideal for long aging too. A whole meal wine to pair with pastas, soups and meat pies; great also for the preparation of sauces and beef stews.
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Who wouldn’t like something able to wake him/her up from sleepiness during the cold and grey winter days giving new energies? A cup of great caffè barista Italiano is an effective and natural solution for sure, prepared with the best coffee varieties from all around the world, toasted and processed in Italy by true experts on this field. The espresso is already an every day ritual in Italy, a mix of energy and taste that million of people can’t be lack of. Taste the Italian excellence starting with the 20% discount promo on the selection Kit assaggio Capsule Caffè Compatibili Nespresso - Barista Italiano.
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The Tuscan oil is a product whose quality is widely recognized within the Italian gastronomic world. Its success is due to its decise, intense and persistent taste, as the land from where it comes from and its inhabitants. From today the new vintage of the Extra Virgin Olive Oil from Novo Frantoio - La Cinta di Guido is now available. The final result is a very typical Tuscan EVO oil, obtained thanks to an unique cold pressing, so extracting exclusively the best part of the olives. It is an oil that, thanks to its first category qualities both under the taste and the nutritional sides, has joined the IGP and BiO consortium. These are two certifications that reward excellence producers, respectful of the territory and craftsmanship of the product. Ideal for giving value to strong flavored food and recipes.
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Today we’re introducing you a new entry on OIP catalogue: Lumè. The company is specialized in the breeding and then the processing of snails, a gastronomic product as rare as fine. This production line is born from the union of small Italian agricultural realities, associated by the rigorous observance of the disciplinary that allows to obtain a complete organic cycle product. Every production phase is Made in Italy, included the culinary transformation, that is assigned to a family run artisanal lab. Here the best snails and the best Italian raw materials are selected to obtain a final result of excellence. Bring them on your table as an appetizers in the available varieties Lumache al naturale - Lumé, Lumache erbette e speck - Lumé, Ragù di lumache – Lumé and many more.
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If you are fond of smoky tastes you must be a real fan of smoked scamorza - Caseificio Voglia di Latte. This product had its origin in the regions of Molise, Campania, Apulia and Abruzzo. The production method is similar to the fiordilatte ones, that is to say a very short or null seasoning, followed by a smoking in specific chambers for 15 minutes at 45°-50° resting for only one day. The result is a spun curd cheese with a smoked shade given by the external part, balanced by the internal sweetness obtaining a special and unique contrast. We’re giving you a simple and quick recipe, working well both as an aperitif or an appetizer, that will save you when you will be lack of time: speck and scamorza rolls Ingredients: smoked scamorza - Caseificio Voglia di Latte*, Speck - 5 months maturing Cut the scamorza into strips (not too small, otherwise they’ll dry too much) and roll them up in speck slices. Take a baking tray with a sheet of oven paper on it, put the rolls on the tray and then in the oven at 160° for a few minutes, until the scamorza will be melted.
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If someone asked me a product that perfectly represents freshness and real Italian taste I would answer Apulian Burrata - Caseificio Voglia di Latte for sure. It is a fior di latte mozzarella shell containing an outstanding stracciatella heart that is to say a fresh stretched curd cheese. Its invention dates back to 1956 when a cheese making artisan called Lorenzo Bianchino had to deliver the fresh milk to the surrounding villages was forced to remain in a shelter due to a storm . So he prepared the mozzarella and used it to protect the fresh milk and cream to conserve it finally closing it with two strings of straw: giving birth to a true treasure of the Italian gastronomic culture. Burrata is exceptional on toasted bread with some cold cuts, or on a pizza with culatello or raw ham; it also pairs very good with shrimps and anchovies.
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This winter are you missing the sweetness of cherry tomatoes that grows under the sun? We have the perfect solution for you: the Pomodorino del Piennolo del Vesuvio DOP. These cherry tomatoes grow on the Vulcan Vesuvio slopes, so in order to survive to that particular kind of soil they've developed a very thick skin that allow them to keep good for a long time. Even after some months the outside skin seem to be withered their flavor continue to be not only good, but also more intense with the passing of the days (until a maximum of 6 months). Try them stir-fried in a pan as a sauce for a pasta and it will make your day better.
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For real mortadella lovers starting today the Mortadella Favola - Palmieri will be available in the 12kg format too. This typical specialty is often underrated among the Italian cold cuts probably because it doesn't derive from the finest parts of the pork. But this product is a true representative of the popular ancient tradition of the Emilian land, where in the past the common people, who couldn't afford the more expensive meats, invented this particular recipe that embodied the real taste of its land of origin and its people: tasty, enchanting and sincere. Mortadella Favola is one of the highest expression of this Italian cold cut, as the company selects extremely carefully the pork meats only from Italian certified breedings using the best among the fat parts. It is sewned it by hand into the rind and not pressed it in a bladder or plastic wrap; so the freshly cooked product is well conserved and it retains its aromatic properties. Since this is a natural product, it has to be consumed in a short time.
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Masciarelli is a wine making company born in 1981 with the aim of conciliate the respect of the territory and the production of great wines. It is located in the southern part of Abruzzo, province of Chieti, an area endowed with a rich biodiversity of animals and plants, also due to the presence of many different environments and kind of soil conformations. The Abruzzese vine variety par excellence is the Montepulciano, Masciarelli journey in the world of the wine making of course started with the production of a Montepulciano doc. MONTEPULCIANO ABRUZZO MASCIARELLI '11 is 100% made up of Montepulciano grapes cultivated on an argillous soil, its taste offers notes of red fruit, cherry, currant, violet, with tobacco hints and has a 13% alcohol content.
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Did you know that the tumminia wheat is a variety which have been already cultivated by the Ancient Greek in the Sicilian colonies of the Magna Grecia? After a long period of neglect due to the low productiveness, this ancient durum wheat has been re-discovered by some small local producers as it is endowed with incredible organoleptic properties. Indeed it has an high protein value, a low gluten index and contains an high percentage of lignin, a substance that help the heart to keep healthy reinforcing the immune defenses too. Anyway it not only have great nutritional properties, but also an unique natural aroma, giving the derived products as tumminia pasta or tumminia bread an outstanding pleasant taste which mirrors its ancient and deep historical heritage.
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It isn't a casualty that among the hundreds of different Brunello di Montalcino red wines produced in Italy the BRUNELLO DI MONTALCINO BANFI is one of the most successful in the foreign market. This result has been achieved thanks to the careful selection of every single grape, than the long aging of 2 years in the wooden barrels makes the rest. The final product is a red intense wine, a pleasant and complex aroma with shades of prunes, mature cherry, small red fruits that integrates well with the licorice and tobacco ones. At the palate its structure turns out to be powerful and elegant, fit for a very long aging to exalt all its potential. This wine is particularly suited to accompany red meat, game and aged cheeses.
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It could seem obvious, but a real good quality and naturally genuine bread makes the difference in your both in taste and in the health of your diet, as it is a product which is a constant part of the everyday meals of most of people. So we've searched and selected for you an high quality, organic certified, stone baked bread and we are convinced Forno Astori represents a real excellence in this field. The bakery directly selects from the mills only Italian and organic flour, making the bread using natural starter still making all processes by hand. The result is a fragrant and rustic bread, which will last not only for a day but will keep for many days due to the 100% natural ingredients. Forno Astori has a wide offer of breads: Stonebaked organic Pugliese type bread - Forno Astori, Stonebaked organic bread with spelled flour - Forno Astori, Stonebaked organic whole meal bread - Forno Astori, Stonebaked organic bread with rye flour - Forno Astori, Stonebaked organic durum wheat bread - Forno Astori, Stonebaked organic bread with 4 cereals - Forno Astori. Not only bread, this bakery indeed produces all kind of products deriving from flour and baked in a stone bake like grissini, biscuits, rusks, taralli and so on.
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Want to eat lightly after the great Christmas banquets? Don't renounce to the Italian taste and try to visit the fruit and vegetables section. Here you will find all the best among the fresh and seasonal vegetables and fruits. This is the ideal period for trying the famous Sicilian Oranges from Ribera, or the tasty RADICCHIO TARDIVO DI TREVISO. We have also a wide selection of other fresh products apart from fruit and vegetables, and a great piece of Fresh bluefin tuna fillet will be the ideal of people who in these days would like to eat light food without losing the pleasure for your palate.
