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Manufacturer: Bodegas Tradición
Aromas: Coffee, Caramel, Quince, Walnut, Dried plum
Food matching: Dry pastries, aged cheeses, meditation wine, sweets, chocolate
almost black in color, the nose has aromas of caramel, dates, dried figs, toffee. On the palate it is oily and extremely concentrated. Sugar residue 409 gr / l. It is recommended to serve it at 14 ° C
Serving temperature from 12 to 15 degrees
CL 75
Alcohol content 15%
Pedro ximenez grape variety
Maturity Ready to drink
En Primeur Not En Primeur
Bottle format Bottle
Country Spain
Sherry region
Organic No
Biodynamic No.
Vegan No.
Aromas: Coffee, Caramel, Quince, Walnut, Dried plum
Food matching: Dry pastries, aged cheeses, meditation wine, sweets, chocolate
almost black in color, the nose has aromas of caramel, dates, dried figs, toffee. On the palate it is oily and extremely concentrated. Sugar residue 409 gr / l. It is recommended to serve it at 14 ° C
Serving temperature from 12 to 15 degrees
CL 75
Alcohol content 15%
Pedro ximenez grape variety
Maturity Ready to drink
En Primeur Not En Primeur
Bottle format Bottle
Country Spain
Sherry region
Organic No
Biodynamic No.
Vegan No.
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