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Manufacturer: Macelleria Cillo
The pigs in the Cillo Certified Chain are from two indigenous Italian breeds: the Apulo Calabrese Suino (Nero Lucano) and the Suino di Razza Casertana (Casertana Breed), raised outdoors using traditional methods and controlled feeding, to guarantee our customers superior quality meat.
Nero Lucano Guanciale has a surprising tenderness, making it suitable both as an ingredient for recipes and for eating plain.
The pigs in the Cillo Certified Chain are from two indigenous Italian breeds: the Apulo Calabrese Suino (Nero Lucano) and the Suino di Razza Casertana (Casertana Breed), raised outdoors using traditional methods and controlled feeding, to guarantee our customers superior quality meat.
Nero Lucano Guanciale has a surprising tenderness, making it suitable both as an ingredient for recipes and for eating plain.
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