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Do you have to make a last minute Christmas present? Don't worry, we of OIP have made for you two selected Christmas greetings packs. - The first is the CHRISTMAS GREETINGS PACK, that contains: 1) Classical Panettone Premium Corsini which is an artisanal panettone inner dough is so soft and elastic,intensely yellow coloured. For this panettone Corsini uses only sourdough and selected, high quality ingredients. The dough is left to rise for at least two full days between the kneading operations. This allows the dough to rest and rise naturally. 2) A bottle of La Valle “Naturalis” - Franciacorta Extra Brut D.O.C.G, a refined and sincere wine of strong character, exquisitely fresh and incisive, regal, pure and intense in spirit, that expresses with charm and elegance all its naturalness; it is a precious, unique nectar. - The second CHRISTMAS GREETINGS PACK Pandoro Melegatti - 1 kg. Franciacorta DOCG Brut Il Mosnel - 1 bottiglia contains: 1) one Pandoro - Melegatti and 2) A bottle of FRANCIACORTA DOCG BRUT IL MOSNEL a wine that immediately surprises the palate thanks to the delicate but at the same time persistent aroma, finishing with a fresh and direct final, comes to life.
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During these days Flos Olei 2018, which is one of the most important international EVO oil guides, will be released. We're glad to reveal you in advance that Extra Virgin Olive Oil Casaliva Comincioli has been ranked second (tie with other 5 EVO oils) with a score of 99/100. A great result achieved by an excellent product, just watching the package it is presented as a fine fragrance, giving the idea of the extreme care and quality of the product. Its taste is the typical of the Lake of Garda EVO oil: complex, decise and intense; characterized by particular bitter and hot shades with aromas of green clover
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What's better than a mixed platter of selected high quality cold cuts to start your Christmas lunch? We're going to suggest you the best among the Italian cold cuts to give you and you family or friends an unforgettable taste experience. Salame punta di coltello - Salumificio Lovison: 100% no GMO Firulian pork meats, secret mix of natural spices, hand chopping of the meat in 2cm square pieces and then a 3 months seasoning. The result is a salami with rough grain that will exalt and make you feel the real taste of the meats. Prosciutto San Daniele DOP (raw ham) on piece - Il Camarin: "Il Camarin" is a small artisanal reality that produces only few thousands of pieces per year, these are very accurately selected and then most of them are destined to the selling to the finest butcheries and high restaurants. We're talking about raw hams endowed with exceptional piebald marking and aging, that distinguish themselves for their sweetness that can be guaranteed only by a well measured use of salt. Guanciale (jowl bacon) - La Cinta di Guido: it is made from the meat of an indigenous breed of pigs, the so-called Cinta Senese. The meat of these pigs is much tastier than of the other races, as in the rearing and feeding of these animals, great emphasis is placed on high-quality forage. The fat is less consistent and more fluid, so more pleasant at the palate, this allows the cold cuts obtained to have a faster spread of the aromas used for spicing it, assuring the product optimal aromatic characteristics. CULATELLO DI ZIBELLO DOP ORO SPIGAROLI - SLOW FOOD- GOLD: an institution in the Italian gastronomic culture. Words aren't enough to describe such a masterpiece, just try it.
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What a better start than a great orange juice for breakfast? It gives you both an unique sweet taste and a good quantity of Vitamin C to begin your day with the right energy. The Juice oranges of Sicily Ribera contain the best juice you will ever be able to find, as they're grown exclusively in the best part of Sicily (and of the world too) for oranges due to the unique climatic conditions and the particularly clay-rich soil. These Sicilian oranges are 100% natural and NOT treated with any chemical product or fertilizer, therefore they're skin isn't always perfect and shiny like the ones you find commonly.
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Maybe it is not well know as other citrus as lemons or oranges, but the bergamot of Calabria is certainly an excellent product both for its taste and its beneficial properties. Usually it is used as a base to give flavor to liqueurs to spirits, but also its juice is particularly good, moreover many essences and extracts contain it as the main element also thanks to is exceptional properties against cholesterol. It has been shown and certified that bergamot grows at its best only in this particular area of Calabria obtaining the PDO certification as the unique characteristics of this product depends strictly on its native territory.
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As we've just told you about our Christmas products and special Christmas boxes, so we're giving you one of the most famous and typical Italian Christmas recipes: the cotechino with lentils. In this case we're using the Musetto - Salumificio Lovison, which is a very special kind of cotechino famous among all the Italian gastronomy passionates and chefs. Many things makes this product different from the average cotechino, from the meat which come from 100% Friulian porks bred without GMO animal feeds , to the part of the pork used (cheeks, throat, shin and rind) and the secret mixture of spices which make it both tasty and delicate. Ingredients: Musetto - Salumificio Lovison, Black lentils Sicily - Azienda Agricola Agrirape, onion, carrot, celery, vegetable broth, Organic extra virgin olive oil - Adamo, bay leaf, salt, pepper. First, starting from cold water, make the musetto boiling for 3 hours. Meanwhile chop the onion, carrot and celery, put them in a wide frying pan with some evo oil and make them stir fry adding the lentils, covering all with vegetable broth and make it cook for 1 hour and a half adding a bay leaf. When the lentils will be ready season with salt and pepper, cut the musetto into slices and put them in the pan with the lentils.
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As Christmas is drawing near what about visiting our special Christmas Products sections? Here you will be able to find the great Italian specialties of the Christmas tradition as the Cotechino (which is a typical cold cut endowed with a soft and creamy consistency that needs only boiling), a good Franciacorta sparkling wine or an artisanal panettone, which is the Italian Christmas dessert par excellence, as Panettone Corsini. Moreover it is possible to make a Christmas pack as a gift: we can it send it directly to the final addressee using a special box with some decorations and, if you desire, a little Christmas wishes card on which we'll write whatever you ask us.
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This is probably the best period for a dish of tagliatelle with mushrooms, isn't it? So, if you want to make you recipe really unforgettable we suggest you to use Tagliatelle (egg pasta)- Caponi, an excellence among the artisanal Italian egg pasta. Indeed what makes this company products unique are the 24 yolks used per kg of flour, taking this pasta to another level. Ingredients: Tagliatelle (egg pasta)- Caponi, porcini mushrooms, Butter - Az. Agricola Frascio, Olio Extravergine di Oliva Garda Bresciano DOP BIOLOGICO - Podere dei Folli, Red garlic from Nubia, parsley, Coarse sea salt of Trapani, black pepper. Recipe: Cook the pasta in boiling salted water for 2/3 minutes. Meanwhile stir fry the mushrooms in a a pan with a garlic clove and EVO oil adding chopped parsley at the end seasoning with salt and black pepper Drain the tagliatelle, put them with the mushrooms and amalgamate them with some butter with truffle.
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The Tuscan landscape has always had an almost magnetic attractiveness towards its spectators, from the Chianti hills to the Maremma, these natural beauties are famous not only within the national borders but also in the whole world. Morellino di Scansano Abos - Podere Castellaccia is a perfect portrait of this territory. A product that comes from the southern part of Tuscany, in the Province of Grosseto, on a Maremma hill (127m a.s.l), 50 hectares of vineyards just few kilometers from the sea shores. The company and wine cellar can be visited in order to admire the outstanding natural landscape while tasting a 100% Tuscan wine coming from local vineyards. The geographical position and climatic conditions endow this wine with a great alcoholic content (14%), a great aging capacity with the passing of the years and a decise taste which won't be easy to forget, like the lands that gave it its birth.
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If you have ever visited central Italy it's impossibile that you haven't come across a a shop or food truck selling a magnificent sandwich with Porchetta. It is difficult to establish precisely the year of the born of this product, but it was surely invented before the Romans. This recipe has reached its highest expression in a small village in the province of Rome called Ariccia, that nowadays, thanks to this gastronomic excellence, has an important place in the most famous culinary guides and books. What mainly characterizes the Porchetta di Ariccia IGP is the awsome crunchiness of the bacon rind, obtained thanks to a precise cooking. The meats used come exclusively from porks born, bred and butchered in Italy and are perfectly balanced in a 70-30% proportion between the thin and the fat parts. It is season using only products cultivated in Italy as rosemary, garlic, fennel seeds, finally a lot of black pepper and good sea salt. All the Ariccia porchetta producers would agree that the best way to appreciate this product is a simple sandwich, in this case "less is more". So we're giving you our personal recipe: sandwich with Porchetta di Ariccia IGP, argula and home made mayonnaise. Firstly toast 2 slices of a good Stonebaked organic Pugliese type bread - Forno Astori. Meanwhile in a mixer put two eggs and turn on the mixer adding the seeds oil little by little. When the mayonnaise will be beaten add some Sicilian lemons Verdelli juice and season with some salt (and a touch of mustard too if you like it). Put the mayonnaise on the lower slice of bread, then the arugula and finally abundant porchetta. With this sandwich we recommend to drink a decise character beer like OI Beer.
