An Emilia-Romagna Cabernet Sauvignon, intense ruby red. Nose of red fruits and spices, full-bodied palate with elegant tannins. Excellent with red meats.
Italy - Emilia-Romagna Red Wine Cabernet Sauvignon
Out of stock
Colour
Intense ruby red with garnet reflections.
Bouquet
Ripe red fruits, sweet spices, balsamic notes, and vanilla.
Taste
Full-bodied, enveloping, with elegant tannins and a persistent finish.
Alcohol content
14% Vol.
Type of glass
Large red wine glass.
Pairings
Red meats, roasts, game, and aged cheeses.
Refinement
In steel and barrique for 12-18 months, then in bottle.
Vinification
Destemming, controlled temperature fermentation with skin maceration, malolactic fermentation.
Austria
Belgium
Czech Republic
Denmark
English (world)
Finland
France
Germany
Italy
Netherlands
Poland
Portugal
Spain
Sweden
USA
