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Manufacturer: Mario Schiopetto
Format : 0.75
Alcohol Content : 13%
Region: Friuli-Venezia Giulia, Italy
Winery: Francesco Rotolo
Grapes: Friulano 50%, Chardonnay 50%
Alcoholic graduation: 13%
Serving temperature: 10-12 ° C
Pairings: Main dishes based on fish, white meat, Soups.
Format : 0.75
Alcohol Content : 13%
Region: Friuli-Venezia Giulia, Italy
Winery: Francesco Rotolo
Grapes: Friulano 50%, Chardonnay 50%
Alcoholic graduation: 13%
Serving temperature: 10-12 ° C
Pairings: Main dishes based on fish, white meat, Soups.
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Il vino contiene contiene solfiti.