Lupicaia, IGT Toscana, blend Cabernet Sauvignon and Merlot. Intense ruby color. Aroma of red fruits and spices. Full-bodied, elegant tannins, long finish. Aged in barrique. Ideal with red meats and cheeses, served at 18°C.
Italy - Tuscany Red Wine IGT Toscana Cabernet Sauvignon, Merlot
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Colour
Intense ruby red with garnet reflections
Bouquet
Intense, ripe red fruits, sweet spices, tobacco, vanilla, balsamic notes
Taste
Full-bodied, enveloping, elegant tannins, berries, liquorice, chocolate, long finish
Alcohol content
14.5% vol.
Type of glass
Large structured red wine glass
Pairings
Roasted or braised red meats, game, aged cheeses, truffle dishes
Refinement
18-24 months in French oak barriques, then minimum 12 months in bottle
Vinification
Fermentation in steel at controlled temperature, prolonged maceration
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