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Quarticello
Quarticello - Ortigara Brusch Nature
Quarticello Ortigara Brusch Nature is an Ancestral Method sparkling wine from Lambrusco. Ruby red, it offers aromas of red fruits and a fresh, dry, savory taste. Perfect with cured meats and aperitifs.
Italy - Emilia-Romagna
Natural Sparkling Wine, Ancestral Method, Dry
Indigenous Lambrusco (Grasparossa/Maestri)
Out of stock
Colour
Bright ruby red with violet reflections, cloudy
Bouquet
Intense notes of red fruits, cherry, sour cherry, floral hints and a delicate mineral/earthy vein.
Taste
Fresh, dry and lively, with a pleasant acidity, fruity notes and a persistent savory finish.
Alcohol content
12% Vol.
Type of glass
Medium-sized tulip glass or sparkling wine glass.
Pairings
Typical cured meats, baked pasta, pizza, fried foods, white meats. Also excellent as an aperitif.
Refinement
In steel tanks on refermentation yeasts in the bottle for a variable period.
Vinification
Ancestral Method (Col Fondo), spontaneous fermentation, unfiltered, no added sulfites.
8-10°C
Denominazione: Emillia