Vecchie Terre di Montefili's Bruno di Rocca 1998, a pure Tuscan Sangiovese, is an intense ruby red. It offers complex aromas of red fruits, leather, and spices. On the palate, it's dry, structured, with elegant tannins and a persistent finish.
Italy - Tuscany Dry red wine, full-bodied Sangiovese
Out of stock
Colour
Intense ruby red with garnet reflections.
Bouquet
Complex, notes of ripe red fruits, cherry, violet, leather, tobacco, and spices.
Taste
Dry, structured, elegant tannins, balanced acidity, long and persistent finish.
Alcohol content
14% Vol.
Type of glass
Large glass for important red wines (e.g., Bordeaux).
Pairings
Roasted red meats, game, aged cheeses, robust Tuscan dishes.
Refinement
Long period in oak barrels, followed by bottle aging.
Vinification
Fermentation in steel at controlled temperature with prolonged maceration.
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