The Barbaresco Silvia Rivella, a Piedmontese excellence from Nebbiolo grapes, presents a garnet red color with orange reflections. The nose is intense, with hints of rose, violet, licorice, and spices. On the palate, it is dry, robust, and velvety, with elegant tannins. Aged in wood and bottle, it is ideal with red meats and aged cheeses, served at 18-20°C.