Gaja's Barolo Conteisa 2015 is a sublime expression of Piedmont. Produced from Nebbiolo grapes, it ages in oak for 30 months, offering a wine of great complexity. Intense garnet red, it releases aromas of red fruits, rose, and spices. On the palate, it is powerful yet refined, with silky tannins and a very long finish. Ideal for roasts and aged cheeses, serve at 16-18°C.