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HOME PAGE > Wines > Bergianti
Bergianti - Rosso

Bergianti - Rosso

An authentic expression of Emilia-Romagna, this sparkling Bergianti Rosso captivates with its ruby color and aromas of cherry and blackberry. Fresh and savory, it's ideal with cured meats and hearty first courses. Serve at 8-10°C.

Italy - Emilia-Romagna
Dry Sparkling Red Wine
Lambrusco Grasparossa, Lambrusco Salamino

Bergianti Rosso - 2021
750 ml

54.70 €

Colour
Intense ruby red with violet reflections and lively foam.
Bouquet
Fruity with hints of cherry, blackberry, and violet, along with herbaceous notes.
Taste
Fresh, savory, and dry, with pleasant effervescence and a persistent red fruit aftertaste.
Alcohol content
11.5% Vol.
Type of glass
Tulip-shaped glass for sparkling wines or a young red wine glass.
Pairings
Cured meats, pasta with ragù, lasagna, cotechino, medium-aged cheeses.
Refinement
In stainless steel tanks to preserve freshness and fruit characteristics.
Vinification
Manual harvest, soft pressing, fermentation in steel tanks at controlled temperature, Charmat secondary fermentation.
8-10°C

Denominazione: