Bruno di Rocca 2000 is a Tuscan Supertuscan IGT, 100% Sangiovese. It features an intense ruby red with garnet reflections. The complex aroma offers ripe red fruits, spices, and tobacco. On the palate, it's structured, elegant, and persistent, with fine tannins. Aged 18-24 months in barriques, serve at 18-20°C with red meats and aged cheeses.
Italy - Tuscany Red Wine, Supertuscan IGT Sangiovese 100%
Out of stock
Colour
Intense ruby red with garnet reflections
Bouquet
Complex, ripe red fruits, balsamic notes, sweet spices, tobacco, leather
Taste
Structured, elegant, fine tannins, persistent, with hints of ripe fruit and spices
Alcohol content
13.5% vol.
Type of glass
Large bowl glass, Burgundy glass
Pairings
Roasted or braised red meats, game, aged cheeses
Refinement
18-24 months in oak barriques, then at least 12 months in bottle
Vinification
Fermentation in stainless steel tanks at controlled temperature with long maceration on the skins