Ornellaia 2009, a Tuscan dry red wine (Cabernet Sauvignon, Merlot). Deep ruby red. Complex aromas of dark fruits, spices, tobacco. Structured, elegant, persistent taste. 14.5% vol. Aged in barriques and bottle. Perfect with red meats and aged cheeses. Serve at 16-18℃.
Italy - Tuscany Dry red wine Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot
Out of stock
Colour
Deep, intense ruby red
Bouquet
Complex and enveloping, with notes of ripe dark fruits, sweet spices, tobacco, and balsamic hints.
Taste
Structured and elegant, fine tannins, great balance and persistence with a long finish.
Alcohol content
14.5% vol.
Type of glass
Large red wine glass, Bordeaux type
Pairings
Roasted or grilled red meats, game, aged cheeses, truffle-based dishes.
Refinement
18 months in oak barriques (70% new), then 12 months in bottle.
Vinification
Manual harvest, optical sorting, fermentation in steel, malolactic fermentation parcel by parcel.