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Françoise Martinot
Françoise Martinot - Champagne Extra Brut Bistrøtage
Françoise Martinot Champagne Extra Brut B.19 (France). Blend Chardonnay, Pinot Noir, Pinot Meunier. Bright straw yellow, fine perlage. Aromas citrus, brioche. Taste fresh, savory. Aged 36 months. Ideal appetizers/fish (8-10°C).
France - Champagne
Sparkling Wine Traditional Method Extra Brut
Chardonnay, Pinot Noir, Pinot Meunier
Françoise Martinot Champagne Extra Brut Bistrøtage B.20 - n.v.
750 ml
95.00 €
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Colour
Bright straw yellow with fine, persistent perlage
Bouquet
Fresh citrus, green apple, pear, notes of brioche and minerals
Taste
Fresh, vibrant, with balanced acidity, persistent and savory finish
Alcohol content
12.5%
Type of glass
Flute or tulip glass
Pairings
Appetizers, oysters, sushi, shellfish, delicate fish dishes
Refinement
Minimum 36 months on lees in bottle
Vinification
Traditional Method (Champenoise) with secondary fermentation in bottle
8-10 °C