Conte Brandolini Ribolla Gialla is an excellent dry white wine from Friuli-Venezia Giulia, made from Ribolla Gialla grapes. It has a straw yellow color and a delicate, floral, and fruity aroma. On the palate, it is fresh, savory, and dry, with good acidity and a mineral finish. Ideal for accompanying fish dishes and appetizers.
Italy - Friuli-Venezia Giulia Dry White Wine Ribolla Gialla
Out of stock
Colour
Straw yellow with greenish reflections
Bouquet
Delicate, floral with hints of acacia flowers, and fruity with notes of green apple and citrus. Slightly mineral.
Taste
Fresh, savory, and dry, characterized by a pleasant acidity and a persistent mineral finish.
Alcohol content
13% vol.
Type of glass
Medium-sized tulip glass
Pairings
Ideal with light appetizers, fish dishes, shellfish, delicate first courses, white meats, and fresh cheeses.
Refinement
In stainless steel and a short period in the bottle to preserve its freshness.
Vinification
Soft pressing of the grapes, controlled temperature fermentation in stainless steel tanks.