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During these days we're increasing our food and wine catalogue to give our customer the widest choice we can. So we're going to introduce you Prosciuttificio Wolf,a company whose products have just become part of our offer. This company moved its first steps during the 19th century in the province of Udine, initially at a local and artisanal level. While the company has expanded its business over the regional borders, the care during the production and the traditional process have remained accompanied by a constant research of innovation. What mainly characterizes the products is the height where the pigs are bred, indeed at 1000m height the pureness of the air and the mountain vegetation give the meats an unique taste, a peculiarity that helped the company acquiring the I.G.P certification. One of the secret of the cold cuts is the perfectly balanced smoking made using only beechwood and fire, a delicate and sweet cold smoking that gives the products an unmistakable flavour. The company produces a large variety of cold cuts, in our website you will find: PROSCIUTTO CRUDO DI SAURIS (raw Sauris ham) I.G.P. CON OSSO - Prosciuttificio Wolf, PROSCIUTTO CRUDO DI SAURIS I.G.P. SENSA OSSO - Prosciuttificio Wolf and SPECK DI SAURIS - Prosciuttificio Wolf. Prosciuttificio Wolf have also been mentioned in the 2017 guide "I salumi d'Italia" (Italian cold cuts) by L'Espresso as a symbol of the Italian excellence in this field.
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This is the Prosecco week, indeed we're making a 20% DISCOUNT on all the bottles of the kind of wine. The history of Prosecco began several centuries ago among the hills of Conegliano Valdobbiadene, during the Romans empire, this valley has always been a sort of wine paradise, where famers and wine producers have been working with passion and have been constantly improved their techniques during the passing of the years. The Prosecco nowadays is a D.O.C.G wine and the Valdobbiadene hills are even candidates to become part of the UNESCO heritage. The prosecco is the ideal for a perfect Italian style aperitif, but also adapt for being paired with delicate taste and recipes with raw materials maintaining the original taste.
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Mortadella is a typical flavorful Emilian cold cut, which is usually made using the less noble parts of the pork. Differently from the average Mortadella Favola - Palmieri is obtained using only the shoulder of 100% Italian porks fed with natural animal feed, selecting meats coming from the breedings among the PDO Parma and San Daniele circuit, and it is gluten free too. Mortadella Favola is also the only which is stuffed and cooked in natural pork rind, using the stone ovens which have been active since the company foundation in 1961. Personally we think the best way to taste this incredible cold cut is one and only: Hot bread Stonebaked organic Pugliese type bread - Forno Astori, Mortadella Favola - Palmieri- and a final touch of Pistachio pesto - Azienda Agricola Biologica Adamo#.
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Appetizers are the ideal course to stimulate fantasy in the kitchen and try different taste within the same meal, going from cold cuts and meat from raw fish and vegetables. Today we're giving you a good idea for a tasty, fresh but also healthy appetizer: shrimps tartare with avocado sauce, zucchini and carasau bread. Ingredients: fresh shrimps, avocado, lime, Red onion Tropea / Montoro Onions (second season) or Red garlic from Nubia, Organic extra virgin olive oil - Adamo, Fine sea salt, black pepper, zucchini, Carasau bread. Clean the shrimps taking out the intestines, then cut them into very small pieces. Put some pieces of the minced shrimps together between 2 sheets of oven paper and flatten with a meat mallet, so put the tartare in the freezer until they will be served. For the avocado sauce is better use an avocado as mature as possibile (it will be softer), so peel the avocado e put its pulp in the mixer together with some lime juice, minced onion or garlic (less), Evo oil, salt and black pepper. Cut the zucchini (or any seasonal vegetable you like) into small cubes and stir fry them in a pan with some evo oil seasoning them with black pepper. Finally take the tartare out of the freezer and put it on a flat plate, place the zucchini and carasau bread on, while the avocado sauce beside to garnish.
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Today we're going to give you an idea for a dish suit for a good degustation menù. What does this stand for? This kind of menù, contrary to the traditional four dishes of a complete meal at most, is made up of several little courses, this is made to allow the palate to taste more flavors than usual and travel through different consistencies, cooking techniques and products. Today's recipe is: fried breaded provola affumicata, raw scampi and grilled zucchini with tomato Ingredients: Smoked Buffalo Provola from Battipaglia - Caseificio Esposito, fresh scampi, zucchini, San Marzano tomatoes DOP - Agrigenus, Pachino Cherry Tomatoes, eggs, grated bread, Red garlic from Nubia, Organic extra virgin olive oil - Adamo, Italian Basil (Genoese) Pot Plant 10cm - Orto mio, Fine sea salt. First shell the fresh scampi and clean them eliminating the intestines. Dry a little the buffalo smoked provola from the milk, then put in the beaten eggs end finally in the grated bread, so put the croquettes in the freezer in order to make the breading more solid. Cut the zucchini in very fine slices using a potato peeler and then grill them (as they will be very thin it will takes very fewer time than usual). For the tomato sauce use 50% agrigenus tomatoes and 50% ciliegini tomatoes, make them cook for half an hour at low fire with a garlic clove (which then you will remove), evo oil, sea salt and some basil leaves. After 30 minutes put all in the mixer and blend it, then pass in small colander. Just before you serve the dish start to fry the breaded smoked provola in frying oil. Finally dish up everything as you see in the image.
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Since 1991 tradizioni padane has been producing hand made fresh pasta, initially in a market in which the art of hand making pasta wasn't appreciated at all yet. So the company was one of the first to spread the value of the artisanal products, exalting genuine ingredients and the traditional tastes. As now autumn is coming this is the ideal period for Mantova pumpkins. So what about having a dish of fantastic Tortellini alla Zucca (pumpkin filling)? A simple but delicious recipe for the period of the year, to make it better than it already is we're giving you some ingredients to add. Put some Butter - Az. Agricola Frascio in a pan and when it will be melt add some small pieces of Guanciale - Azienda Agricola Marchesini and some sage leaves Large Leaf Sage - Pot Plant 14 cm - Orto mio until they become crispy (don't burn the butter). So when the tortellini will be ready add all these ingredients, grated Parmigiano Reggiano DOP and some crushed Amaretti (Gavi TYPE) biscuits that pair very well with pumpkin.
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The Pomodorino del Piennolo del Vesuvio DOP is available again from yesterday, but what does make this little tomato special and different from every other variety? Let's discover it together! The origin an history of this product has its root in the past and there are a lot of documents proving it. One of the most famous proof can be found the book "Degli ortaggi e la loro coltivazione preso la città di Napoli" published in 1858 by the writer Achille Bruni, in which the author wrote about these very flavorful cherry shape tomatoes that keep well until spring, as long as they are tied in bunches and and suspended in the air. The Pomodorino del piennolo DOP production area includes the entire Vesuvio volcanic complex, from the volcano slopes nearly to the sea level. The characteristics of the product for being part of the P.D.O. category are: the typical oval shape with a final tip, but the skin is what mostly differentiates this variety from the others. In fact as it is much more thick than the average, this allows the tomato to keep well for a very long time, also as a consequence of the long period of maturation too that leads to a longer endurance. Due to its skin thickness this tomato has to be cooked, so it is the ideal in dishes of pasta and many more Neapolitan recipes.
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Sandwiches are one of the most ancient dishes of the human culinary history. They've been making all around the world for thousand years in infinite variants, one of the most ancient has its origin in Italy as it was made by the Romans. The historians say that the Romans were so fond of "Panis ac perna" (sandwich with prosciutto crudo) that there was plenty of open air cold cuts markets and a street too called "Panisperna" was dedicated to that delicious food. As nowadays sandwiches have become a true art representing a country gastronomy heritage, today we want to honor the historical tradition giving you an ancient recipe with a touch of new representing the past and present of the Italian gastronomy. The sandwich we're giving you is simple, fresh and tasty, what makes it exceptional is the choice of only genuine and high quality Italian products. - Stonebaked organic Pugliese type bread - Forno Astori: made with natural dough beginning with a natural starter and 100% Italian certified biologic flour without any additive and cooked a wooden oven. - Prosciutto San Daniele DOP (raw ham) on piece - Il Camarin: a top quality Raw Ham thanks both to the section of excellent meats and the processing which is mostly hand made. - Apulian Stracciatella - Caseificio Voglia di Latte: a typical Apulian cheese with donates an unique taste to your sandwich, impossible not to fell in love with it, it has to be as fresh as possible. - Pachino Cherry Tomatoes: cultivated in a Sicilian area famous for the quality of the tomatoes that grow on its ground, they have a sweet and pleasant taste. - A final touch of arugula to balance with a bitter shade.
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The orecchiette are the Apulia pasta par excellence, and who could be a better orecchiette producer than Benedetto Cavalieri? In fact not only Cavalieri is a high quality pasta producers well known all over the gastronomic world, it is really an Apulia producers, in fact its headquarters are in Lecce. The rigorous selection of the raw materials grown in the hills between Apulia and Basilicata and the use of the delicate method for the pasta production have make the final product unique and delicious. Today we're giving you a recipe that includes this particular kind of pasta: Orecchiette with dried tomatoes, taggiasche olives and buffalo ricotta cream. Ingredients: Orecchiette Cavalieri, Under the Sicilian sun dried tomatoes, Olive taggiasche denocciolate - Pexto, Ricotta di Bufala (Buffalo Ricotta) - Caseificio Artigianale Esposito, Organic extra virgin olive oil - Adamo, Raw Sea Salt Picked by Shoulder - Cuordisale - Salinagrande, Sicilian lemons Verdelli. Firstly put the orecchiette in boiling salted water and look at the cooking time on the package. Meanwhile in a pan with a little EVO oil make the dried tomato and olive cook for 1\2 minutes. Take a bowl putting the ricotta in, season it with some grated lemon zest and then blend it adding a little of milk. When the orecchiette will be ready, drain them. Put the buffalo ricotta cream at the base of a soup plate, then the orecchiette and finally the dried tomatoes and olives.
