Le Ragnaie Brunello di Montalcino, pure Sangiovese, is a sublime expression of Tuscany. Intense ruby red, complex aroma of ripe fruit and spices. On the palate, it's powerful yet refined, with elegant tannins and a long finish. Ideal with grand meat dishes.
Italy - Tuscany DOCG Red Wine Sangiovese 100%
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Colour
Intense ruby red with garnet reflections.
Bouquet
Intense, complex, notes of ripe red fruits, violet, tobacco, leather, and spices.
Taste
Structured, elegant, noble persistent tannins, hints of ripe fruit and spices.
Alcohol content
14.5% Vol.
Type of glass
Large Brunello or Burgundy glass.
Pairings
Roasted game, important red meats, braised dishes, aged cheeses.
Refinement
Min. 2 years in oak barrels, then 4 months in bottle. Released after 5 years.
Vinification
Fermentation in steel with long maceration. Malolactic fermentation completed.
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