Manufacturer: Immich-Batterieberg

Region: Moselle, Germany

Winery: Immich-Batterieberg

Grapes: Riesling

12% Vol.

Serving temperature: 10-12 ° C

Very delicate, perfectly ripe but also bright and fresh flavors of citrus fruits and Riesling aromas and spices. In the mouth there is great purity, finesse and vitality that reveals a super mature and concentrated Ellergrub character but also elegant and refreshing with a lot of salt and tension.

Pairings: Excellent combination with fish-based appetizers, fish-based pasta or rice dishes, raw fish.