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Cheese 2017 will take place in the city of Bra (Piedmont) during the next week end from 15 to 18 September. The entrance is free and there will be many Italian high quality cheese producers as Beppino Occelli and Consorzio Vacche Rosse. This will be the 20th anniversary of this well known festival organized by Slow Food. The aim is to sustain and promote artisanal,genuine products, the bond between the producers the animals but also the respect of the territory: all of these characteristics represent the Italian excellence in the alimentary field. The central idea of the event is the promotion of the raw milk cheeses and natural cheeses made without any industrial processing or chemical additive.
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Sea urchin is a very popular and fine seafood, thanks to its taste which embodies the essence and freshness of the sea. Eggs are the only part of the sea urchin that is eaten, so only the female is edible. If you want to it it fresh you have to eat the same day it is caught, so the sea urchin pulp is normally frozen immediately after the sea urchins caught in order to maintain the fresh taste as much as possible. Today we're giving you a classic recipe which will make you appreciate and enhance the sea urchins: "Spaghetti ai ricci di mare". Ingredients: Spaghetti - Pasta Bossolasco, Frozen sea urcin pulp - La Bottarga di Tonno Group, Organic extra virgin olive oil - Adamo, Red garlic from Nubia, Coarse sea salt of Trapani, red hot chili pepper, parsley. First make the water boil, add sea salt and then the pasta (the minutes are written on the box). Meanwhile, in a frying pan, put some evo oil, an unpeeled clove of garlic and some red hot chili pepper making them brown and putting the garlic clove off when it is ready. One minute before it is ready drain the spaghetti and conserve 1\2 glasses of the boiling water, so stir fry the pasta in the frying pan with the flavored oil and add the pasta water. Amalgamate for a minute (until the water evaporates) as the water will release the pasta amid which will make your spaghetti creamy in a natural way. Only in the end add the sea urchin pulp as it only needs warming and not cooking, finally garnish with some minced parsley.
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Have you ever tried Smoked Buffalo Provola from Battipaglia - Caseificio Esposito? It is a typical Italian cheese made in Campana from buffalo milk, the process is the same as the buffalo mozzarella one but it ends with a final smoking. The result is an awesome buffalo mozzarella with a final smoked touch which gives it a taste you will immediately fell in love with. It can be eaten as an appetizer natural as it is or you can combine it in your recipes, the smoked buffalo provola sides particularly well with sausage, guanciale or pancetta (#bacon) and with potatoes too. If simply take a pan a put together potatoes, smoked provola and pieces of sausage an cook in the oven it will truly amaze you!
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Pasta Bossolasco distinguishes itself from the other artisanal pasta thanks to the annulment of the production chain, in which now has the farmer become the pasta maker too, in a process similar to the wine making one where the vineyard product is then transformed in an excellent wine by the producer itself. The pasta produced is the result of a careful selection of the best durum wheat, bronze wire drawing and drying at low temperare and so slower but more natural too ( this leads, differently from the industrial pasta, to a less bright yellow color) also going to the detriment of the quantity yield. The final product is a 100% Italian origin, certified and naturale artisanal pasta, an important element as it concerns an absolute protagonist of a lot of every day recipes and diets.
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If you want to make a really successful Italian pizza you need to start from real Italian good quality ingredients. For the dough try the Tumminia Biologic Semiwhole Flour Stone Milled - Az. Agricola Fastuchera to give an exceptional aroma (only as an addition, because as a main flour this type only is not enough "strong" to levitate as a pizza), the real artisanal Campania buffalo mozzarella Aversana type buffalo mozzarella di Bufala Campana aus Battipaglia - Caseificio Esposito or the Apulian Mozzarella Fiordilatte - Caseificio Voglia di Latte. You can't do it without San Marzano tomatoes DOP - Agrigenus a real DOP, an excellence which has been awarded as the best San Marzano tomato and the Sicilian oregano in the bunch - Az. Agr. Balducco Fulgatore is fundamental too Also the other ingredients are important, we're suggesting you some pairings: -Pizza with Smoked Buffalo Provola from Battipaglia - Caseificio Esposito, potatoes and Guanciale (jowl bacon) - La Cinta di Guido. -Pizza with San Marzano tomatoes DOP - Agrigenus, Aversana type buffalo mozzarella di Bufala Campana aus Battipaglia - Caseificio Esposito and after the cooking add Apulian Stracciatella - Caseificio Voglia di Latte and 1/2 boneless San Daniele DOP raw ham - Il Camarin. -Pizza with San Marzano tomatoes DOP - Agrigenus, Aversana type buffalo mozzarella di Bufala Campana aus Battipaglia - Caseificio Esposito, Gorgonzola DOP and 'Nduja of black calabrian pig - Consorzio Nero di Calabria.
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During the last years the artisanal beer producers have been multiplying in all the peninsula, because the industrial beer, subject to filtering and pasteurization, don't preserve all the beer natural aromas and tastes. Italy is a nation in which water quality is very high, so, starting from the prerequisite that beer is 90% made by water, Italian beer starts form a great base. Historically the Italian territory hasn't been dedicated to production of beer, ad it has always been focused on the wine production. Cultivations as the barley, hops and yeasts production have never been developed, as a consequence almost all the producers import the raw materials from foreign countries. The OI project has the aim to realize a 100% Italian and artisanal beer. The beginning was very difficult, the supplier insisted that it would be impossible to cultivate an high quality barley but especially hops in Italy. But ,after 3 years of experiments and territory analysis, 3 hops and a barley (Spring Barley Prestige Variety) perfect for the production of an agricultural beer have been selected. The beer has been called OI because this acronym is the dialect word to indicate the Oglio river, in whose park the raw materials which give birth to this beer are cultivated; moreover Oi stands for Italian Barley (Orzo Italiano) and Italian Origin (Origine Italiana). The result is an harmonious, genuine and high quality beer. In order to make it as pure as possible and exalt its aromas it is nor filtered or pasteurized, its amber color that mends of the sunset will amaze your sight; it has a fragrant taste of toasted malt; It has a fresh and elegant taste, with a perfectly balanced bitter shade. OI Beer: inspired by our traditions, produced using advanced technologies, dedicated to the lovers of the Italian "buon gusto".
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Today fresh Red garlic from Nubia and Sicilian oregano in the bunch - Az. Agr. Balducco Fulgatore has just arrived picked up by our trusted farmer Bartolo of the Agricultural Company Balducco Fulgatore in Nubia (Sicily). Red garlic from Nubia is a variety characterized by an intense red color on the outside and an Allicin content over the average. This last substance is responsible for the garlic pharmacological properties and moreover it gives the typical aroma and intense taste. In fact the red garlic contrasts the development of some bacterias, it helps preventing cardiovascular diseases, regulates the arteries pressure and favorites the lowering of cholesterol percentage in blood. The red garlic from Nubia, thanks to the high content of allicin, contains the peculiarities of this product in a larger quantity than the other kind of garlic from other territories, fro this reason the concession of the PDO certificate is in progress.
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Sicily is a land full of many excellences as we talk about food products. But fewer and fewer companies can be said to make an artisanal and completely genuine product without using preservatives ora chemical additives. Agricultural Company Adamo is one of those companies which cultivates and realizes all their product without using any artificial tool or method. Today we're introducing you a very fresh, tasty and versatile product: Pistachio pesto - Azienda Agricola Biologica Adamo. Pistachio can be considered the "Sicilian land gold" and this pistachio pesto reflects the outstanding quality of this raw material. Adding it to a dish of good italian pasta or toasted bread it will enhance your recipe with its unique and incredible taste in a 100% natural way. Ingredients: Pistacchio 55%, Extra Virgin Olive Oil 44%, salt, balck pepper.
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Here's the last Conte de Quirra agricultural company artisanal beer, the darkest one: Maschera Nera (Black Mask) Beer - CONTE DE QUIRRA. This is an Italian artisanal beer whose barley is cultivate in Sardinia and then the beer is produced in Tuscany. The result is a Stout beer rich and smooth taste. Balance between bitterness and sweetness of the malt, with a medium alcohol content. Easy to drink, goes well with almost all dishes. Notes of toasted malt and coffee. In the finish chocolate, licorice and dried fruit. Even if it could sound strange the pairing black beer and oysters is a great and pleasant combination of tastes. Characteristics: Malt: Maris Otter, Crystal, Chocolate, Oat, Cafe, Roasted; Hops: Magnum, Simcoe; Color: Black; Alcohol content: 5.5%; Bitterness: 50 IBU
