A Vosne-Romanée embodying Burgundy's elegance and complexity. Ruby red, it offers a refined bouquet of red fruits and spices. Silky palate, fine tannins, and long persistence. Ideal with red meats.
France - Burgundy Still Red Wine Pinot Noir
Out of stock
Colour
Intense ruby red with garnet reflections, clear and brilliant.
Bouquet
Complex and elegant bouquet with notes of small ripe red fruits, violet, undergrowth, licorice, and sweet spices.
Taste
On the palate, it is structured, deep, and silky, with fine, balanced tannins. Long aromatic persistence and a mineral finish.
Alcohol content
13.5% Vol.
Type of glass
Wide, bowl-shaped Burgundy Grand Cru glass to enhance its complex aromas.
Pairings
Perfect with important red meats, game (feathered and furred), aged cheeses, and truffle dishes.
Refinement
12-18 months in French oak barriques (new and second-fill), followed by bottle aging.
Vinification
Partial or total destemming, fermentation in wood or steel vats. Maceration for about 15-20 days. Malolactic fermentation.