Manufacturer: Vallarom
Alcohol: 12.5%
Format: 1.5l
Serving temperature: 8/10 ° C
Moment to taste it: Aperitif
Typology: Champagne and Spumante
Pairings: Fish appetizers
Alcohol: 12.5%
Format: 1.5l
Serving temperature: 8/10 ° C
Moment to taste it: Aperitif
Typology: Champagne and Spumante
Pairings: Fish appetizers
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Il vino contiene contiene solfiti.