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Find distinctive vintage wine has become more and more difficult. These kind of wines, with the passing of years, have been ageing becoming better and better even after a lot of time as only the best italian wines can do. In our catalogue you can find wine like AMARONE BERTANI 1960, a very rare and unique jewel of Italian enological culture. Currently we have 1482 bottles in this category. If you are looking for a particular or special wine, we recommend to look these up at our website through the search function and/or have a look at the wines of the category vintage wines, there you will find real wine masterpieces as AMARONE DELLA VALPOLICELLA TOMMASI 2000, BRUNELLO BIONDI SANTI 1979 and many others.
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Strong Beer Ale Orientale Sarda - CONTE DE QUIRRA is an Italian artisanal red beer whose barley is cultivated in Sardinia and then it is made in Tuscany. It is a full-bodied beer of a dark amber color. On the palate, notes of special malt, reminiscent of dried fruits. Furthermore, notes of chestnut, hazelnut and light toasted notes of bread crust. It is the ideal combined with white meats or grilled fish. Characteristics: Malts: Maris Otter, Pilsner, Crystal, Special B; Hops: Challenger, Bramling Cross; Color: red beer; Alcohol content: 6.5%; Bitterness: 40 IBU
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What about begin the week with a good artisanal beer? American Pale Beer Ale Serpentara - CONTE DE QUIRRA is an amber beer made from Sardinian barley and then produced in Tuscany, with a strong hops share and notes of citrus and grass. The intensive, although not aggressive bitterness is counterbalanced by the caramel notes of malt, which can make it appear as balanced. The ideal pairing is, as it is an Ale beer, with slow cooked meats like roasts, pork shin or lamb as they contrast well with the caramel notes of this beer. Characteristics: Malt: Maris Otter, Munich, Wheat, Crystal, Chocolate; Hops: Cascade, Warrior, Simcoe, Citra; Colour: Amber; Alcohol content: 5.5%; Bitterness: 40 IBU.
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One of the principles of our company philosophy is always use what nature gives you without forcing it, because eating and cooking seasonal vegetables is fundamental in order to have the healthiest and best tasty diet as possible. So we're giving you a recipe whose protagonist a typical Italian summer vegetable: the courgette flower. Courgette flowers have been cooking as a summer delicacies for centuries, mostly in the central-southern regions of Italy. They are considered one of the first street food of the history, they're cooked in different ways from region to region but all of them were fried. Today we're giving you our recipe for delicious stuffed courgette flowers fried in batter. Ingredients: courgette flowers; 110 g of Organic flour soft wheat type 0; 100 ml of ice-cold Blonde Beer Ale Tavolara - CONTE DE QUIRRA or Sparkling water and a pinch of yeast, 100g of Ricotta di Bufala (Buffalo Ricotta) - Caseificio Artigianale Esposito, some Extra anchovy fillets in oil Extra virgin olive oil - Mare Puro, Organic extra virgin olive oil - Adamo, black pepper, Raw Sea Salt Picked by Shoulder - Cuordisale - Salinagrande First let's make the batter: amalgamates in a bowl the flour and the beer\water and yeast using a whisk. For the stuffing cut the anchovy fillets in rough and not too small pieces and mix them with the buffalo ricotta and season with some black pepper and e little EVO oil. Then stuff the courgette flowers, immerge them in the batter, deep fry them in frying oil, when they will be ready dry them and season with some sea salt.
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This is the second step of the artisanal beer vertical by the agriculture company conte de Quirra: Birra Golden Ale Costa Rei - CONTE DE QUIRRA As the other beer the barley is cultivated in Sardinia and then beer is made in Tuscany. The result is a simple but powerful refreshing blond beer: In the glass, notes of meadow flowers combine. Soft on the palate with little carbonic acid with a balanced finish (5% Alcohol content) The ideal foodpairing is with Tuscan cold cuts as finocchiona and guanciale, or it could be a great combined with a mix fish or vegetables fry.
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Today we're introducing you Conte de Quirra, a Sardinia company which produces 5 great different types of artisanal beer that we will describe you during the next days. All of those Italian Artisanal beers are made from barley cultivated in Sardina and then the beer is realized in Tuscany. The first beer we're describing is Blonde Beer Ale Tavolara - CONTE DE QUIRRA: this is a lightly spiced beer which reminds of the German weiss or the Belgian blanche, but it is anyway endowed with a great alcoholic graduation (5,8%). It is a fresh and refreshing beer which pairs perfectly with a pizza or fish cruditès.
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Unfortunately the 2017 wine vintage won't be very productive in most of North Italy. The sudden fall of temperatures in April and the consequent hailstorms made a lot of grapes fell prematurely from the vines, so certain areas as Franciacorta will have a very very low production for this year as some producers have told us personally. So if you desire to have some bottles of Franciacorta wine in your personal wine cellar for the next year you will have better equip yourself as soon as possible. Here's the link to an article of the most famous Italian economic magazine "Il Sole 24 Ore" about this situation. http://www.ilsole24ore.com/art/notizie/2017-04-21/maltempo-coldiretti-danni-100-milioni-campi-151204.shtml?uuid=AE76OO9
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Today we're going to introduce Italian pata negra: the Raw ham from the Calabrian Black Pork. Its similarities with the Iberian cousin are several, starting from the race of the pigs, in fact both of them have black coat, that is to say an hybrid between a wild boar and a pig. What differentiates the Calabrian black pork from the others is the slow growth of the animal, this leads to a better maturation of the meat but also to better nutritional values of raw ham containing omega 3 and omega 6 acid fats. These can normally be found only in fishes and seaweeds, their action combined in the right measure is beneficial for our health among which helping the prevention of cholesterol, diabetes and hypertension. Those its have an exceptional capacity to adapt themselves even to the most ostile ground, this is the reason why they still eat (mainly acorns, chestnuts and cereals) and live in the wild for the most of time. The consortium Nero di Calabria has put together many small selected local farm animals with the aim to give the right value and visibility to a product that has lacked in promotion and making of a brand in the past, but is as good as (or also better) other more well known high quality meats. One most exceptional product is the Raw Ham: it can be season up to 36 months having all the olfactory and taste characteristics which make it resembles Iberian jamon, with a sweet and creamy fat which melts in your mouth incredibly. Nero di Calabria products are completely artisanal, challenging the request of complete homogenization and homogeneity of tastes requires by the global markets.
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Today we're suggesting you an elegant but simple and quick recipe thanks to the quality of our red tuna which doesn't need much cooking or processing to show its incredible taste and freshness. For this recipe we are using the so called ventresca which is red tuna belly that is to say the finest and fattest part of red tuna. So here you are Black and white sesame crusted red Sicilian tuna with soaked black chickpeas hummus and coffee mayonnaise. Ingredients: 100 g of red tuna ventresca; hummus; mayonnaise and coffee powder For the hummus: 50 g of sesame seeds, 300 g of pre-cooked chickpeas; 75g (cl) of hot water; the juice of a lemon; sesame oil; 1 spoon of paprika; 1 garlic clove; parsley; salt and pepper. (normally hummus should be made in a "Suribachi" but a mixer will be ok too) Peel the garlic eliminating the core and chopping it up and chop up parsley too. Toast the sesame seeds in a pan for 2-3 minutes. Put the seeds in a mixer adding flush sesame oil, salt, water; then unite the cooked chickpeas and continue to amalgamate them adding the rest of the ingredients until the result will be uniform. For the mayonnaise: 2 eggs; seeds oil; juice of half lemon. Put the eggs in a mixer and add gradually slush seeds oil until the sauce reaches the right consistency. When the sauce consistency will be fine add the lemon juice and in the end only a little coffee powder (not too much as coffee has a very strong taste). Put the ventresca on a baking tray in an hot oven at 180 degree with some olive oil putting some sesame seed on the tips of the tuna and cooked for nearly 4 minutes (but you have to control it in order not to make it too cook). Put the hummus first in a soup plate, garnish with coffee mayonnaise and put the red tuna on the top.
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Musetto - Salumificio Lovison is the exclusive product by Lovison Friulian agricultural company, this specialty was invented 110 years ago by the company's founder Agostino Lovison. But the reason that distinguish theirs from other great quality producers's too is the use of the noble parts of the pork head from only Friulian pork meat bred using ogm free animal feeds and a secret mixture of spices among which cinnamon,coriander,nutmeg,cloves and pepper. The great Italian 2 michelin stars awarded chef Carlo Cracco has introduced a recipe with the Musetto Lovison in his restaurant menù: Ravioli stuffed with Musetto with vegetable mostarda. Ingredients: For the pasta: 1 kg of 00 flour, 8 egg yolks, 1 whole egg, 20g of Italian extra virgin olive oil For the stuffing: 200g of Musetto Lovison, 80g of stewed savoy mash (make the savoy brownish with 50g of onion, pour with some water and salt, cook fro 1 hour at least. blend with the mixer adding the Musetto Lovison, season with salt and pepper. For the mostarda: 80g of vegetables mostarda (cut into pieces), 80g of celeriac julienne cut. With the flour, eggs, evo oil and salt make an Italian fresh pasta. Roll out the dough, put some stuffing and give the cappelletto shape. Cook the ravioli for 3 minutes in boiling salted water and then stir fry with some calf juice. Put in the plate together with mostarda, celeriac and serve it.
