The Lamole di Lamole Chianti Classico Riserva 2011 is a sublime expression of Tuscan Sangiovese. Intense ruby color, complex aromas of red fruits and spices. On the palate, it is structured, elegant, with silky tannins and a persistent finish. Aged in oak, perfect with red meats and aged cheeses, served at 16-18°C.
Intense ruby red with garnet reflections. Luminous and deep, it anticipates its complexity and structure, typical of great vintage Riservas.
Bouquet
Complex and enveloping. Notes of ripe red fruits, violet, undergrowth, and subtle spicy nuances of tobacco and vanilla. Elegant and persistent.
Taste
Structured, harmonious, and elegant, with silky, well-integrated tannins. The finish is long and persistent, with fruity and spicy undertones that invite another sip.
Alcohol content
14% vol.
Type of glass
Large red wine glass, such as a Burgundy or Gran Balon, to fully appreciate its aromatic complexity and full evolution on the nose.
Pairings
Ideal with roasted or braised red meats, noble game, and aged cheeses. Perfect for a significant dinner or a special occasion.
Refinement
Minimum 24 months in oak barrels (traditional and tonneau), followed by a period of bottle aging to achieve optimal balance.
Vinification
Fermentation in stainless steel tanks at controlled temperature (28-30°C), with maceration on the skins for 15-20 days to extract color and aromas.
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