Le Preare Appassimento Rosso is an intense, enveloping Veneto wine. Made from Corvina, Corvinone, and Rondinella grapes, dried for months. It offers a broad aroma of fruit and spices, a warm taste with velvety tannins, and a long finish.
Italy - Veneto Dry Red Wine from Dried Grapes Corvina, Corvinone, Rondinella
Le Preare Appassimento Rosso - 2024 750 ml
9.84 €
8.36 price for 60 bottles (also mixed)
Colour
Intense ruby red with garnet reflections
Bouquet
Broad, fruity with notes of cherry in spirit, dried plum, sweet spices, and vanilla
Taste
Warm, soft, enveloping, with velvety tannins and a long, persistent finish
Alcohol content
14.5% vol.
Type of glass
Large glass for structured red wines
Pairings
Roasted red meats, game, braised dishes, aged cheeses, rich first courses
Refinement
12-18 months in oak barrels, followed by bottle aging
Vinification
Grape drying (appassimento) for 90-120 days. Fermentation with skin maceration for 20-30 days.
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