Antoine Bouvet - Bisseuil Champagne Rose Saignee De Bisseuil
Antoine Bouvet Bisseuil Champagne Rosé Saignée is a refined expression of the terroir. Produced from Pinot Noir via Saignée method, it offers brilliant pink, aromas of red fruits and citrus, a fresh, vibrant taste. Ideal as an aperitif or with elegant dishes.
France - Champagne Champagne Rosé Saignée Brut Pinot Noir
Out of stock
Colour
Brilliant salmon pink with coppery reflections, fine and persistent perlage.
Bouquet
Intense and complex, notes of red berries (strawberry, raspberry), citrus, flowers, mineral hints and yeast.
Taste
Fresh, vibrant and savory, with excellent fruity persistence and a refined, palate-cleansing effervescence.
Alcohol content
12.5% vol.
Type of glass
Tulip-shaped Champagne glass or flute, to enhance its aromas.
Pairings
Excellent as an aperitif, with cured meats, raw fish, shellfish, delicate white meats or red fruit desserts.
Refinement
Minimum 15 months on lees, to develop complexity and aromatic depth, often extended for this style.
Vinification
Traditional Method (Champenoise), with short maceration of Pinot Noir skins (Saignée) for color and aroma extraction.
Austria
Belgium
Czech Republic
Denmark
English (world)
Finland
France
Germany
Italy
Netherlands
Poland
Portugal
Spain
Sweden
USA
