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Manufacturer: Travaglini Giancarlo
Format : 3 lt.
Alcohol Content : 13,5%
Region: Piedmont, Italy
Grapes: Nebbiolo
Service temperature: 16-18°C
Tasting notes: Garnet red color with orange hues. The nose is mainly spicy, with notes of aging in wood, some fruity and mineral aromas. On the palate it is very solid, smooth and velvety.
Pairings: Ideal with cured cheeses, earthen first courses, red meat or earthen second courses.
Format : 3 lt.
Alcohol Content : 13,5%
Region: Piedmont, Italy
Grapes: Nebbiolo
Service temperature: 16-18°C
Tasting notes: Garnet red color with orange hues. The nose is mainly spicy, with notes of aging in wood, some fruity and mineral aromas. On the palate it is very solid, smooth and velvety.
Pairings: Ideal with cured cheeses, earthen first courses, red meat or earthen second courses.
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