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Manufacturer: Philippe Viallet
Format : 0.75
Alcohol Content : 12.5%
Region: S aboya, France
Winery: Philippe Viallet
Grapes: Pinot Nero
Alcoholic graduation: 12.5%
Serving temperature: 6-8 ° C
Tasting notes: Fine notes of red fruit, mainly cherry, evolving towards delicate aromas of undergrowth, leather and sweet spices, fruit, mainly cherry, evolving towards delicate aromas of undergrowth, leather and sweet spices. On the palate it is very vinous, silky and smooth.
Pairings: Perfect to accompany chicken lasagna, mullet fillets, raclette or Savoy stew.
Format : 0.75
Alcohol Content : 12.5%
Region: S aboya, France
Winery: Philippe Viallet
Grapes: Pinot Nero
Alcoholic graduation: 12.5%
Serving temperature: 6-8 ° C
Tasting notes: Fine notes of red fruit, mainly cherry, evolving towards delicate aromas of undergrowth, leather and sweet spices, fruit, mainly cherry, evolving towards delicate aromas of undergrowth, leather and sweet spices. On the palate it is very vinous, silky and smooth.
Pairings: Perfect to accompany chicken lasagna, mullet fillets, raclette or Savoy stew.
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