La Formica Amarone della Valpolicella, a Veneto DOCG, is made from Corvina, Corvinone, Rondinella. With its deep garnet color, cherry and spice aromas, and a warm, velvety taste, it's perfect for important dinners or moments of meditation. 15.5% vol. Aged in oak.
Italy - Veneto Dry Red Wine DOCG Corvina, Corvinone, Rondinella
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Colour
Intense and deep garnet red
Bouquet
Intense and complex, notes of cherry in spirit, plum, spices, cocoa, and tobacco
Taste
Warm, soft, velvety, robust, with balanced tannins and a persistent finish
Alcohol content
15.5% vol
Type of glass
Large glass, like Bordeaux or Grand Cru
Pairings
Red meats, game, aged cheeses, braised dishes. Also ideal as a meditation wine.
Refinement
Long aging in oak barrels, followed by further bottle rest
Vinification
Grape drying for 3-4 months, pressing, slow fermentation, malolactic fermentation in steel or wood
18-20°C
Denominazione:
Amarone della Valpolicella Classico
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