The Boscarelli Rosso di Toscana 1997 is an elegant IGT, predominantly Sangiovese. Intense ruby red with garnet hues. Nose: ripe red fruits, spices, tertiary notes. Palate: structured, harmonious, persistent with soft tannins and a spicy finish. Excellent with red meats, game, and aged cheeses. Serve at 16-18℃.