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A recipe from our customer Silvia!
Ingredients:
- 200 g of potatoes
- 200 g carrots
- 200 g peas
- 200 g Tuna loins "Stefano Rocca"
- 50 g capers "Arconatura"
- 300 g mayonnaise "Arconatura"
- lemon
Steam cook the vegetables and cut into small cubes. Mix with chopped Tuna and capers. Add the mayonnaise and mix well. Season with salt and lemon.