NA.mA is a company with a centuries old long history, the name (in Italian) indicated the only two essential ingredients for the activity: Nature and Almonds (Natura e Mandorle). Nama Mandorle is placed in a truly privileged area as it concerns almonds, indeed it’s located in Avola, native country of one of the finest and renowned varieties: the Pizzuta di Avola almond. Own production, careful selection of the raw materials and preparations that conciliate tradition and innovation are what characterize the company activity , which, during the years have introduced apart from the Sicilian almonds other products as Sicilian pistachios and Sicilian hazelnuts. Nama products, in addition to being incredibly delicious snacks as the Sicilian peeled, roasted, almonds - Nama Mandorle, are endowed with incredible properties, which make them a natural anti-inflammatory, antioxidant, full of nutrients and perfect to recover energies.