Gaja Barbaresco 2019 is an iconic Piedmontese red wine made from Nebbiolo grapes. Characterized by an intense ruby color, it offers complex aromas of rose, licorice, and forest fruits. On the palate, it's powerful, structured, and persistent, with fine tannins. Perfect with red meats and truffles, it ages in barriques and large barrels, served at 16-18°C to enhance its elegance.
Italy - Piedmont Dry Red Wine 100% Nebbiolo
Out of stock
Colour
Intense ruby red with garnet reflections, clear and brilliant.
Bouquet
Elegant and complex, with notes of rose, licorice, truffle, sweet spices, and ripe forest fruits.
Taste
Intense and harmonious, with velvety tannins. Long, persistent finish, with hints of cherry, spices, and minerality.
Alcohol content
Approx. 14.5% vol.
Type of glass
Bordeaux or Burgundy glass to enhance its aromatic complexity.
Pairings
Roasted or braised red meats, game, truffle fondue, aged hard cheeses.
Refinement
12 months in barriques, 12 months in large oak barrels. Minimum 6 months in bottle before release.
Vinification
Alcoholic fermentation in steel for about 3 weeks, with maceration on the skins. Complete malolactic fermentation.
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