Lupicaia by Castello Del Terriccio is a sublime expression of Tuscany. This IGT red wine, made from Cabernet Sauvignon and Petit Verdot, presents an intense ruby color. The complex aroma reveals red fruits, spices, and balsamic notes, while on the palate it is structured, elegant, and long-lasting. Aged in barriques and then in bottle, it's perfect with red meats and aged cheeses. Serve at 18-20°C.
Italy - Tuscany IGT Red Wine Cabernet Sauvignon, Petit Verdot
Out of stock
Colour
Intense, brilliant ruby red
Bouquet
Complex notes of ripe red fruits, sweet spices, balsamic hints, and tobacco
Taste
Structured, elegant, with dense, well-integrated tannins. Long and persistent finish
Alcohol content
14% - 14.5% Vol. (Varies by vintage)
Type of glass
Large glass for important red wines
Pairings
Roasted red meats, game, aged cheeses, truffle-based dishes
Refinement
18-24 months in French oak barriques, then minimum 12 months in bottle
Vinification
Pre-fermentative maceration, fermentation in stainless steel at controlled temperature