Val San Martino Bergamasca Rosso is an Italian dry red wine from Lombardy. Produced from Merlot, Marzemino, and Incrocio Terzi, it boasts an intense ruby color. The nose is fruity with balsamic hints, and the palate is soft and persistent at 13% vol. Serve at 16-18°C in a large glass, perfect with red meats and aged cheeses, aged in steel and bottle.
Italy - Lombardy Dry Red Merlot, Marzemino, Incrocio Terzi
Out of stock
Colour
Intense ruby red with violet reflections
Bouquet
Intense and fruity, with notes of ripe red fruits, sweet spices, and balsamic hints
Taste
Soft, balanced, and persistent, with good structure and velvety tannins. Pleasantly long finish.
Alcohol content
13% vol.
Type of glass
Large red wine glass
Pairings
Ideal with roasts, grilled red meats, game, and aged cheeses. Also excellent with traditional pasta dishes.
Refinement
In steel for several months, part in large barrels, then a short period in bottle for refinement.
Vinification
Maceration on skins for 8-10 days, fermentation at controlled temperature in stainless steel tanks.
Austria
Belgium
Czech Republic
Denmark
English (world)
Finland
France
Germany
Italy
Netherlands
Poland
Portugal
Spain
Sweden
USA
