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Manufacturer: La Pasta di Camerino
Long strips of egg-shaped pastry with wavy outlines characterize the Reginelle; obtained from the wise cut of a washer, they are perfect to accompany meat, fish and vegetable sauces.
Long strips of egg-shaped pastry with wavy outlines characterize the Reginelle; obtained from the wise cut of a washer, they are perfect to accompany meat, fish and vegetable sauces.
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