Tenuta San Guido's Sassicaia Magnum, from Tuscany, is a dry red wine made from Cabernet Sauvignon and Franc. Intense ruby red, it reveals complex aromas of red fruits, spices, and tobacco. On the palate, it is elegant, structured, and persistent, with silky tannins. Aged 24 months in barriques. Serve at 16-18°C with red meats and game.