Manufacturer: Monte dei Roari

Wine with bubbles
BUBBLES
Processing in amphora
PROCESSING
IN THE AMPHORA
No added sulfur
NO SULFUR
ADDITION
INFO
Country: Italy
Veneto region
Grape variety: Rossanella
Soil: Morainic, rich in skeleton, calcareous

Extension of the vineyard: 2.0 ha

System type: Veronese arch

Vines density per hectare: 4.500

Average age of the vineyard: 25 years

Average production per hectare: 45 hl

Vinification and aging: Destemming without incision of the grape, maceration for one night and soft pressing. Spontaneous fermentation through pied de cuve in amphora and concrete tanks. Refermentation in the bottle by adding fresh must of dried grapes.

Total sulfur: na

Bottles produced: 3,000

PRODUCER
Mount of the Roari
MONTE DEI ROARI
Alessia Bertaiola
BECAUSE
Monte dei Roari's Rossanel Rosato Frizzante is a fresh, lean and sincere wine refermented in the bottle. A no-frills wine that immediately shows itself for what it is: agility, flavor and fragrance. A real glou glou wine.

WHEN
At your birthday party, in winter or summer, indoors or outdoors, wine with bubbles can never be missing and must have three fundamental characteristics: goodness, drinkability and a not too high alcohol content. The Rossanel is for you, to try together with his brothers Sortie, Tribolà and Sciandonè.