Manufacturer: Il Canovino
Format : 0,75 l
Alcohol Content : 12,5% Vol.
Valpolicella Doc Classico Superiore
Region: Valpolicella, Verona, Veneto.
Grapes: Corvina Veronese 40%, Corvinone 40%, Rondinella 15%, Oseleta 5%. From hillside winwyards in the “Valpolicella Classica”.
Vinification: Traditional vinification from fresh grapes handly harvested. Soft pressing and fermentation at controlled temperature.
Tasting Notes: Deep ruby red. Vinous, delicate, fruity bouquet. Dry, harmonious, soft with a bitter aftertaste.
Analysis: Alcohol 12,5%Vol.
Total Acidity 5,5 g/l.
Residual Sugar 6 g/l.
Food Pairings: Classic red wine, ideal with pasta dishes, cheeses and game. Served at 16-17 °C . To drink with 3-4 years from the vintage.
Format : 0,75 l
Alcohol Content : 12,5% Vol.
Valpolicella Doc Classico Superiore
Region: Valpolicella, Verona, Veneto.
Grapes: Corvina Veronese 40%, Corvinone 40%, Rondinella 15%, Oseleta 5%. From hillside winwyards in the “Valpolicella Classica”.
Vinification: Traditional vinification from fresh grapes handly harvested. Soft pressing and fermentation at controlled temperature.
Tasting Notes: Deep ruby red. Vinous, delicate, fruity bouquet. Dry, harmonious, soft with a bitter aftertaste.
Analysis: Alcohol 12,5%Vol.
Total Acidity 5,5 g/l.
Residual Sugar 6 g/l.
Food Pairings: Classic red wine, ideal with pasta dishes, cheeses and game. Served at 16-17 °C . To drink with 3-4 years from the vintage.
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