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Not all the people know that Sicilian red tuna fishing is regulated by a EU disciplinary, in which only few fishermen for every nation,and only during certain short periods of the year, are allowed fish pre-determined quantities of red tuna which are controlled and certified. In fact if you will buy our Sicilian fresh red tuna we will attach the ICCAT certificate too. As in these days the fishing period of red tuna has just started we are suggesting you a very simple but delicious tuna recipe which needs and will exalt the real taste of red tuna and its extreme freshness : the tuna tartare Ingredients: an extremely fresh red tuna slice, extra virgin olive oil (a delicate one is recommended in order not to cover the tuna taste), Thin Raw Sea Salt Picked by shoulder, white pepper, fresh mint and a few Sicilian lemon skin. Cut the red tuna into small cubes, marinate the tuna with EVO oil, a few lemon skin and white pepper. Then adjust with a pinch of raw sea salt and minced fresh mint an serve it with a new pouring of oil.
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Today we start in our flash news section the recipes column, as our web site name we will write only Italian recipes. The first one is a very historical and tasty Italian street food, we're talking about the original Mozzarella in Carrozza. The origin this recipe dates back to the XIX century, it was invented to avoid wasting when ingredients began to be less fresh, so people tried to put this spun curd cheese between two slices of stale home made bread and frying it: the result was outstanding! Ingredients for four people: a 350g Buffalo Mozzarella (the only kind allowed!); 8 slices of home made or natural Italian bread, 2 eggs, 4 anchovy filets in EVO oil#, flour, oil to fry. Cut the mozzarella into slices and make it drain, eliminate the bread crust. Put the mozzarella slices on the bread slices and add the anchovy filets, close with another bread slice and push them together. Pass the stuffed bread first into flour and then into whisked eggs; warm abundant frying oil and ,as soon as it reaches the temperature, fry the mozzarella in carrozza. Drain them and serve them well hot!
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Sassicaia 2011: in the beginning you can immediately feel the alcoholic note but only for few seconds, then you start to feel the freshness and refinement of the fruits as strawberry, currant accompanied by a vibrant vegetable ground shade. The taste is very lively and the alcoholic note is balanced by a fine acidity and mature tannins. The final is very convincing. Ratings: Gambero Rosso 95\100; Robert Parker (Wine Advocate) 94\100.
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Only few bakers still make a natural dough beginning with a natural starter without any additive and using a wooden oven, but our trusted baker Forno Astori still does! It produces different kind of breads for every taste and need, but each one of them is 100% natural, doesn't contain additives and starts from a natural starter all cooked in a wooden oven. To begin it is advised firstly to try the most famous Italian bread : Stonebaked organic Pugliese type bread - Forno Astori.
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La Valle “Rosé” - Franciacorta Brut D.O.C.G. 2012 vintage in April 2016 has been rated 89\100 by the famous Italian sommelier Luca Gardini (Gardini Notes, the wine killers). This wine is the born from the meeting between the elegance of the Chardonnay grapes and the power of the Black Pinot grapes and the result is an incredibly lively wine that is perfect not only for aperitifs but also with fish based meals and particularly with crustaceans.
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Sassicaia 2013 is a wine part of an exceptional vintage. Even if it is still young you can sense elegant aromas like blackberries, vanilla and tobacco. In the same way the taste is promising for the future with some wooden notes, full bodied, vivid acidity and a decise final. It is better to drink it after 2020. Scores: Jemes Suckling 98\100; Parker 96\100; Gambero Rosso 3 glasses 100\100.
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Parma Ham production dates back to the Romans, when many authors like Catone or Oratio used to describe its incredible taste and production. Prosciutto di Parma Ghirardi Onesto has innovated those artisanal methods but always maintaining handicraft respecting the PDO disciplinary.
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Sassicaia 2008 has an outstanding and elegant aromatic content. But the best part arrives when you taste it: its length seems to be infinite, the tannin is velvety, sapidity is continuous combined perfectly with a great quality acid verve.
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Sassicaia 2008 has an outstanding and elegant aromatic content. But the best part arrives when you taste it: its length seems to be infinite, the tannin is velvety, sapidity is continuous combined perfectly with a great quality acid verve.
The Tomato purrè - Masseria Dauna has been mentioned among the best Italian tomato sauces in a gambero rosso article. It is described ad a fresh, natural and artisanal product, with a delicate taste due to the total absence of salt that, in our opinion, doesn't lessen it, but on the contrary it exalts its delicious natural taste. Here's the link to the Italian article. http://www.gamberorosso.it/it/food/1044965-piccoli-produttori-e-aziende-di-nicchia-ecco-le-migliori-passate-di-pomodoro
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Panettone is a typical Italian christmas dessert, but who says you can eat this delicious product only during the christmas holidays? We sell all year long artisanal and high quality italian panettone. If you like newness let's try Premium Panettone Pear and Chocolate with Paper and Bow a little variant from the traditional one.
Panettone is a typical Italian christmas dessert, but who says you can eat this delicious product only during the christmas holidays? We sell all year long artisanal and high quality italian panettone. If you like newness let's try Premium Panettone Pear and Chocolate with Paper and Bow a little variant from the traditional one.
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Do you want to start your week end with a good Italian way aperitif? Let's try Prosecco DOCG La Marca, it is produced in Veneto, Italy's Prosecco region. La Marca has reached an high quality thanks to the good mix between traditions and innovation. This is certified by the 90\100 rate by Wine Spectator and many other rewards.
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Here's an institution of the Italian cold cuts: Culatello di Zibello DOP Oro Spigaroli. The Spigaroli family first start to create a breed of an ancient race of black pig in Parma, and brought back the culatello to an elite place in the world of cold cuts. This result was achieved thanks to the know how and the sacrifices of the workers and the scrupulous care of the microclime around the only 5000 pieces produced per year. years.
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Nowadays only very few artisanal butter produces are left and Agricultural Company Frascio is one of those. we've personally visited the small farm with 40 red cows, but how can can customer know its hand-making? Surely from the exceptionally fresh taste but also from its irregular shape, in fact it is also modeled by hand.
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Pastificio Caponi is an artisanal pasta laboratory in Tuscany which produces egg pasta as you grandparents did. Per each kg of pasta 24 egg yolks coming from selected breeding farms are used , and the laboratory produces only 200kg of pasta per day because it follows a productive process as similar as possible to the home-made one. Here's a video of the whole production https://www.youtube.com/watch?v=kdN1ZmRiJHs
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If you want to add a fanciful product to your table the Carasau bread by the artisanal bakery Panificio Puddu Raffaele is the right choice. The genuineness of its ingredients and its crunchiness makes it a tasty alternative to the classic bread.
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Did you know that *La Valle Rosé Franciacorta Brut" was in the top10 wines of the US press?In article written by Neal Baker on the Washington Post the high quality Franciacorta Wines have been defined the answer the champagne and ready for the US marke
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Recently some studies have enlightened the benefits from the ancient raw wheat Tumminia, thanks to its genuineness it helps the cardiovascular system thanks to a substance called lignin which maintains the heart healthy.
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Do you want to allow yourself a sweet delight? let's try Sweet Pistachio Cream a typical Sicilian pastry specialty, made from 100% Sicilian pistachios by the artisanal agricultural company Agrirape, you won't regret it!
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Despite the concurrency of the industrial livestocks the Piedmontese Fassona is still nowadays bred by small artisanal breeding farms.It is one of the beast Italian Meat thanks to its right tenor of intermuscular fat that makes it both lean and tasty.
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Italy is the country with the largest variety of the finest Extra Virgin Olive Oil of the world. Every region has its typical olives variety, climatic conditions and cultivation techniques producing of extra virgin olive oil in a natural artisanal way
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Vinitaly the Nonino family has been dedicating to the art of distillation since 1897, so this year the company celebrates its 120th anniversary. The Nonnino's grappa are distillate only through artisanal methods.
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Astoria celebrates its 30 years long participation at Vinitaly presenting three new wines: a barricade red wine and two sparkling wines.
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The Red garlic from Nubia, is a very particular kind of garlic due to its red skin and its wealth of beneficial substances. This garlic has marked taste and flavour, moreover it contains the highest percentage of allicin among all garlic varieties.
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If you are in Vienna give yourself a pause and visit Panino e Vino https://www.facebook.com/Panino.Vino/?fref=ts , the new Italian food products and Italian street food shop in the heart of Vienna in collaboration with OIP.
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Orsumella estate from the heart of Chianti Classico an 100% Sangiovese grapes complex and intense italian wine.
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Domande su art

