Justin Girardin Meursault Les Clous is an exceptional dry white wine from Burgundy, France. Made from 100% Chardonnay, it features a bright golden yellow color. The nose offers complex notes of citrus, white flowers, hazelnut, butter, and honey. On the palate, it is rich, creamy, with good acidity and a long finish. Aged in oak barrels, it is ideal with fish in sauce and poultry. Serve at 10-12°C in a Chardonnay glass.