Il Rosso dell'Abazia by Serafini & Vidotto is a dry red wine from Veneto, a blend of Cabernet Sauvignon, Cabernet Franc, and Merlot. It presents an intense ruby color and a complex aroma of red fruits and spices. On the palate, it's full-bodied, elegant, and persistent, aged for 24-30 months in barriques. Ideal with red meats and aged cheeses, serve at 16-18°C.