François De Nicolay's Mercurey 'Les Montelons' is a brilliant ruby red Burgundy Pinot Noir. The nose offers red fruits, spices, and earthy notes. On the palate, it's elegant, harmonious, and well-structured, with silky tannins and a persistent finish. It's aged in oak and pairs wonderfully with roasted meats and cheeses. Serve at 14-16℃.
France - Burgundy Red Wine Pinot Noir
Out of stock
Colour
Brilliant ruby red, with garnet reflections developing with age.
Bouquet
Intense, with notes of red fruits (cherry, raspberry), spices, and earthy hints.
Taste
Elegant and harmonious, with good structure, silky tannins, and a persistent finish.
Alcohol content
13.5% vol.
Type of glass
Burgundy Glass
Pairings
Roasted red meats, poultry, soft or semi-hard cheeses.
Refinement
Aged in French oak barrels for 12-18 months.
Vinification
Fermentation in temperature-controlled vats, with maceration.