Azienda Agricola Biologica Adamo
is a company that, due to the magnificent productivity of the land where it is placed, commits to a well rounded production with a fil rouge: the authentic genuineness and naturalness of the products.
At the beginning extra virgin olive oil
were the specialization fields, but the call and the vocation of the grounds towards other alimentary kind were too inviting to resist them.
So Vincenzo and his family decided to approach first the wheat sector, developing the Sicilian ancient durum wheats
in particular, and then the preserves
, all organic certified
The last ones are the most recent arrivals, Sicilian specialties
with centuries of traditions, passed on trough the generations as the Sicilian Caponata - Azienda Agricola Biologica Adamo
, the red onion jam
, pistachios pesto
, trapanese pesto
with tuna and many others.