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Manufacturer: Domaine du Clos Saint Louis
Format : 75 cl
Alcohol Content : 13%
Region: Burgundy France
Grapes: Pinot Noir
Serving temperature: 16-18°C
Tasting Notes: Pale burgundy red color, firm body and tannic structure that will put a smile on the face of any seasoned Pinot Noir drinker. The winemaker's delicate touch is the icing on the cake for this particular bottle, making for a deliciously fresh drop that allows flavors of vanilla, raspberries and warm oak spices to meld effortlessly.
Pairings: Red meat dishes, white meat, game.
Format : 75 cl
Alcohol Content : 13%
Region: Burgundy France
Grapes: Pinot Noir
Serving temperature: 16-18°C
Tasting Notes: Pale burgundy red color, firm body and tannic structure that will put a smile on the face of any seasoned Pinot Noir drinker. The winemaker's delicate touch is the icing on the cake for this particular bottle, making for a deliciously fresh drop that allows flavors of vanilla, raspberries and warm oak spices to meld effortlessly.
Pairings: Red meat dishes, white meat, game.
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