The Villa Matta Amarone della Valpolicella is a dry red DOCG wine from Veneto, made from Corvina, Corvinone, and Rondinella. Intense garnet color, with aromas of red fruits, tobacco, and spices. On the palate, it is full, velvety, and warm, with an elegant persistence. Aged in oak, it pairs beautifully with red meats and aged cheeses. Serve at 18-20°C.