GLI ULTIMI POST

This winter are you missing the sweetness of cherry tomatoes that grows under the sun? We have the perfect solution for you: the Pomodorino del Piennolo del Vesuvio DOP. These cherry tomatoes grow on the Vulcan Vesuvio slopes, so in order to survive to that particular kind of soil they've developed a very thick skin that allow them to keep good for a long time. Even after some months the outside skin seem to be withered their flavor continue to be not only good, but also more intense with the passing of the days (until a maximum of 6 months). Try them stir-fried in a pan as a sauce for a pasta and it will make your day better.