Borgo Del Tiglio Rosso Della Centa is a Friulian red wine of great character. Produced from Merlot, Cabernet Franc, and Refosco dal Peduncolo Rosso, it presents an intense ruby color. The nose is complex, with hints of ripe red fruit, spices, and tobacco. On the palate, it is structured and elegant, with soft tannins and a persistent finish. Ideal with red meats and aged cheeses, its careful vinification and aging in barriques enhance its depth.
Italy - Friuli-Venezia Giulia Dry Red Wine Merlot, Cabernet Franc, Refosco dal Peduncolo Rosso
Out of stock
Colour
Intense ruby red with garnet reflections
Bouquet
Complex, notes of red fruits, spices, balsamic and tobacco hints
Taste
Structured, elegant, persistent, with soft tannins and a good balance
Alcohol content
14% vol.
Type of glass
Large glass for important red wines (e.g., Bordeaux)
Pairings
Roasted or grilled red meats, game, aged cheeses, rich pasta dishes
Refinement
In French oak barriques for 12-18 months and then in bottle
Vinification
Fermentation in steel tanks with maceration on the skins, then malolactic fermentation and wood aging