Guidalberto 2014, a Tuscan red from Tenuta San Guido, blends Cabernet Sauvignon and Merlot. Aged 15 months in barriques, it offers an intense ruby color, ripe fruit aromas, and a balanced taste. Perfect with red meats.
Italy - Tuscany Red Wine 50% Cabernet Sauvignon, 50% Merlot
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Colour
Intense ruby red
Bouquet
Ripe red fruit, spicy and balsamic notes
Taste
Balanced, soft, with elegant and persistent tannins
Alcohol content
13.5%
Type of glass
Large red wine glass (Bordeaux)
Pairings
Red meats, game, aged cheeses, rich pasta dishes
Refinement
15 months in French and American oak barriques, then 3 months in bottle
Vinification
Fermentation in stainless steel at controlled temperature, maceration for about 10-14 days.