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Manufacturer: Tartufi Dominici
Golden yellow with a balanced taste with bitter and spicy notes, delicate flavor and aroma of white truffle with evident truffle lamella.
Seasoning for first courses, croutons, omelettes, meat, fish.
It can be used raw, before serving or during cooking.
Ingredients:
98,75% extra virgin olive oil,
White truffles dried 0.75% (equal to 2% of fresh product):
Bianchetto truffle (Tuber Borchii or Albidum Pico - from Italy) 0.6%,
White truffle (Tuber Magnatum Pico - from Italy) 0.15%, Natural Truffle aroma
Golden yellow with a balanced taste with bitter and spicy notes, delicate flavor and aroma of white truffle with evident truffle lamella.
Seasoning for first courses, croutons, omelettes, meat, fish.
It can be used raw, before serving or during cooking.
Ingredients:
98,75% extra virgin olive oil,
White truffles dried 0.75% (equal to 2% of fresh product):
Bianchetto truffle (Tuber Borchii or Albidum Pico - from Italy) 0.6%,
White truffle (Tuber Magnatum Pico - from Italy) 0.15%, Natural Truffle aroma
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