Manufacturer: Cantina Leusciatti di Bruno Leusciatti

Founded in the 70s, this winery has remained among the smallest and artigia-
the entire area of the Valtellina Superiore. Located exclusively on the
Sassella, is now curated by Bruno Leusciatti, who through the
strictly manual work, a green viticulture and winemaking
totally natural, which involves spontaneous fermentation without control
of temperature and only a small addition of sulfites, does honor to
this important sub-area of Valtellina. Majestic wines, elegant as only
this terroir, combined with a portentous hand, can conceive. Less than 3
hectares of terraces, yields per hectare of only 35 q.li and aging prolonged
in only large barrels, complete the picture of this cellar.