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User: eric.jones.z.mail@gmail.com ( 30/03/2021)

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User: eric.jones.z.mail@gmail.com ( 22/03/2021)

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It gets even better… once you’ve captured their phone number, with our new SMS Text With Lead feature, you can automatically start a text (SMS) conversation.

That way, even if you don’t close a deal right away, you can follow up with text messages for new offers, content links, even just “how you doing?” notes to build a relationship.

Pretty sweet – AND effective.

CLICK HERE http://talkwithcustomer.com to discover what Talk With Web Visitor can do for your business.

You could be converting up to 100X more leads today!

Eric
PS: Talk With Web Visitor offers a FREE 14 days trial – and it even includes International Long Distance Calling.
You have customers waiting to talk with you right now… don’t keep them waiting.
CLICK HERE http://talkwithcustomer.com to try Talk With Web Visitor now.

If you'd like to unsubscribe click here http://talkwithcustomer.com/unsubscribe.aspx?d=onlyitalianproducts.us

User: eric.jones.z.mail@gmail.com ( 15/03/2021)

Hello, my name’s Eric and I just ran across your website at onlyitalianproducts-au.com...

I found it after a quick search, so your SEO’s working out…

Content looks pretty good…

One thing’s missing though…

A QUICK, EASY way to connect with you NOW.

Because studies show that a web lead like me will only hang out a few seconds – 7 out of 10 disappear almost instantly, Surf Surf Surf… then gone forever.

I have the solution:

Talk With Web Visitor is a software widget that’s works on your site, ready to capture any visitor’s Name, Email address and Phone Number. You’ll know immediately they’re interested and you can call them directly to TALK with them - literally while they’re still on the web looking at your site.

