Tarlao Poc Ma Bon is an excellent dry white wine from Friuli Venezia Giulia, made from Ribolla Gialla grapes. It appears straw yellow with greenish reflections. The nose offers hints of white flowers, citrus, and almond. On the palate, it is fresh, savory, and mineral, with an alcohol content of 12.5% vol. Ideal with fish and white meats.