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Manufacturer: Amandum
Region: Friuli Venezia Giulia, Italy
Winery: Amandum Dai Morars
Grapes: Blend
13.5% Vol.
Service temperature 12 ° C
Pale straw yellow with greenish hues, great limpidity and brilliance. On the nose, an intense and round aroma, everything indicates oral and exotic fruity sensations (but also mango and pineapple) with a vegetal touch of green pepper. Delicate, intriguing, composed. Full-bodied on the palate, it can be appreciated for its fresh and intense notes, indicating greater growth potential. Pleasant and elegant aftertaste.
Pairings: Seafood, starters and main dishes with fish, asparagus or peppers, chicken or sea salads.
Region: Friuli Venezia Giulia, Italy
Winery: Amandum Dai Morars
Grapes: Blend
13.5% Vol.
Service temperature 12 ° C
Pale straw yellow with greenish hues, great limpidity and brilliance. On the nose, an intense and round aroma, everything indicates oral and exotic fruity sensations (but also mango and pineapple) with a vegetal touch of green pepper. Delicate, intriguing, composed. Full-bodied on the palate, it can be appreciated for its fresh and intense notes, indicating greater growth potential. Pleasant and elegant aftertaste.
Pairings: Seafood, starters and main dishes with fish, asparagus or peppers, chicken or sea salads.
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