CLICK HERE https://talkwithwebvisitors.com to try out a Live Demo with Talk With Web Visitor now to see exactly how it works and even give it a try… it could be huge for your business.

Plus, now that you’ve got that phone number, with our new SMS Text With Lead feature, you can automatically start a text (SMS) conversation pronto… which is so powerful, because connecting with someone within the first 5 minutes is 100 times more effective than waiting 30 minutes or more later.

The new text messaging feature lets you follow up regularly with new offers, content links, even just follow up notes to build a relationship.

Everything I’ve just described is extremely simple to implement, cost-effective, and profitable.

CLICK HERE https://talkwithwebvisitors.com to discover what Talk With Web Visitor can do for your business, potentially converting up to 100X more eyeballs into leads today!

Eric
PS: Talk With Web Visitor offers a FREE 14 days trial – and it even includes International Long Distance Calling.
You have customers waiting to talk with you right now… don’t keep them waiting.
CLICK HERE https://talkwithwebvisitors.com to try Talk With Web Visitor now.

If you'd like to unsubscribe click here http://talkwithwebvisitors.com/unsubscribe.aspx?d=onlyitalianproducts-au.com

User: eric.jones.z.mail@gmail.com ( 07/03/2021)

Good day,

My name is Eric and unlike a lot of emails you might get, I wanted to instead provide you with a word of encouragement – Congratulations

What for?

Part of my job is to check out websites and the work you’ve done with onlyitalianproducts-au.com definitely stands out.

It’s clear you took building a website seriously and made a real investment of time and resources into making it top quality.

There is, however, a catch… more accurately, a question…

So when someone like me happens to find your site – maybe at the top of the search results (nice job BTW) or just through a random link, how do you know?

More importantly, how do you make a connection with that person?

Studies show that 7 out of 10 visitors don’t stick around – they’re there one second and then gone with the wind.

Here’s a way to create INSTANT engagement that you may not have known about…

Talk With Web Visitor is a software widget that’s works on your site, ready to capture any visitor’s Name, Email address and Phone Number. It lets you know INSTANTLY that they’re interested – so that you can talk to that lead while they’re literally checking out onlyitalianproducts-au.com.

CLICK HERE http://talkwithcustomer.com to try out a Live Demo with Talk With Web Visitor now to see exactly how it works.

It could be a game-changer for your business – and it gets even better… once you’ve captured their phone number, with our new SMS Text With Lead feature, you can automatically start a text (SMS) conversation – immediately (and there’s literally a 100X difference between contacting someone within 5 minutes versus 30 minutes.)

Plus then, even if you don’t close a deal right away, you can connect later on with text messages for new offers, content links, even just follow up notes to build a relationship.

Everything I’ve just described is simple, easy, and effective.

CLICK HERE http://talkwithcustomer.com to discover what Talk With Web Visitor can do for your business.

You could be converting up to 100X more leads today!

Eric
PS: Talk With Web Visitor offers a FREE 14 days trial – and it even includes International Long Distance Calling.
You have customers waiting to talk with you right now… don’t keep them waiting.
CLICK HERE http://talkwithcustomer.com to try Talk With Web Visitor now.

If you'd like to unsubscribe click here http://talkwithcustomer.com/unsubscribe.aspx?d=onlyitalianproducts-au.com

User: eric.jones.z.mail@gmail.com ( 02/03/2021)

Hello, my name’s Eric and I just ran across your website at onlyitalianproducts-au.com...

I found it after a quick search, so your SEO’s working out…

Content looks pretty good…

One thing’s missing though…

A QUICK, EASY way to connect with you NOW.

Because studies show that a web lead like me will only hang out a few seconds – 7 out of 10 disappear almost instantly, Surf Surf Surf… then gone forever.

I have the solution:

Talk With Web Visitor is a software widget that’s works on your site, ready to capture any visitor’s Name, Email address and Phone Number. You’ll know immediately they’re interested and you can call them directly to TALK with them - literally while they’re still on the web looking at your site.

CLICK HERE https://talkwithwebvisitors.com to try out a Live Demo with Talk With Web Visitor now to see exactly how it works and even give it a try… it could be huge for your business.

Plus, now that you’ve got that phone number, with our new SMS Text With Lead feature, you can automatically start a text (SMS) conversation pronto… which is so powerful, because connecting with someone within the first 5 minutes is 100 times more effective than waiting 30 minutes or more later.

The new text messaging feature lets you follow up regularly with new offers, content links, even just follow up notes to build a relationship.

Everything I’ve just described is extremely simple to implement, cost-effective, and profitable.

CLICK HERE https://talkwithwebvisitors.com to discover what Talk With Web Visitor can do for your business, potentially converting up to 100X more eyeballs into leads today!

Eric
PS: Talk With Web Visitor offers a FREE 14 days trial – and it even includes International Long Distance Calling.
You have customers waiting to talk with you right now… don’t keep them waiting.
CLICK HERE https://talkwithwebvisitors.com to try Talk With Web Visitor now.

If you'd like to unsubscribe click here http://talkwithwebvisitors.com/unsubscribe.aspx?d=onlyitalianproducts-au.com

User: eric.jones.z.mail@gmail.com ( 16/02/2021)

Dear Sirs;
With respect
Our group gets its power from our Turk-Middle East corporation, we have taken part in international work area with our strong labor force and experience. As we have an international working principles in all areas where we operate, Eurofam Company
Group’s first principle is right decision and strong strategy.
Our groups aims to keep pioneer, strong, trustworthy and sustainable services quality and continue it as we have in both international and domestic areas
Eurofam group has succeeded many international projects with its professional administrative staff, high quality standarts and customer satisfaction. We are planning to continue our grand scale project in the future.
Eurofam Company Union has determined reflect its growing and development strategies on confidential work experience, strong accumulation to its international woks.
.
Please be informed that, we are interested in Raw corn oil product since, we have an order for corn oil –
Therefore, would you please provide us with your best fob offer for 4*40 ft. to be shipped to Tripoli- Masrata Port , and we will be grateful if you inform us how many TN fit in each container to full completely .
Ýn addition, please note that oil specification should be matching to the spec. of the Middle East so, please send also your specification to compare

Looking forward to receive from you soon

Reema Kaddour
External Commercial Manager
_______________________________________________
Eurofamgrup A.Þ.

Uluyol caddesi. No :19 Ýstanbul Tower Kat:11 No:53 Bayrampaþa / Ýstanbul
T: +90 (212) 544-6660 • F: +90 (212) 544-4243 • GSM: +90 (531) 677-9538
w: www.eurofamgrup.com
E: info@eurofamgrup.com
_______________________________________________




User: Reema Kaddour ( 26/02/2016)



Dear Sir;

Galactic International is one of prominent Manufacturers & Exporters of
Martial
Arts, Sports Wears/Goods, Motor Bike Gears, Fashion Wears, Work
Wears,Horse Riding
Gears and Farriar Tools Products.

We have come to know that you are interested to import Horse Riding PRODUCTS
Etc.



We offer you the lower/competitive prices for the same products as
compared to
others with top quality. Our venture onto the internet with our Website
is very
exciting. We hope you enjoy visiting our Website. For other products of
your liking
you may visit our Website at
www.galacticintl.com

If you required any samples for evaluation we are very gladly at your
disposal. If
you have any special design of your own choice, we would prefer the same
for our
counter-sampling. We assure you that our products will bring dignity and
pride for
your esteemed concern. A trial may bring us to close our business
relations. We
measure our success in other ways, we see it in the eyes of our
Customers/Consumers.

We hope you will accord due and serious consideratrion to our offer.

Thanking and looking forward to your positive responce, we remain with all
our

Kind Regards,


Yours' very truly;


Imran

User: imran ( 20/09/2014)

do you have martelli penne?
User: audrey ( 09/05/2013)