Ferrandes *viniestremi* - Rum Plantation Original Dark
Ferrandes Extreme Wines Passito is a Pantelleria masterpiece. Made from sun-dried Zibibbo, it offers an amber color and intense aromas of dried fruit, honey, and vanilla, enriched by rum nuances from special aging. On the palate, it’s sweet, warm, and persistent, with flavors of dates, caramel, and cocoa. Ideal with desserts or for pure meditation moments.
Italy - Sicily, Pantelleria Island Sweet Passito Wine, liqueur wine Zibibbo (Muscat of Alexandria)
Out of stock
Colour
Intense amber, with golden and mahogany reflections.
Bouquet
Intense, complex: dates, dried figs, candied citrus, honey, vanilla, sweet spices, and subtle rum notes.
Taste
Sweet, warm, and enveloping. Dried fruit, caramel, cocoa, spices. Long finish with dark rum hints.
Alcohol content
15.5% vol
Type of glass
Passito glass or small tulip-shaped glass.
Pairings
Dried fruit desserts, dark chocolate, blue cheeses, foie gras. Excellent for meditation.
Refinement
At least 24 months in steel and oak barrels, partly in ex-rum barrels.
Vinification
Sun-dried Zibibbo grapes on racks, slow controlled fermentation, long maceration on skins.