Manufacturer: Vignato Davide
Format : 75 cl.
Alcohol Content : 12.5%
Region: Veneto, Italy
Grapes: Garganega
Service temperature: 8-10 °C
Garganega di Gambellara from vineyards over 25 years old at an altitude of 200 m on volcanic soils, in the sub-area of the Montes de Mezzo and Faldeo. Spontaneous fermentation with native yeasts and refermentation in the bottle with recioto passito must. Colfondo wine crown stopper.
Tasting notes: Straw yellow color with a natural turbidity due to refermentation. Aroma of white flower, apple and bread crust, with a persistent and pleasant freshness. The pleasant mineral and earthy fragrance is typical of the territory. A pleasant and drinkable wine, characterized by the slightly bitter aftertaste of Garganega almonds.
Pairing: Ideal as an aperitif or a getaway with friends. Perfect to combine with a complete meal for people who prefer natural and authentic flavors to complex and structured tastes.
Format : 75 cl.
Alcohol Content : 12.5%
Region: Veneto, Italy
Grapes: Garganega
Service temperature: 8-10 °C
Garganega di Gambellara from vineyards over 25 years old at an altitude of 200 m on volcanic soils, in the sub-area of the Montes de Mezzo and Faldeo. Spontaneous fermentation with native yeasts and refermentation in the bottle with recioto passito must. Colfondo wine crown stopper.
Tasting notes: Straw yellow color with a natural turbidity due to refermentation. Aroma of white flower, apple and bread crust, with a persistent and pleasant freshness. The pleasant mineral and earthy fragrance is typical of the territory. A pleasant and drinkable wine, characterized by the slightly bitter aftertaste of Garganega almonds.
Pairing: Ideal as an aperitif or a getaway with friends. Perfect to combine with a complete meal for people who prefer natural and authentic flavors to complex and structured tastes.
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